Recipes from Tue, 2 Feb 2016

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23:56

Mochi curry japanese sticky rice cake in curry soup

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Mochi Curry I still had some mochi (Japanese sticky rice cake) left, and this time I decided to toast it quick and then put it in curry soup. I’ve never done (...)
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23:49

Pecan Praline King Cake Bread Pudding

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It's Mardi Gras King Cake week on the blog and I am super excited to share some of my favorite new recipes featuring a Louisiana delicacy: the King Cake.My (...)
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23:35

Pork with marsala and fig sauce and blue cheese cream

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This is inspired by a delicious, yet simple dish I ate in France many years ago, of pork escalopes pan-fried with a splash of Marsala wine and fresh figs.The (...)
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23:13

Quick Antipasto Pizza

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Looking for a quick and easy last-minute appetizer idea for the big game this weekend? Look no further, because Quick Antipasto Pizza is your answer! With just (...)
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22:58

Authentic Bibimbap

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There is a reason Authentic Bibimbap (pronounced: BEE – beem – bap) is one of the most popular dishes served in Korean restaurants all... The post Authentic (...)
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22:43

French onion dip with caramelized onions and creamy texture

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This French Onion Dip Recipe is the perfect party appetizer! Caramelized onions in a cold, creamy dip. You know me, I LOVE my dips! Seriously, I am always (...)
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22:28

Basundi recipe - how to make basundi

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Basundi is a one among the popular milk based dessert you can easily find in most of the marriage menu. This rich and delicious dessert is made simply with (...)
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22:20

Carrot curry leaves chutney

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South Indian breakfast is uncomplete without chutneys, varieties of chutneys are served along with crispy dosas or softy fluffy idlis for breakfast or for (...)
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21:53

Strawberry Shrikhand

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Strawberry Shrikhand recipe is a variation to the Indian dessert made with hung yogurt. It has been prepared gernerally with kesar|saffron with nuts(Kesar (...)
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21:44

Creamy Artichoke Dip

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In case you live under a rock (or perhaps, in another country), the Super Bowl is this weekend. Like many (most?) Americans, there’s probably a good chance (...)
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21:41

Pan-fried cod with garlic and rosemary mini roast potatoes and steamed vegetables

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Sometimes, when you have a real quality product - less is more. So, I decided to treat the cod really simply and just to fry it at the last minutes (oil the (...)
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21:38

Spinach and prosciutto stuffed shells

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Italy has a lot of pasta. It's a pretty obvious statement, but it's one that I've come to love while I've been here. I've had it all'amatriciana, con pomodoro (...)
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21:17

Owl Heart Treats

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As a parent, I love Valentine’s Day. Instead of focusing on the romance (because who wants to find a sitter just to fight crowds anyways?), we focus on family. (...)
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21:06

Best guacamole recipe

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This is the best recipe ever for Traditional Guacamole. It’s got all the goodies like fresh tomatoes, cilantro, spicy red onion, tons of lime juice and a (...)
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20:55

Shrimp Summer Rolls with Peanut Hoisin Dipping Sauce

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Love the colors in these FRESH homemade Vietnamese style spring rolls! They are simple to make at home and can be filled with any type of protein and veggies (...)
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20:50

Crispy bacon-wrapped shrimp jalapeno poppers with cilantro lime dipping sauce

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Alright, who’s ready for the Super Bowl this Sunday? From very early on in the season, sadly, I knew my Cowboys weren’t gonna be contenders this year but that (...)
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20:43

Scottish Shortbread Cookies

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Have you ever just got back from the store after buying all the ingredients for something you had planned for weeks to make, only to discover you bought salted (...)
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20:39

Cinnamon and Vanilla Walnuts

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Are you always searching out snacks to get you between lunch and dinner? Look no further than these vanilla and cinnamon spiced candied nuts, made with lower (...)
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20:34

Green Chile Chicken Stew

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Often my daughter and I frequent Market Street, a grocery store, for their soup bar. We like to visit it in between guard practice or after late practice. I (...)
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20:30

Hearty Vegetarian Spaghetti Sauce with Tofu and Mushrooms

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20:18

Bananas Foster French Toast

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Like I mentioned in my post on where and what to eat in New Orleans, I had the most amazing Bananas Foster Pain Perdu at…
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20:00

My Bircher Muesli

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Our kids have swimming at 8am every Sunday morning. Yep, we must be crazy! Actually it's not so bad. The classes are a little quieter at that time and let's be (...)
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20:00

How to make hot chocolate

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We are starting the first week of BM#61. I decided to do the theme 3 drinks from one ingredients. The inspiration for this theme came about when I was going (...)
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20:00

Baked Veggie Chips

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We are starting a new edition for the month with BM# 61. For the first week, I will be posting some Root Vegetable recipes. Though we do use most of them, (...)
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19:21

Datil Pepper Chicken Quesadillas

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If you want something unique for dinner, you’ve gotta try these datil pepper chicken quesadillas. I never knew what a datil pepper was until Del Viejo. Del (...)