Recipes from Wed, 11 Nov 2015

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02:48

Mulberry liqueur

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Mulberry LiqueurJust in time for the Holidays!Click Here to Read More....
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10:31

Sweet sour chicken chinese recipe

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I doubt that I will ever get tired of this dish. This is my all-time-favorite, and also one of the very first few dishes that I cooked during my early days of (...)
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10:51

Fresh mint and coriander chutney

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The combination of fresh mint & coriander leaves with garlic and onion gives undefeatable taste and flavor to the chutney.It goes very well with Idli, Dosa and (...)
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11:02

Malai Matar Paneer

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You know dish is a screaming success when there are no left overs. Or maybe you invited too many people over and didn't cook enough food. I am gonna go with (...)
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20:35

Lunch Time Tacos II

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The taco craze continues in my kitchen as after a few different attempts I feel that I have found a quick and delicious taco recipe that everyone will enjoy (...)
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18:31

Idli and dosa batter recipe

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Ingredients: 1. Idli Rice – 4 Cups 2. Urad Dal (White) – 1 Cup 3. Fenugreek Seeds – 1/2 tsp. 4. Salt to taste 5. Water – as needed Method: 1. Wash the rice (...)
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19:22

Yellow lentils (masoor ki daal)

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Today I am going to discuss with u Yellow lentils.. (masoor ki daal) -Here goes its recipe :)Ingredients:Masoor ki daal (Yellow Lentils) 1 cup (washed)Onion 1 (...)
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13:58

Pumpkin paratha recipe - soft and tasty pumpkin chapathi

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In our family we all love Orange pumpkin. Making pumpkin sambarevery week is a must. My kids love it esp with idli. I had some left over after the pumpkin (...)
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10:30

Mini muffins with cherries or tutti frutti

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Mini Muffins Did Baking after a small gap for one of my kid's friends birthday. This recipe is basic muffin recipe, which even beginners can try on. You will (...)
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11:00

Healthy one bowl flourless funfetti muffins

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Quick, easy and delicious, these healthy flourless Funfetti muffins are the perfect healthy snack recipe to have on hand! Just one bowl and 25 minutes is (...)
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09:29

Cabbage Koottu

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Ingredients: 1. Cabbage (Medium Size) – 1 No. 2. Onion – 2 No. 3. Tomato – 2 No. 4. Moong Dal / Channa Dal – 1/4 Cup 5. Sambar Powder – 1 tsp. 6. Dry Red Chili (...)
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17:00

Pecan Pie Bars

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Pecan Pie Bars~Making plans for your Thanksgiving Dinner?Plan on making these delicious Pecan Pie Bars.An easy and wonderful dessert to serve on (...)
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13:00

Pumpkin pie smoothie and half marathon recap

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Back in July, I did something stupid. I signed up to run a half marathon. Yes, I thought it wise to aim for a 13.1 mile run, when I had only begun running in (...)
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11:10

Wiaw 79: a good food day

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Hello there friends!!How has your week been going so far??Mine has been filled with...Studying. All the studying. So much studying. And food too, because for (...)
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23:28

Quinoa and chicken enchilada bake

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If you follow my blog you know I love casseroles, one-pot wonders and Tex-Mex foods. This one has most of those bases covered. Quinoa is pronounced KEEN-wah (...)
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19:22

Red Velvet Cake

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12:42

Kimchi with love from songnam residents and hanwha techwin

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In Korea, we are now in autumn, this is the season for every Korean family to make kimchi, we call it "Kim Jang". Korean do gather together to make kimchi for (...)
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15:35

Roasted Butternut Squash Soup

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This post is brought to you by Vitamix. Can you believe that Thanksgiving is only fifteen days away? I’m working overtime to make sure I can relax… The post (...)
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01:00

Baked Pastelles Pie

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This pie is a twist to a traditional Caribbeandish we call Pastelles. Pastelles are a major staple in Caribbean homes (especially Trinidad and Tobago) around (...)
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01:02

Trinidad Homemade Pepper Sauce

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A fiery flavorful condiment used to add "heat" to just about any food. Can be used to top cooked food as a condiment or can be used while cooking.I come from a (...)
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05:00

Chicken Pot Pie

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Chicken Pot Pie is the perfect cold-weather dish. Enrobe your favorite gravy-laden chicken and vegetables with flaky pie crust and settle in for the winter. (...)
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09:34

Assam Fish

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INTRODUCTION This is a recipe that I need no reference from other website. It is a common household dish that was cooked by my late mum since we are very (...)
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17:42

Chicken Madras

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Assalamu alaikum wa rahmatullahi wa barakatuhu!In the Name of Allah, Most Gracious, Most MercifulGuys, I am chasing sunlight these days.Actually, forget (...)
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09:01

Classic Traditional Thanksgiving Stuffing

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My family are stuffing fanatics. Of all the Thanksgiving sides, it’s the most popular by far. They were in stuffing heaven with this classic version and (...)
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00:07

Watermelon Jalapeño Lemonade

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I know what you are probably thinking – why is Willow posting a lemonade recipe in Fall? Well, here in Tucson, it only started to get cooler a few weeks ago, (...)