Recipes from Mon, 27 Apr 2015

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23:56

Chicken enchilada meatballs with crushed tortilla chips

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Instead of using breadcrumbs these Chicken Enchilada Meatballs have crushed tortilla chips inside. Either for dinner or appetizers at a party, these will (...)
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23:54

Fig Newton Batida

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This is not your typical fruity Brazilian Batida (made with Cachaça, fruit, sweetened condensed milk, and ice). Here we’re making our drinkable version of the (...)
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23:26

Gluten Free Doggie Treats

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Those of you who knows and follows me on Instagram noticed that I have a love that borders with obsession for my dogs, Jean and Benji. Jean is almost 6 years (...)
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23:19

Chocolate medallions with cardamom and pistachio

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Dark chocolate medallions flavoured with Cardamom and PistachioRead more »
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23:17

Malort Batida

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Your typical sweet, rich, Brazilian Batida features Cachaça, fruit, sweetened condensed milk, and ice. Here, we swap out the sweet fruit for one strikingly (...)
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22:55

Celery and fennel celeriac soup recipe for soup maker

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Hi everyone, So on Saturday, I did a spot of Farmer’s Food Market shopping in Nuneaton on my own for some me-time. Having had no dinner, I bought some fresh (...)
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22:50

Coffee Batida

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This is a cocktail in the style of a Batida – the sweet blended Brazilian drink typically made with a Brazilian rum (Cachaça), fruit, sweetened condensed milk, (...)
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22:46

Pickled carrots and jalapeños for cinco de mayo

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Instead of chips and dip, quick pickled carrots and jalapeños are an easy snack food to make for Cinco de Mayo, that’s paleo friendly. You can make it ahead of (...)
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22:40

Bourbon Batida Cocktail

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This is a cocktail in the style of a Batida – the sweet blended Brazilian drink typically made with a Brazilian sugar-cane rum (Cachaça), fruit, sweetened (...)
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22:34

Peeling eggs and tips for cake making

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Over the years I have struggled with peeling hard boiled eggs. I have tried every suggestion that came across Face Book, or tips from chefs on television. (...)
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22:32

Eggs with peas and tomatoes flavored with cumin and chili flakes

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Some days call for an easy, simple supper. This tasty egg dish with peas, spring onions, garlic and tomatoes is not only easy but also wholesome and (...)
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22:32

Cheese Babka

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I just returned from trip #3 to Poland. This trip was quite different than the others. We weren't on our genealogical journey this time; we were there for (...)
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22:24

Beer Batida

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The classic Brazilian Batida utilizes Cachaça, fruit, sweetened condensed milk, and ice. Here, however, we’re showcasing a nice, rich, beer. A Russian Imperial (...)
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22:08

Coconut Batida

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The Brazilian batida is a sweet, typically fruity, and fun blended cocktail utilizing Cachaça. This Coconut version is wildly popular in Brazil and boasts a (...)
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22:08

Key lime margaritaville bread

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Job searching isn’t what it used to be. When I first stepped into the work force typing tests were still being given. I know! Five minute tests were grueling, (...)
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22:07

Gluten and dairy free Chinese three course dinner menu

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Chinese is back on the menu, try out my recipes for this three course dinner menu. Enjoy! Fx Starter: Gluten and Dairy Free Chicken and Rice Noodle Soup Main: (...)
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22:07

Tofu - should you incorporate it into your diet?

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To tofu or not to tofu? That is the question. And ,yes, is my answer!The topic of tofu can be a touchy subject. People either love it, hate it or just don't (...)
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22:06

Naanchiladas curry-spiced vegetable and lentil enchiladas

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As with some television shows, where an entire episode seems to be based round a joke that came up in a production meeting, this recipe was a weird idea of (...)
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22:00

Tindoora methi baath: vegetarian one pot meal

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About: This recipe is inspired by maharastrian masala baath, which is a fairly simple preparation, relying on roasted spices for flavour. Making rice out of (...)
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21:59

Blueberry batida - fruity cocktail from brazil

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A Batida is a sweet, fruity, and fun blended cocktail from Brazil – using their home-grown sugar-cane rum: Cachaça. Typically made with Passion Fruit or (...)
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21:53

Toasted coconut, cashew and mango granola

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If there’s one snack I’m guilty of overindulging in, it’s granola. A bowl topped with berries is my breakfast of choice, but I find myself dipping in for a (...)
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21:47

Shredded Steak Taquitos with Jalapeno Lime Crema

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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FlavorYourFiesta #CollectiveBiasShredded Steak (...)
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21:45

Mango Batida

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Batidas are a class of fun, sweet, and fruity blended cocktails from Brazil, which typically utilize their national spirit: Cachaça. They are super-sweet and a (...)
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21:42

Queen of Puddings

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As per wiki,Queen of Puddings is a traditional British dessert, consisting of a baked, breadcrumb-thickened mixture, spread with jam and topped with (...)
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21:34

Chicken with Tarragon Cream

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This may not seem like a spring recipe, but it is, at least in our house. It’s still cool enough to convince mon mari that we can cook inside and I have to (...)