Recipes from Fri, 21 Aug 2015

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23:54

Mango Cocktail

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I love all things mango: mango salsa, mango smoothies, frozen mango margaritas – you get the idea. If a recipe has mango in it, I’m there. This Mango Cocktail (...)
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23:32

Roasted tomato soup with pappa al pomodoro style

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How to make Pappa al Pomodoro (Roasted Tomato Soup) We love roasted tomato soup, anytime of the year. I knew, there was no stopping me, when I saw a similar (...)
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23:32

Artichoke Pesto Pasta

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I’ve got your Meatless Monday dinner covered with this Artichoke Pesto Pasta! We took a short cut with this recipe and used a jarred artichoke pesto from (...)
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22:45

Italian Tortellini Soup

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This is one of the recipes that I “stole” from Dee’s house, from a Gooseberry Cookbook that she had out. What a great soup and a very easy soup to have on hand (...)
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22:44

Healthy lunch ideas for back to school

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There is a magical word that’s been going around these days and it’s results are mind boggling …… Have you heard it? It’s none other than ‘Back to School‘ and (...)
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22:30

Brown Basmati Pulao

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Another Feather in my Hat: Received an award ( a recipe book) from Simply TADKA for the best recipe ICE CREAM CONE CUPCAKES - EGGLESS. The book titled ‘The (...)
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22:22

Watermelon Lime Cooler

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This super refreshing Watermelon Lime Cooler is a great way to beat the heat on hot summer days. Seltzer or club soda and lime makes it sparkle.
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21:45

Stuffed Zucchini Recipe

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I get a lot of French email spam: shopping sites, recipe sites, dating sites….Usually it gets deleted (along with the English spam) with barely a glance.A few (...)
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21:39

Garlic bagels with pickled vegetables - bp challenge

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Summer reminds me of long days and afternoon spent talking on skype back home.It reminds me of our each afternoon talking with ammi and papa. it reminds me of (...)
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21:19

Plantain-Crusted Red Snapper with Roasted Tomatillo Salsa

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I started today’s dish with a pretty solid plan, and then it turned into something not at all as intended, despite the plan. Better though, says I. Inspired by (...)
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21:01

Beach themed fondant cupcake and cake decorations

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This is a simple tutorial on how to make beach themed cupcake toppers such as a popsicle, sand bucket & shovel, racquets with a ball, a beach towel or an (...)
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21:00

Salsa cruda with horseradish and avocado mousse

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Our Weekend in a French Kitchen (Café Boulud) recipe this week is Salsa Cruda with Horseradish and Avocado Mousse - say what? Yep, that was my reaction too. I (...)
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20:58

Grilled corn ice cream

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We took a family trip to Seattle a couple of weeks ago and had some absolutely incredible meals. I’ll be writing all about all of them and the restaurants very (...)
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20:57

Bruschetta with Leafy Green Pesto and Heirloom Tomatoes

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Pesto + Ripe Heirloom Tomatoes + Toasted Ciabatta = Perfect Summer Appetizer. Warning! May not leave room for dinner… You could say I’m on a pesto kick. I (...)
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20:38

Spicy Chipotle Salmon Tacos

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It's been at least two months since my last taco recipe so we are WAY overdue, friends. This time around it's all about these spicy Chipotle Salmon Tacos with (...)
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20:22

Quick Chicken Rendang

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Recipe rendangThis is a quick cheat rendang using chicken and bought paste. An alternative to my beef one with all natural ingredients.Ingredients1) Sainsbury (...)
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20:19

Mango Lime Cheesecake

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Before we let summer slip through our fingers, let’s enjoy one last summer inspired treat! This Mango Lime Cheesecake is rich, creamy and bursting with (...)
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19:10

Double chocolate and peanut butter skillet cookie

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So I’m a bit of a hypocrite. In one post I talk about my recent low-sugar-living lifestyle and how cutting back on refined sugar has been great… then in my (...)
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19:00

Smoked Salmon Mini Flatbread Sandwiches

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Smoked salmon atop a warm feta spread with lettuce and red onions on miniature naan bread.Smoked salmon is delicious. It's tender, smokey, slightly salty, (...)
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19:00

Blackberry Mojito

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I hope you guys aren’t tired of Blackberry things yet. I never get tired of Blackberry things, especially when that thing is a mojito. Ooooooh Yeah… While the (...)
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18:58

Broiled oysters with asian sauce

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Broiled Oysters with an Asian based sauce made with a mix of mayo, gluten free tamari, sesame oil and lemon juice make for the perfect sophisticated appetizer (...)
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18:32

Lemonade Cocktail for National Lemonade Day

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OK, well yesterday was officially National Lemonade Day but, but, but…I do cocktails on Friday; what was I to do? I say better late than never right? And (...)
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18:26

Triple Stack Donut Cake

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This past week has been filled with the deliberate business of comparing flooring samples, cabinet colors and countertops for the kitchen remodel. The whole (...)
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18:19

No Bake Nutella Bars

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We’ve had a few days of cool weather and it felt like autumn! But it’s supposed to get hot again, so I’m sharing another no bake recipe today because we need (...)
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18:08

Pumpkin Paratha

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Pumpkin is not a vegetable that I buy every other day, I cook something with it, might be, once or twice in a month. That's mainly because, I know and have (...)