Recipes from Wed, 23 Sep 2015

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23:54

Pumpkin tarte cupcakes with coconut cream

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Cupcakes Impossíveis de Tarte de Abóbora com Creme de cocoCupcakes Impossíveis de Tarte de Abóbora com Creme de cocoUm dia tinha de ser.Com tanto cupcakepor (...)
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23:41

Fish noodle soup with garlic, lime, ginger, and salmon

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I never thought a soup can be so delicious!Read more »
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23:03

Plain Cheesecake

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This is the best cheesecake I’ve ever made hands down. I can say that about all of the cheesecakes I make because I use this base for every single recipe. I (...)
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23:00

Caramel apple pie cheesecake bars

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A thick and hearty bar featuring chunky caramel apples, cheesecake and lots and lots of crumble. You'll want to go apple picking just to make these (...)
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22:55

Simple baked rabbit recipe

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Gosta de coelho e quer uma receita deliciosa? Experimente a nossa receita de coelho simples no forno, é rápida e fácil de preparar. The post Coelho simples no (...)
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22:48

Raised Pancakes - Omani Breakfast Pancakes

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Food in Oman is similar to those other Middle Eastern countries. "Hummus" and "Tabbouleh" are the staple meal. Typical ingredients used in a dish are (...)
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22:41

Old-fashioned pear and apple crisp

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Easy Autumn Baking with Less Fuss, More FlavorDoes dessert get any more comforting than this?My next recipe post was supposed to be for the quick roasted (...)
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22:32

Crepes with Blueberry Sauce

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How can something that looks so exquisite be so simple to prepare? And the best part, these Crepes Smothered in Blueberry Sauce are perfect for an elegant (...)
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22:30

Pakistani Breakfast

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In India and theneighboringcountries breakfast is the most importantmeal of the day. There is saying have breakfast like King , lunch like a Prince and dinner (...)
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22:25

Titus' Vanilla Cake

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Titus and Dante wanted to make a cake. I had them make this classic quatre-quarts plus a little vanilla, but you can add whatever you'd like. For vanilla (...)
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22:18

Loaded Baked Apples with Caramel Drizzle

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Fresh Michigan apples are stuffed with a sweet and crunchy oat filling, then topped with caramel to makeone decadent and delicious Autumn dessert!It's Fall, (...)
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22:10

Freestyle Eggplant Lasagna

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For me, lasagna stirs up many fond memories of 80s and 90s dinner times, but is it still a worthy dinner contender today? Methinks so … especially when we’re (...)
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22:10

Spicy Southwestern Spinach Dip

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Spicy Southwestern Spinach Dip – a spicy warm spinach dip packed with flavor. Serve with bread, chips or crackers. Easily mixed up ahead of time then baked (...)
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22:06

Vegan Pumpkin Chocolate Chip Muffins

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Vegan Pumpkin Chocolate Chip Muffins are one of the best things to make using pumpkin. It’s my favorite season of the year and I’ve already started baking. No (...)
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22:00

Italian Meatball Soup with Zoodles

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We finally did it – we made zoodles. I’m sure everyone on the planet has tried them by now…except me. This Italian Meatball Soup with Zoodles was the perfect (...)
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21:57

In praise of lentils and lentil soup recipe

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Why do I overlook lentils? These humble legumes which resemble tiny flat pebbles are often bypassed in my pantry, as I … Continue reading →
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21:35

Strawberry Pound Cake

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Isn’t it such a blessing that we never have to wait for summer for strawberries? Aren’t freezers just the best invention ever? Because this recipe calls for (...)
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21:34

Grilled potato and onion salad

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Do you still have your grill out?This is an easy side dish, with just a hint of sharpness from the mustard.If you can get large, sweet onions, like Vidalia, (...)
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21:08

Cheddar cheese bread with garlic and dill

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A man just walked up to me and threw a block of cheddar in my face. I thought “that’s mature!” This is one fantastic loaf of bread. Packed with cheddar and a (...)
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21:05

Malaysian vegetable lentil curry for roti canai

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For the fourth day of Breakfast, this Dhal curry was the one that made me settle down with Roti Canai of Malayasia. Even though we have countless Dal Recipes, (...)
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21:00

Cauliflower with Almond-Olive Tapenade

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For Eating with Ellie this week, Kayte chose Cauliflower with Almond-Olive Tapenade.I liked the idea of this dish, as it contains cauliflower, roasted (...)
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21:00

Malaysian Roti Canai with Dhal Curry

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For Day 4 under Breakfast across countries, I settled with Malaysian Roti Canai with Dhal Curry. I know this is again very much like the Parotta we make in (...)
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20:52

Low-carb breakfast tacos with sausage, peppers, and eggs

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We loved these Low-Carb Breakfast Tacos with Sausage, Peppers, and Eggs; add a can of diced green chiles to the eggs if you want to spice them up a bit (...)
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20:21

Chili Maple Roasted Winter Squash

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Chili Maple Roasted Winter Squash is winter squash roasted to perfection with chili powder and maple syrup, tossed in an orange maple vinaigrette. It’s sweet (...)
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20:20

Slow Cooker Breakfast Casserole

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This is a sponsored post written by me on behalf of Hormel Foods for IZEA. All opinions are 100% mine.Shredded hashbrowns, crisp bacon, cheese eggs, and milk (...)