Recipes from Wed, 1 Apr 2015

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23:38

Teriyaki chicken salad gluten-free casein-free

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This teriyaki chicken salad is amazing! I love a salad piled high with lots of different veggies, colors and textures (roasted, steamed, raw…). Add a little (...)
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23:30

Masala Omelettes

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A flavourful, savoury-spicy Indian-style breakfast omelette, served with pita bread or roti. Made in 2 minutes!Continue reading
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23:24

Springtime Fruit Fluff

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Here's a fun kid friendly recipe just in time for Spring picnics and potlucks and Easter brunch!Creamy and dreamy, fresh and fruity, this chilled dessert is (...)
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23:00

Green bean casserole with french's onions

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Easter is almost here and what a perfect side dish this would make everyone's favorite french fried onion's! Using my sponsored product French's!♥Ingredients♥1 (...)
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23:00

Blueberry scones for two

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Tired of large batch breakfasts? Then try out this small batch of beautiful blueberry scones. They are perfect for two... or if you're really hungry, keep it (...)
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22:52

Red kidney bean salad with simple and basic ingredients

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Last Monday was pretty hectic. By the time I picked up my kindergartner and came home, it was way past lunch time and we both were famished. A super quick (...)
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22:44

Sweet and salty carom seed cookies (ajwain biscuits)

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These sweet and salty cookies are melt in mouth.I love these because these are both sweet and salty in taste.There are so many sweet childhood memories are (...)
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22:41

Italian savory muffin with tuna and ricotta

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Easter is coming and Easy Italian Cuisine is preparing many recipes to help you enjoy it with your families. This savory muffin recipe is a perfect union (...)
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22:30

Pearl couscous and grape salad

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I whipped up this couscous and grape salad the other day {maybe you caught it on my instagram feed} and it was devoured by the husband and the toddler. Grapes (...)
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22:17

Chocolate Cranberry Matzo

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Passover and Easter are almost here which means markets are stocking up on both matzo and chocolate. The combination of crisp matzo covered in luscious (...)
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22:08

Cucumber Martinis

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Are you ready for the springiest of spring cocktails? Wednesday calls for cocktails. And right now, I am DEMANDING spring. This cocktail is beyond (...)
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21:46

Cassoulet

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First, a note–before I made this, Chicago was well on its way to spring. It was 70 degrees, my winter coats and gloves and scarves were all put away. The day (...)
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21:37

Strands Braided Challah Bread

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Challah bread doesnt need any introduction if you love egg loaded breads. Challah breads are well known in Jewish cuisine,this bread can go for upto 12 (...)
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21:37

Red sauce shrimp recipe

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Remember the Fried Rice with Peas and Snow Peas I posted a few weeks ago? I forgot to post the Shrimp that we had with it. This has been the favorite shrimp (...)
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21:35

Ginger lemon honey fruit salad

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It`s a plus point for bloggers to try so many recipes with fruits when she blessed with hubby who loves fruits madly..Hahahaha.. Iam the example in this..DH (...)
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21:23

Coconut Ice Easter Eggs

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When I was thinking of what Easter Treat I could make this week I remembered making these when I was in school many years ago and thought I had to give them a (...)
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21:00

More than 40 easter dinner ideas for a festive celebration

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More than 40 Easter Dinner Ideas from the best bloggers on the web! Easter is just days away!! I know a few people may still be looking for a few last minute (...)
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21:00

Baked Bread Pudding

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Baked Bread Pudding Puddings can be baked!!!? Till I watched Nigella Lawson making this delicious pudding I was not aware that bread pudding can be baked. I (...)
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21:00

Chocolate scones - how to make mini chocolate scones

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After the Chocolate chip Scone, I decided to go for another version of chocolate scones. I did confess that my first try didn't end up being a scone. So I was (...)
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20:43

Red rice flakes upma recipe with onion and coconut

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I am trying the tried and tested rice flakes upma recipe with red rice flakes. As you know red rice flakes is very healthy so you can also try it as my trial (...)
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20:30

Sephardic Charoset Balls for Passover

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It’s not Passover without charoset. And in my house, that means several types, ranging from sweet to mostly spicy to the sweet and slightly spicy. Last (...)
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20:15

Soya Chunk Cutlets

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A thought about thinking lessAnd another oneI admire people who likes to keep silence,I wish I could be like them:(Have a very nutritious appetizer - recipe to (...)
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20:12

Apple pecan bundt cake with salted caramel drizzle

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This delicious cake is filled with Michigan apples and pecans and topped with a decadent salted caramel drizzle.It's a great dessert, but I love eating it for (...)
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20:10

Sausage and egg grilled cheese

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I figured the best way to start off grilled cheese month would be with a delicious sausage and egg grilled cheese! All that you need for this recipe is (...)
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20:05

Simple classic cheesecake

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Rich, creamy, and satiny, this is my go-to recipe for a simple and classic cheesecake. I’m back from Spain – well, at least physically. Mentally, I’m still (...)