23:57
Creamy garlic lemon pasta with roasted broccoli
Well, I found my new favorite pasta recipe right here. I'm not even kidding. This picture is making me drool as we speak! I've always loved lemon pastas, but (...)
For the Love of Food
therachelleproject.blogspot.com
23:57
Easy Baked Eggs with Spinach, Tomatoes and Ham
Perfect for breakfast, brunch or even supper, choose whether to ramp them up with a splash of cream and a light grating of parmesan cheese for an indulgent (...)
Forking Foodie
forkingfoodie.blogspot.com
23:35
Spaghetti and Meatballs
In this hearty, comforting Spaghetti & Meatballs recipe, milk-soaked bread yields the most tender meatballs ever. The sauce is simple and delicious.Continue (...)
23:31
Butter Lettuce Salad with Creamy Meyer Lemon Dressing Hazelnuts and Mint
Could someone please help me? I am seriously verbose with my titles, but I never want to leave anything out. I actually showed some restraint by not calling (...)
Pinch and Swirl
pinchandswirl.com
23:30
Soy-sauce roasted baked tofu
Roasted tofu cubes is a perfect vegetarian "protein" addition to salads (e.g. Gado-Gado) and stir-fries (e.g. Sweet and Sour Tofu). When roasted/baked, the (...)
Teczcape-An Escape to Food
teczcape.blogspot.com
23:24
Chicken Parmesan Flatbread
Every once in awhile you know I like to shake it up around here just a bit, today is definitely one of those days as I’m sharing my first ever savory recipe! (...)
Make.Bake.Celebrate.
makebakecelebrate.com
23:05
Feta and red onion marmalade roly-poly
Here’s a hearty vegetarian Sunday lunch centrepiece, Feta & Red Onion Marmalade Roly-Poly – a savoury take on the great British classic jam roly-poly. Made (...)
The Veg Space
www.thevegspace.co.uk
23:00
Mung bean sprout and oats flour pizza
When I saw this recipe sometime ago at Veganricha I bookmarked it. I only got a chance to do it today I was not sure whether kids would like it so I added (...)
Great-secret-of-life
www.great-secret-of-life.com
22:49
Tequila lime chicken burgers
Have you ever considered that maybe, just maybe, we might actually fear becoming successful on some level? Sounds ridiculous and absurd, I’m sure. But what if (...)
Thecozyapron
thecozyapron.com
22:40
Homemade Almond Milk
Homemade Almond Milk is not something I make often. Well, this is the first time. I decided to try it after our doctor wanted to test whether our 23-month-old (...)
Give Recipe
www.giverecipe.com
22:37
Baked cauliflower with feta, dill and onions
Inspired by the delicious Zucchini/courgette fritters with feta; Mucver, as we call it in Turkish, this time I made this wonderful dish using cauliflowers. (...)
Ozlem's Turkish Table
ozlemsturkishtable.com
22:22
Cabbage Soup with Turmeric and Ginger
Hello, Hope you're having a nice day. Cabbage Soup with Turmeric and Ginger is a light broth with soothing and healing flavors of turmeric and ginger. It’s (...)
EasycookingwithMolly
www.easycookingwithmolly.com
22:14
California shrimp tacos recipe
Tasty Travels to our California Kitchen: California Shrimp TacosServes: 2 (2 tacos per person)Prep: 10 minutesCook: 6 minutes1 t. olive oil8 large shrimp1 (...)
My Kitchen Kreations To You
mykitchenkreationstoyou.blogspot.com
22:13
Caribbean plantain chow chow curry
A fusion food recipe where India meets the Caribbean. An Island inspired dish that is generously seasoned. A vegetable stir fry completely vegan friendly, (...)
That Girl Cooks Healthy
thatgirlcookshealthy.com
22:00
Strawberry basil pie
One flavor pairing I’m absolutely smitten with at the moment is strawberry basil; the sweet herb enlivens farm stand fresh berries in the best way possible. (...)
Tutti Dolci
tutti-dolci.com
21:56
Cabbage Soup with Turmeric and Ginger
Come spring and change in weather, many of us are down with bad cold or fever and that's when this recipe of a warm 'Cabbage Soup with Turmeric and Ginger' (...)
EasycookingwithMolly
www.easycookingwithmolly.com
21:55
Fish Shaped Bread with Paneer Bhurji
I have been looking for some different shaped breads just to attract my kids as they are totally bored to eat the same shaped bread rolls whenever i bake (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
21:49
Miso tuna with stir-fried vegetables
I may have mentioned that mon mari is not overly fond of fish. He likes salmon…. Or, at least, he tolerates salmon. He even likes it fixed simply, grilled (...)
Thyme for Cooking
thymeforcookingblog.com
21:24
Coconut sevai - south indian string hoppers with coconut flavor
I always love to prepare coconut sevai; whenever there is leftover plain Idiyppam / string hoppers.It is very easy to prepare tiffin item and also popular (...)
Poornima's Cook Book
www.poornimacookbook.com
21:01
Rice and pasta pilaf for easter dinner
Rice & Pasta Pilaf was the starchy side dish for our Easter dinner menu:Creamy Carrot Soup---Roasted Cornish HensRice & Pasta PilafSpinach& Strawberry Salad (...)
Cooking with Barry & Meta
cookingwithbarryandmeta.blogspot.com
21:01
White Almond Sour Cream Cake
This is the best “doctored” cake mix ever. It is incredibly versatile, suitable for all occasions, themes and tastes. I use it at every single birthday and (...)
Bakerlady
mybakerlady.com
21:00
Chocolate brownie with strawberries and cream
In a recent edition of Coles magazine, they had a recipe for chocolate brownies with strawberries and cream. You can find the recipe online here.The brownie (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
21:00
Chocolate cloud cookies with dark ganache frosting
This week is going to be cookies and the second day will be all about chocolate cookies. I knew I can't be far away from not trying some chocolate cookies. The (...)
Spice your Life!
spicingyourlife.blogspot.com
21:00
Karachi Bakery Biscuits
Karachi Bakery Biscuits Anyone goes to Hyderabad I want Karach Bakery Biscuits!! I love the Karachi Bakery biscuits!! I have wanted to try making them for (...)
The mad scientists kitchen
themadscientistskitchen.com
20:58
Baked rosemary wedges with garlic aioli
“…we are so ruined, and so loved, and in charge of so little.” - Anne Lamott Life, as much as we wish it to be, is unfortunately not always rosy-cheeked and (...)
Dish by Dish
dishbydish.net
