Recipes from Fri, 3 Apr 2015

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23:59

Asparagus with Sautéed Almonds and Garlic

56 1Save
The nutty flavor of the almonds compliment the asparagus well!"INGREDIENTS:2 teaspoons olive oil12 asparagus spears, fibrous ends trimmed2 garlic cloves, (...)
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23:51

Syrian rice with cinnamon and pine nuts

41 1Save
"The hint of cinnamon and toasted pine nuts make this rice a favorite!"INGREDIENTS:2 tablespoons olive oil1/4 cup pine nuts1/4 cup filini pasta1 cup brown rice (...)
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23:43

Pearl Barley Fresh Minestrone Soup

48 1Save
"Rich, filling and healthy!"INGREDIENTS:5 cups vegetable broth4 garlic cloves, finely chopped2 Tbsp. fresh parsley (2 tsp. dried)2 Tbsp. fresh basil (2 tsp. (...)
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23:40

Blackened Salmon

133 2Save
"Quick and so delicious!"INGREDIENTS:11/2 lb. salmon filets, 6 oz. per person1/4 cup olive oilFresh lemon, 1/2 juiced and 1/2 sliced for garnish2 garlic (...)
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23:31

Sausage pepper and onion stuffed chicken

39 1Save
"Each bite bursts with the savory flavor of sausage, peppers and onions!"INGREDIENTS:4 boneless, skinless chicken breasts2 tablespoons olive oil1 cup ground (...)
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23:27

Pork chops with apple and onion topping

37 1Save
"The caramelized onions and apples enhance every bite!"INGREDIENTS:4 bone-in pork chops2 tablespoons flourSea salt and freshly ground black pepper2 tablespoons (...)
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23:25

Penne Lasagna

36 1Save
"All the flavor of lasagna in less than half the time!"INGREDIENTS:8 ounces penne pasta2 teaspoons olive oil1 pound ground beef or turkey1 medium onion, (...)
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23:21

Ale roast with vegetables and thyme

40 1Save
"The secret is the ale-coffee mix ~ what a feast!"INGREDIENTS:5 pounds chuck roast, bone in1 Tbs. sea salt1 Tbs. ground pepper4 Tbs. olive oil3 large onions, (...)
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23:19

Gorgonzola, broccoli and mushroom egg casserole

41 1Save
"Very rich in flavor for the Gorgonzola lovers!"INGREDIENTS:2 tablespoons olive oil10-12 mushrooms, sliced1/2 onion, quartered and thinly sliced2 garlic (...)
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23:18

Spinach and feta bread stuffing

44 1Save
" Always a hit; be sure to make two!"INGREDIENTS1 package refrigerated bread dough6 cups fresh or 2 cups frozen spinach1 cup feta cheese, crumbled1 cup onion, (...)
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23:01

Easter Brioche Nest

39 0Save
Happy Easter wishes to you all.. Easter is around the corner and here all the shops are loaded with Easter special chocolates. Kids just love Easter especially (...)
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22:55

Baked Ham with Pineapple Brown Sugar Glaze

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Beautifully caramelized Baked Ham with Pineapple Brown Sugar Glaze for Easter or Sunday supper. Feeds a crowd and takes only minutes of hands on prep time. The (...)
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22:39

Coconut Chocolate Macaroons

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Happy Passover: Chocolate Dipped Coconut Macaroons The bane of my childhood candy experience was a Mounds Bar. … Continue reading →
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22:30

Rolled pork loin with prosciutto and sage

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I recently received another awesome pork delivery from Murray Valley Pork. Whilst my husband is still waiting to meet Manu, I am just excited to create new and (...)
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22:00

Strawberry Ricotta Cake

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A simple cake to celebrate Spring and California strawberries.
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21:49

Jalapeno sauce

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Ingredients, jalapeno chilies 2 cups garlic cloves 3 onion 1/2 cup sliced vegetable oil 1 tbsp salt 1/4 tsp 1 cup distilled white vinegar water 2-1/2 cup (...)
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21:38

Quark lemon babka for easter

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Easter is just around the corner – time to bake some braided bread. Don’t you think of some kind of brioche/plait/whatever-you-call-it when it comes to Easter? (...)
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21:29

Baked vegetable spring rolls

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Mon mari suggested nems or Vietnamese spring rolls for a starter last week. I thought that was an excellent idea as I already had all the vegetables and just (...)
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21:26

How to make red chili paste

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1. take 2 cups of dry kasmiri red chilies/talhar mirch. take out all seed as much as you can. in a pan add them with 3 cups of water. cook them on medium heat (...)
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21:16

Pecan Coconut Bars

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This was originally a cookie recipe - for Chocolate-Dipped Coconut-Pecan Macaroon Bars - from the awesome book -The Perfect Egg- from Teri Lyn Fischer and (...)
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21:06

Marble babka with chocolate ganache

47 0Save
Happy Friday! Happy Good Friday (though, I guess Good Friday really isn’t all that happy, is it?). However, from where I’m sitting today, it’s looking pretty (...)
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21:00

Self Saucing Chocolate Pudding

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Self Saucing Chocolate Pudding Puddings!! After 3 days of puddings today I thought I will see what puddings are… I know I am closing the stable door after the (...)
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21:00

Eggless vanilla sponge cake squares

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As my friends know me and expected, I mostly bake Chocolate based cakes or muffins. It's very rare I ever venture into making plain tea cakes or sponge cakes. (...)
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20:59

Home-Style Beetroot Kurma

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How to make Beetroot Kurma/Beets simmered in a Coconut-Poppy seeds gravy We all know the popularVegetable Kurma, that's commonly available in restaurants & (...)
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20:51

Peach Spiced Whiskey

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I am a big fan of making my own liqueurs. In the winter, when Seville oranges are in season, I make vin d’orange, to be enjoyed over ice during the summer (...)