Recipes from Tue, 12 May 2015

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18:03

Hara moong dal tadka - easy vegetarian green gram dish

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Whole moong dal is also known as green beans These Green moong dal tadka is very easyto make .When you are tired of eating everyday dal, make this whole green (...)
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04:45

Jowar dosa - indian sorghum flour pancake

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Aruna and her space Aaharam needs no introduction, she is one such amazing blogger who inspires me with so many …Continue reading →
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08:54

Figgy olive oil and sesame challah

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While it's only been a few days since I last shared a decadent, hearty loaf of bread with everyone, I couldn't wait to get back into the bread kitchen as soon (...)
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18:42

Veppam poo thogayal neem flower chutney

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Today i have come up with a very healthy chutney. I have prepared this chutney two ways. One method does has coconut and other one without coconut in it. Both (...)
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15:01

Black Forest Cake

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POLISH VERSION And that’s the other birthday cake I was telling you about. Cooompletely different from Royal. Completely. Last time I mentioned that Royal was (...)
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00:18

Red Capsicum Chutney

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Capsicum (or) Bell pepper is a versatile ingredient in cooking. This can be included in carious dishes like rice, curries, gravies.. etc without any (...)
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06:00

Mutton lazeez – mild melt in mouth mutton with yogurt and cream

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Mutton Lazeez. Literally translates to delicious mutton, it is a dish of melt in mouth mutton cooked in mild spices, mixed in yoghurt and cream. A mildly (...)
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12:32

Raspberry Hedgehog Slice

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I'm not normally a huge fan of no bake slices, but this one is a winner. We often crave some chocolate after eating tea. It's not something that I regularly (...)
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10:48

Double decker brownie cheesecake

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If you are dairy free you can still make the bottom brownie bit and swap the butter for coconut oil, dairy free chocolate and leave the top layer out.Brownie (...)
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16:53

Mushroom soya chunks biryani

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Mushroom Soya-Chunks Briyani Mushroom Soya-Chunks BriyaniWhen ever we have vegetarian friends visiting our home for lunch, always my first choice would be (...)
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19:06

Kid-Friendly Corn Salsa

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Kid-Friendly Corn SalsaI've labeled this kid-friendly because I've purposely omitted green onions and hot 'n spicy chilies. All it takes is a package of frozen (...)
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15:41

Spring greens salad with lemon poppy seed dressing

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Common Salad Green ChartWe've had some very hot weather the past week or so...I'm talking 80+F! It seems like we skipped right over Spring and went two feet (...)
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06:47

Preserved neem flower driedneem flower for year-round use

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Preserving Neem Flower is an easy process. The flowering season of the Neem tree falls on Jan to May (Spring season), but only once in a year. During that time (...)
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18:00

Nicoise Salad with Spring Vegetables

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Nicoise salads always sound so posh. But really, they are just a salad with a little extra. More like a cold side dish than a salad. But pretty tasty!Nicoise (...)
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11:59

Kue sus vla pisang kacang hijau

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Seru-seruan lagi di event-nya YKMK Challenge#10, temanya "Variasi Kue Sus". Ajang seperti ini paling semangat buat cobain resep-resep baru dan unik hehe. Salah (...)
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09:30

Hemp and banana smoothie with extra protein

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Banana smoothie with a touch of extra proteinRead more »
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18:31

Zafrani Falooda

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I have made different types of zafrani falooda many times before but this one was a big hit. I also gave it a new dimension by cutting it into different shapes (...)
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11:54

Onion and cheese parantha with tangy tomato vegetable

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A little crunchy on the outside with onions and melting cheese filling. You do not need anything else to savour your taste buds. Paranthas served with pickle (...)
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14:35

Vegan wholemeal biscuits without egg, dairy, and sugar

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No egg, no dairy, no sugar wholemeal biscuitsRead more »
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05:50

Kewami seviyan - sweet semiya dish for eid

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When you think ofEid, the first image that will flash in your mind is that ofsewai.Kemamisewaiis a sweet dish specially cooked on this festival. Usually I (...)
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14:03

Butternut squash and chickpea curry gf v+

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Filling vegan dish which satisfies your sensesRead more »
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00:32

Spaghetti Bolognese

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In Indonesian & EnglishBahan- 3 sm Olive oil, 1 sm Daun basil-iris - 500 gr Spaghetti, 250 gr Daging cincang- ½ Baw.bombay-cincang, 2 st Garam - 240 ml (...)
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03:00

Pandan Kuih Kosui

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In the previous post, I shared a recipe on Palm Sugar Kuih Kosui [click here]which is an easy to follow recipe and it's good.Since the last kuih kosui that I (...)
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15:04

Sri lankan seeni sambol buns for home bakers challenge

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Theme for this month's Bread Bakers is 'Stuffed Breads' and I have bookmarked quite a few stuffed breads from our recent mega marathon. But luckily, Priya (...)
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08:42

Spicy bitter gourd gravy south indian style

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This tamarindbasedbitter gourdgravy is very easy toprepareand tasty too. I am sure you will not feel thebitterness of this vegetable inthisgravy. This suits (...)