Recipes from Sun, 2 Nov 2014

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03:56

Ooty bajji chilli green chilli gravy side dish for rice dosa bread roti paratha

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This recipe is from my mom. Even though I love it I don't really make it as it requires tons of oil. And it is very addictive. If it is there I add it to (...)
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16:39

Heirloom tomato salad with buttermilk blue cheese dressing and bagel croutons

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While consuming my bowl of cereal topped with sliced banana this morning I read an article on the health benefits of milk. After all the hype to drink the (...)
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09:39

Amla pickle recipe with mustard seeds and spices

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Here is a Vitamin C rich pickle loaded with antioxidants ...You can prepare it with very little effort in 10 minutes (...)
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22:35

Sorakkai mor kuzhambu and french beans paruppu usili - vegan side dishes

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As a foodie,i love to have food with prefect side dish or gravy. I will never fail to take much efforts to serve rice or rotis with prefect a side dish and (...)
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13:18

Watermelon rind dosa - kalingad dosa

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This is a delicious dosa made with the batter of watermelon rind, raw rice and coconut. After making juice from the red portion of the watermelon, the (...)
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13:08

Molake hesarukalu palya - green gram curry recipe

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This sprouted green gram curry is South Karnataka speciality with thick coconut based garvy. This is a popular traditional subzi of those area, usually (...)
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22:47

Eggless Lemon Curd

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Fruit curds are dessert spread usually prepared with citrus fruits like lemon,lime,orange or else with berries like strawberry,raspberry. The basic ingredients (...)
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07:37

Moist Banana Walnut Cake

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I had so much craving for banana walnut cake and so I whipped up this Moist Banana Walnut Cake to satisfy myself. It was indeed yummilicious!
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13:21

Prawn curry recipe with coconut and onion

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Prawn Curry - Sungta Ambat is a delicious curry prepared with prawns, coconut, onions and other ingredients. Sometimes we use kokum in the fish curry. It gives (...)
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13:19

Sabudana batata vada recipe - sago potato fritters

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Sabudana vada is a deep fried snack prepared with sago, boiled potatoes and peanut powder. It's a popular Maharashtrian snack, can be eaten on upvas ( fasting) (...)
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13:02

Mushroom Pickle - Anabe Alambe Uppinkayi

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Ingredients 200 grams mushrooms One large lemon sized tamarind 1 tbsp red chilli powder pinch of asafoetida powder / hing Oil for tadka Salt to taste Method (...)
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13:06

Vermicelli Upma Recipe - Shavige Uppittu - Sevai Upma

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Sevai Upma - Vermicelli upma is a delicious breakfast dish prepared with roasted vermicelli and few vegetables like green peas and carrots. Everyday we need (...)
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13:20

Capsicum subzi recipe - dhobli mirchi bhaaji

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Dhobli mirchi (simla mirchi) bhaaji is a Maharashtrian style vegetarian side dish prepared with capsicum, gram flour and other ingredients. This subzi goes (...)
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14:30

Chocolate Covered Pretzel Turkeys

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Hi all, it's Kim, The Partiologist. I've had a lot of fun this Halloween, however, it's time to move onfrom Ghosts to Gobblers don't you think? Everyone loves (...)
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15:50

Minute beef and bean burritos

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The girl who sat next to me at work has moved on to a different job, in a totally different field. I wish her well!!I had a new (temporary, while they played (...)
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18:12

Chicken Cacciatore

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Chicken, onions, herbs and red wine - what's not to love about Chicken Cacciatore. This one pot dish couldn't be easier to do, and you can make plenty of it, (...)
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13:10

Bhindi masala recipe - lady's finger masala - okra dish

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The bhindi masala is a healthy and delicious side dish which goes well with chapathis, phulkas. rice and curry. Lady's finger / Ladies finger / okra are called (...)
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14:53

Lao Ban Beancurd

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My kids love this type of beancurd while I love the traditional ones. An easy to make dessert and very cooling for a hot afternoon.Ingredients1 litre Drinho (...)
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13:05

Ukadiche modak - rice flour dumplings with coconut and jaggery filling

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Ukadiche Modak is a Maharashtrian style steamed rice flour dumplings filled with coconut and jaggery mixture. During Ganesh Chaturthi festival or Sankashti (...)
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06:26

Green beans and mung dal stir-fry with onions and tomatoes

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Green Bean & Mung DalStir-Fried with Onions & TomatoesA group of buddies at work decided to have lunch at an Indian restaurant one day. We decided to go to one (...)
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16:21

Delicious fish curry with coriander leaves

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Hi Friends,Today I am sharing with you a delicious Fish Gravy recipe made with Bori (sundried Urad dal Dumplings) and Coriander leaves. It is a traditional (...)
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13:03

Crab curry (kurle ambat) coastal karnataka recipe

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The Crab Curry (Kurle Ambat) is one of my favorites among the coconut based seafood curry recipe.The recipe of crab curry posted here is Konkani style of (...)
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18:29

Pumpkin Curry

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I haven't been lazy, I just really haven't had enough time for updating the blog. That is because of a new job and very short days. But I am preparing 7 (...)
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13:06

Seasoned puffed rice with green chilli, peanuts and coconut

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The seasoned puffed rice is prepared with puffed rice, fried green chillies, peanuts and coconut slices. This is a munching snack which can be eaten at (...)
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06:51

Purple cabbage stir fry - poriyal recipe

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Purple Cabbage Poriyal | Purple Cabbage Stir Fry | சிவப்பு முட்டைகோஸ் பொரியல் is a simple recipe. Usually, I use purple cabbage for making colourful salad, but (...)