Recipes from Sat, 21 Feb 2015

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23:17

Tomato Mozzarella Salad with Balsamic Reduction

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I’m teasing you guys with a classic summer favorite that you can enjoy right now, even if you’re in the middle of a major winter storm and summer seems like (...)
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23:16

Strength Training Basics

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All right, everybody (especially you ladies)–are you strength training?? If you are, AWESOME! If you’re not, consider this a friendly kick in the pants to get (...)
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22:50

Thuthuvalai kuzhambu recipe herbal south indian curry

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Thuthuvalai kuzhambu is a traditional herbal kuzhambu recipe which tastes divine and they are made with thuthuvalai leaves (Solanum Trilobatum / thai (...)
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22:12

Slow cooker lasagna with tricks

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I love my Lasagna Bolognese when I have time, but this slow cooker recipe is a nice change if you want it ready when you get home. SLOW COOKER LASAGNA - with (...)
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21:52

Mote pata pork, hominy, and peanut stew

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Sometimes I make things, and I think, “meh.” Sometimes I make things and am wrong about the “meh.” Sometimes, all a dish needs is a little green, a little (...)
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21:44

Baked pumpkin donut holes

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Baked Pumpkin Donut Holes can be made in a donut hole pan or a mini muffin tin. They are cute, delicious, and absolutely addicting – plus they are simple to (...)
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21:43

Breaded Patties

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Today I am introducing this wonderful snacks, perfect for rainy, cold weather with a cup of tea. As I was grown-up in a Bengali family, since my childhood I am (...)
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21:43

Avocado and Egg Potato Salad

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Avocado and Egg Potato Salad is one of our favorite side dishes. The combination of flavors in this salad is just perfect. It is such a tasty and filling salad (...)
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21:39

Spaghetti with Spicy Shaved Brussels Sprouts and Bacon

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Bacon makes everything better. It’s true. At least in my world. Pairing bacon with Brussels Sprouts and pasta well that was inevitable in my house. Sadly, (...)
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21:23

Pears with Pecorino, Pistachios & Honey

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Holy frozen tundra has it been COLD for the past week. I know, I know…it’s winter. It is supposed to be cold. And yes, I am the person who detests hot weather. (...)
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21:15

How to Make Labneh

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Because I'm Puerto Rican, people often assume that Latin food is my favorite. It's definitely very high up there, and I do tend to cook with those kinds of (...)
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21:06

Chocolaty pretzel and peanut cookie bars

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If the snow has got you down, these delicious Chocolaty Pretzel And Peanut Cookie Bars will cheer you right up. Salty, sweet, chewy, crunchy and loaded with (...)
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20:53

Fourteen foods to help you transition to a plant-based diet

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Are you looking for ways to eat healthier? Are you considering becoming a vegetarian or vegan? Are you starting a Meatless Monday plan, or just want to include (...)
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20:52

Gluten and Dairy Free Barbecue Pork Belly

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Hello everyone This makes a quick and easy dinner as you can prepare the rub the night before. You can also use the barbecue rub in any recipe you like if you (...)
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20:39

Superfood orange and date protein power bars gluten free

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(Photos coming once they've cooled)I am so excited about this recipe for protein/power bars! Besides being super yummy, they are rich in super foods/nutrients, (...)
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19:55

Chicken Tikka Masala

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Today I have a guest post for you from my neighbor, Monica, the author of The Movement Menu. I’ve been uber busy working on my mixes and my next cookbook for (...)
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19:43

Roasted Green Beans and Carrots

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Roasted Green Beans and Carrots I love my veggies…I’m one of those who eats her veggies first, it’s my favorite part of each meal. And not only is this an easy (...)
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19:35

Cheesy Pesto Pull-Apart Bread

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The perfect blend of pesto, mozzarella and sundried tomatoes fill every nook and cranny of this baked bread! Who knew that just four ingredients could taste (...)
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19:26

Cabin Fever Pumpkin Swirl Cake

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Winter in Minnesota reminds me of the evil oogly stare of Kaa in Jungle Book. But instead of a boa constrictor’s body, it is a scarf and mad bomber hat and (...)
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19:13

Homemade caesar salad dressing

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When preparing a Caesar salad having a good dressing recipe is always important. Making your own Caesar salad dressing is so much better than the kind you can (...)
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18:38

Sausage and Cheese Omelet Muffins

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Great for grab-n-go mornings! Sausage and Cheese Omelet Muffins come together easily and yield a large batch which makes them perfect for freezing or serving (...)
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18:37

Aunty mary’s fruit cake gluten and dairy free version

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This was one of the early recipes I uploaded and I hated the picture of it. I had photographed it on a black board and the cake was lost on it. I absolutely (...)
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18:27

Oats and honey bread no knead method

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This, so far, is my favorite bread. I adore the Rustic loaf especially with sesame seeds, but this.... This is an everyday bread. It's softer inside but still (...)
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18:15

Hakka Noodles

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Chinese dishes have gained immense popularity in our country in the past few years. Though, not exactly the same version, the major ingredients are included (...)
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18:07

Fajita Chicken Cheese Dip with Organic Margaritas

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