Recipes from Sat, 20 Sep 2014

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19:22

Onion Samosa Recipe

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ONION SAMOSA Samosas are favourite for many Indians... Its a good evening snacks in most of the houses during rainy days.... of course most of them like to buy (...)
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17:46

Foli fish in mustard sauce

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Hi Friends,Today I am sharing with you a delicious fish gravy recipe made with Foli fish, eggplant and mustard seeds paste. It is a traditional Bengali recipe (...)
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06:34

Steamed moist chocolate cake

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Ngiler lihat postingan di blognya Vivian Pang, mirip brownies kukus tapi kok bahan dan metode pembutannya unik. Must try nih, tapi susu evaporasi diganti susu (...)
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07:30

Paneer Kathi Wraps

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Doing a guest post for blogger who happens to be a very very special virtual friend is rather more happy , celebrating than interesting.So this is also a proud (...)
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16:10

Foxtail millet cake recipe

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Millets recipes so far have been modified Indian recipes. But they can be also used for western recipes like cakes. This is my first attempt at using millets (...)
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07:15

Homemade sourdough starter recipe

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Few time back, i didn't even know making basic breads. And when i tried first time it was a total disaster. But few Math, tips and experiments helped knowing (...)
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07:54

Fizzy guava refresher with nectar and syrup

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While living in Central America, I fell in love with several tropical fruits - one of them, the guava. While delightfully aromatic and sweet, they full of tiny (...)
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13:36

Unakka chemmene chammantthi dry shrimp chutney

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Ingredients :Dry shrimps, cleaned - 1 cupCoconut scraped - 1 cupDry Red chillies - 5-6Ginger - A small pieceShallots ( small onions) - 2Tamarind - A small (...)
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08:33

Classic sourdough bread with homemade starter

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And here is a "Classic Sourdough Bread" with Homemade Sourdough starter. It tastes amazing and even far far better than the bread made from commercial yeast. (...)
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04:37

Pistachio Shrikhand

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NEEDED:1/2 kg- hung curd/ chaka300 gms - sugar ( powder it)Pista essence - 2 dropsPista and almond - 1/2 cup ( roughly chopped)Food colour green - a (...)
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17:56

Tanya’s Peach Cobbler

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As much as I love fall, I’m not one of those people who starts heralding its coming in late August. I cling to the last few fleeting days of summer like (...)
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14:18

Instant Tomato Pickle

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Pickles are a nice way to preserve fruits and vegetables for a while. As Indians, we are almost always preparing pickles all throughout the year, but (...)
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22:05

Juvenile diabetes walk: healthy snack ideas for kids

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So the annual Juvenile Diabetes Walk is coming up tomorrow and I walk every year in honor of my mother that had this disease and passed at a young age of 37. (...)
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08:13

Tropical tapioca pudding with guava, cinnamon and vanilla beans

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Today, I boiled guavas in a simple syrup, blended the fruit and syrup in my high powered blender, and strained out the seed granules. It made an amazing (...)
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13:52

Mutton Chilly Fry

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A dry mutton preparation with dry red chillies.Ingredients :Mutton 1 1/2 kg.Dry red chilies 20 nos.Cloves garlic 20 nos.Onions 4 nos.Cardamoms 6 nos.Cloves 6 (...)
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18:30

Cashew Murukku

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Long long ago soooooooo long ago, this term "Murukku" was like a big jargon, thought this can be prepared only by experts chefs. But nowadays being a full time (...)
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07:00

White chocolate liqueur

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Liqueur of white chocolateingredients:- 100 g of white chocolate- 200 ml whipping cream- Vodka / spiritChocolate dissolve by heating together with the (...)
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09:00

Rwandan Fried Beans

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After 'Q',come on lets go to Central africa, exactly to Rwanda. Since am running a month of blogging marathon with Around the world in 30days as theme with (...)
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03:18

Homemade Cheesy Goldfish Crackers

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Those of you who have followed me for more than 5 minutes know that I have several kiddos in the house. So suffice it to say that we have bought our fair share (...)
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07:16

Cranberry Muffins

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I wanted to try out my portable oven if I can do more baking and I found this recipe (from Kenneth Goh) to do my experiment. After a few experiences using the (...)
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11:13

Pepper Rasam Recipe

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Pepper rasam or milagu rasam is a very comforting and ideal rasam to be served during cold season. It is made with black peppercorns, tomatoes, tamarind, cumin (...)
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03:05

Let Them Eat Steak and Chili Spaghetti Sauce

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I stashed the vial into the hidden pocket of my ratty green shorts. A plastic cylinder with a screw cap closure, the tube was unassuming- in a space-age sort (...)
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17:16

Je tries to cook beef caldereta

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Caldereta is one of the staple dishes in the Kolokoy Household because we all love anything spicy. Even Boyet who used to hate it now likes eating spicy food. (...)
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07:26

Minute eggless plum cake

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INGREDIENTS1 cup whole wheat flour or all-purpose flour2 tbsp cocoa powder1/2 tsp baking soda1 cup powdered sugar1/4 cup oil or melted butter1/2 cup raisins, (...)
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13:53

Raw banana raita - south indian side dish with yogurt

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Today i have for you all a healthy,refreshing,yummy and super quick accompaniment made from Raw Banana.That's " Raw Banana Raita / Kache Kele ka Raita ". This (...)