Recipes from Fri, 12 Jun 2015

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23:58

Brown Rice with Cashews, Asparagus and Quinoa

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"Crisp, nutty, healthy and fabulous flavor!"INGREDIENTS:2 1/2 cups chicken broth1 cup wild brown rice1/2 cup quinoa4 teaspoons olive oil1 garlic clove, finely (...)
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23:26

Tarragon Tofu Salad

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This Tarragon Tofu Salad was inspired by a recipe I found in a Wild Oats flyer years ago before Whole Foods bought it. The original recipe had chicken and (...)
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23:25

Strawberry Cake

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Reprinted from the TasteFood archives, because it’s the end of the school year, and we all … Continue reading →
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22:32

Tropical Acai Bowl

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It’s been so hot lately that I’ve been craving simpler meals like avocado toast, and cooler meals like acai bowls. Inspired by my recent ... The post Tropical (...)
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22:28

Quinoa Tabbouleh

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I have been making Quinoa Tabbouleh for many years, and since I was in the mood for quinoa, I thought I’d make and post this recipe. Normally bulgur or (...)
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22:22

Melt in mouth dahi ke kebab

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As the name says it all they just melts in mouth.Soft,delicious,tangy,sweet and what not. Dahi ke kebab is an Indian classic appetizer recipe which is the star (...)
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22:18

Oven roasted tomato spinach pesto pasta

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This pasta dish is a weeknight staple year round in my house. It is so simple and quick to throw together for dinner and to eat leftover throughout the week. (...)
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22:00

Bombil chinchoni without coconut and oil

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What differentiates East Indian food from other Indian cuisines, is its use of masala. The Bottle Masala, which forms the basis of most East Indian (...)
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21:55

Shrimp and Papaya Salsa

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This Shrimp and Papaya Salsa was featured last week on Parade’s Community Table Recipes, along with 5 Extraordinary Salsa Recipes. Shrimp and Papaya Salsa This (...)
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21:41

Grilled Cornish Hens with Fresh Herbs

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We love doing these little chickens on the grill. Well, mon mari loves doing everything on the grill and why would I complain about that? I try to find hens (...)
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20:54

Zucchini Caviar

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We experience food not just with our palates, but with all our senses. We taste first with our eyes, embracing the colors and shapes of a dish and imagining (...)
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20:53

Meat Cheese Burger

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Serving = 4 personsIngredients,List 1 lamb or goat meat mince 1/2 kg onion 1 parsley 1/2 cup ginger garlic paste 1 tbsp cheddar cheese 1/2 cup plain flour 1/2 (...)
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20:51

Strawberries and Cream Swiss Roll

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Well my family (of 3) went through a 4 pound container of strawberries in less than a week. I don’t think there was a single bad one in the whole batch (though (...)
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20:36

Kafta Kebab

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Serving = 4 personsIngredients,List 1 lamb/goat mince with fat 1/2 kg onion 1 small parsley chopped 1/2 cup ginger garlic paste 1tbsp List 2, sumac powder 1/2 (...)
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20:30

Mini Pancake Skewers – 600th Post

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About: These are super cute and simple to make. This recipe is a riff on our favorite whole wheat pancake recipe… The concept of pancake skewers is so easy – (...)
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20:18

Jal jeera - indian cumin water drink

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Hi Supermoms,This drink needs no introduction if you are from India. It is one of the most popular appetisers in the Indian cuisine. Filled with digestive (...)
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20:10

Crispy Shrimp Tacos with Spicy Yogurt Sauce

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Two dinner recipes in one week? That is very unlike me. Anyone who has followed along for a while, or has browsed the recipe index, will know that I post (...)
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20:07

Homemade Soft Pretzels

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Homemade Soft Pretzels are golden, chewy, and buttery and best served fresh and hot right out of the oven.I worked in the mall when I was in college. I (...)
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20:00

Chocolate chip peanut butter cookies with pretzels

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Chocolate, peanut butter and pretzels … OMG YES! Sweet, salty, creamy, crunchy goodness. For summer, the weather in these parts of town have been straight (...)
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19:50

How to make pasta shapes at home

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These are some pasta shapes that you can easily make at home without any special tools. Tagliatelle, farfalle, pappardelle, angel hair pasta, fusilli and many (...)
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19:47

Vapa ilish hilsa fish in microwave - 2 minutes preparation

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Hi Friends, Today I am going to make a 2 minutes preparation with Hilsa Fish. It’s a traditional Bengali Recipe.Needs very few ingredients and it can be made (...)
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19:45

Jack Honey Sweetened Blackberry Tea

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Last week when I had to post a cocktail for the Belmont stakes, I promised today would be a sweetened tea with bourbon concoction honoring my pal Lana from the (...)
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19:43

Raisin Bread

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I found this delightful yeast bread recipe in my breadmaker cookbook. Raisin Bread is so simple that it only takes about 5 minutes of preparation and the (...)
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19:39

Ham and cheese rolls with creamy three cheese dipping sauce

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HAM & CHEESE ROLLS with CREAMY 3 CHEESE DIPPING SAUCE1 can Pillsbury refrigerated thin crust pizza dough8 ounces grated sharp cheddar cheese8 ounces deli ham, (...)
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19:08

High fiber fruit and vegetable smoothie

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This is a fabulous way to get veggies in your smoothie without even being able to taste it! Try this healthy and luscious smoothie. You’ll know what I’m (...)