23:31
Chocolate chip Nancuts and Nankatai
Ihave never baked so much in so little time. Phew! That was a LOT of baking happening in my kitchen. I must say,my oven is still grateful. It hasn't given up (...)
Ria's Collection
riascollection.blogspot.com
23:31
Joconde imprime and mocha bavarian cream gateau
This time I knew I had to do the DB challenge not because it was a cake, but it was something which I had been planning to do this month,otherwise. Then when (...)
Ria's Collection
riascollection.blogspot.com
23:31
Instant chocolate and cashew nut fudge
These are the days when I wish I can whip up something in less than 5 minutes,something which is good, in taste and looks and these blocks of chocolate (...)
Ria's Collection
riascollection.blogspot.com
23:30
Murgh methi malai - indian chicken curry with fenugreek and cream
There are certain things only another food blogger can understand. Anybody I come across with a recipe can inspire me :) The story behind this curry is a (...)
Ria's Collection
riascollection.blogspot.com
23:29
Chocolate almond brownies
Thank you all so much for your precious comments on my Interview in Women's Era Jan 2011. You guys rock!! Now let me get my feet firm back on the ground! :-) (...)
Ria's Collection
riascollection.blogspot.com
23:21
Apple Jelly
I kept thinking on Nietzsche while I was making this jelly. My boyfriend and I had gone to the farm, picked the apples from the trees, and then hauled them all (...)
Prim and Primal
primandprimal.wordpress.com
23:04
Coconut mango bread – pan de coco y mango
Coconut Mango Bread– Pan de Coco y Mango I was over the moon to have the entire familia home for the Holidays. We all had the opportunity to slow-down, un-wind (...)
Sweet Life
sweetlifebake.com
23:01
Warm Up with Argo Tea
Today’s post is sponsored by Argo Tea. Argo Tea has a special offer for West of the Loop readers to warm up this month: receive a free oatmeal with purchase of (...)
West of the Loop » cooking
www.westoftheloop.com
22:48
Smashed potatoes with pecorino romano and gremolata
These smashed potatoes with Pecorino Romano gremolata are probably the best potatoes you’ll ever have! I saw these smashed potatoes on Pinterest about a year…
Texanerin Baking
www.texanerin.com