Recipes from Mon, 13 Jan 2014

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23:30

Skinny Frozen Peanut Butter Pies

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When you want dessert but something that is not going to kill your diet, these Skinny Frozen Peanut Butter pies are perfect! Single-serve, kept in the freezer, (...)
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23:29

Chicken and Brown Rice Casserole

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NEW RECIPEI've been checking all my magazines for some interesting as well as healthy cooking options and this stuck out as something my family would love. (...)
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23:27

Lightened Clam Chowder

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Lightened clam chowderI doubt you thought you would ever see a recipe for clam chowder show up here during Detox January, did you? Clam chowder: practically (...)
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23:26

Vermont Potato Chowder

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Earlier in the week, I posted my review of Tracey Medeiros' new book, The Vermont Farm Table Cookbook: 150 Home-Grown Recipes from the Green Mountain State. (...)
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23:25

Butternut Mac and Cheese

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Did you see Monday's post for pasta with butternut squash, broccoli, cranberry beans and bacon? It was a guest post from Sandra over at Kitchen Apparel. We did (...)
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22:51

Broccoli manchurian recipe - vegan appetizer for new year

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Happy New Year to all…is it ever too late to wish? Better late than never huh! Anyways, how have you all been doing? Well if you must know how we were, me and (...)
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22:41

Chicken and vegetable soup in lemon and egg sauce

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Cold winter days call for a warming meal; this delicious chicken and vegetables soup is ideal to turn the left over bits of vegetables and cooked meat (you can (...)
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22:22

Best gluten-free pasta recipes

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The Best Gluten-Free Pastas – Bon Appétit. My husband is a pasta fanatic, and I like to cook what he likes to eat! Here’s a bunch of gluten free (and even some (...)
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22:14

Turkey chili with lime sour cream

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I hear there is some big football game coming up in the next month or so, and while I don’t know a lot about sports, I do know that one of the staples for a (...)
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22:12

Sweet and Spicy Pork with Noodles

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Ever since my daughter was born, I've understood why other parents would talk about "nap time" in hushed tones, like it was a sacred, essential part of the day (...)
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21:46

Bakers Latkes

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One of my favourite foods growing up was potato pancakes. Besides grating potatoes, I honestly don’t know how my mom made them, nor do I recall if they had (...)
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21:40

Onion Buns

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Soft fluffy buns studded with onions. Great for sandwiches, burgers, or all on its own.Submitted to YeastSpotting 1/13/14When I was a kid, my dad would (...)
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21:34

Pan-fried Creole Cauliflower Fritters

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I don’t often post anything that is fried, for the simple reason that I rarely fry anything. Sauteeing onions is usually as far as it goes at food to glow. For (...)
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21:33

Cinnamon Scented Snickerdoodles

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Hello again all, how are we all keeping? Well and healthy I hope. Hm. I say these things before I enroll you into a recipe that calls for just under half a (...)
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21:31

Slow cooker oatmeals for breakfast tomorrow

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It’s no secret that the weather has been cold. Do you know what’s better than staying under the covers in the morning? Waking up to the smell of homemade (...)
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21:30

Miso broth with crispy skin salmon

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I'm on a roll with the light and fresh meals for summer. The other night whilst on holiday our friends were ill and another friend whipped them up a simple (...)
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21:23

Roast Duck Confit

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This is what it looks like when I open the can. Yes, that is fat…. Lots and lots of fat. One has to dig in with one’s fingers to locate the duck. In the past, (...)
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21:09

Toasted Pistachio and Pineapple Muesli

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Let’s make breakfast and eat it and talk about things. We’re kinda doing homemade cereal today, sort of, but if I’m being real? I rarely eat cereal for (...)
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21:09

Chocolate Fudge Pie

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Last Saturday I featured the Gooseberry Patch Quick & Easy Christmas Cookbook. I made the Hot Milk Cake, today I'm making the Chocolate Fudge Pie and this (...)
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21:01

Floating Islands

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Have you ever thought about applying for The Great British Bake Off or for MasterChef or any other cooking contest? Have I? Ha ha ha ha ... oh ... would I (...)
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20:57

Baked chai spiced french toast

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{NEW} This Baked Chai Spiced French Toast can be prepared the night before and will keep you warm during those chilly winter months! #food #blog #photography (...)
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20:40

Praline brownies

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Brownies are the best, aren't they? So much flavor, so little effort. You don't even have to wait for butter to soften. They're my go-to thing to bake when I (...)
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20:27

Veal with tomatoes, olives, and capers

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This recipe can make tasty little savory meat , such as veal or chicken. You will need : 500 grams of cherry tomatoes , a couple of cloves of garlic, plenty of (...)
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20:10

Fenugreek leaves pakora with fresh methi leaves

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Hi friends,My today’s recipe is Fenugreek Leaves Pakora – a healthy dish made with fresh methi leaves. It is very tasty,simple to prepare and requires a few (...)
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20:10

Fenugreek leaves pakora with fresh methi - healthy vegetarian snack

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Hi friends,My today’s recipe is Fenugreek Leaves Pakora – a healthy dish made with fresh methi leaves. It is very tasty,simple to prepare and requires a few (...)