Recipes from Mon, 22 Feb 2016

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05:29

Paruppu vadai masala vadai

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Masala Vada is a traditional snack item generally served at teatime very much popular in South India. It is also a popular street food found in all petty tea (...)
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00:41

Puerto rican chicken soup with mofongo

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I’m 1000% certain that my mother’s caldo de pollo con mofongo can cure anything. Whenever any of us were feeling under the weather, we knew this would be on (...)
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18:35

Pandesal Bread

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Pandesal breadserves: 8Ingredients2 cups all purpose flour2 cups bread flour½ cup white sugar5 tbsp butter, melted1 tsp baking powder1¼ cup fresh milk, warm1 (...)
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06:14

Kachu Curry

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Kachu(taro) is nothing but arbi big in size.some kachu mayCause itching even while chopping.add little tamarind Water to kachu and fry.NEEDED:Kachu -1 peel (...)
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00:09

Pumpkin mango granola pucks

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With only a week to go until Rise Up And Shine II, I've been turning my attention towards making some healthy, hearty, "power foods" for both the volunteers (...)
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12:13

Onion kuruma / onion gravy – side dish for chapathi

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There might occasions when we have run out of vegetables but still might have to prepare a Kuruma. Onion Kuruma, which tastes very much like Potato Kuruma can (...)
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17:27

Sinigang Filipino Sour Soup

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Sinigang Filipino Sour SoupIngredients1 tablespoon vegetable oil1 small red onion, medium dice3 medium garlic cloves, minced1 teaspoon kosher salt, plus more (...)
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18:14

Cauliflower Manchurian

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Cauliflower Manchurian Tried this Indian version of Manchurian and it just tasted awesome with Fried Rice. One of the must try recipes for vegetarians and the (...)
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13:13

Vietnamese fried spring rolls (Cha Gio) recipe

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CHA GIO (VIETNAMESE FRIED SPRING ROLLS)Makes 12 or serves 4 as an appetizer or snackIngredients½ ounce (15 g) bean threads 6 ounces (170 g) ground pork 2 (...)
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23:39

Broccoli and potato roast south indian style

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Broccoli Potato Roast| Broccoli potato fry| Broccoli potato Stir fry| Broccoli tawa roast| Spicy Broccoli Potato Roast is an easy to prepare healthy and also a (...)
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13:00

Breakfast pizza quesadilla

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We ate a lot of pizza for breakfast growing up. And if you saw my post on breakfast bundt cakes, you’ll start to see I’ll eat almost anything for breakfast. (...)
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11:59

Babycorn capsicum masala recipe for roti

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My today's recipe is babycorn capsicum masala which goes well with rotis. I adopted this recipe from THE CHEF & HER KITCHEN, Here, instead of fresh cream, i (...)
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13:11

Nuoc mam cham vietnamese dipping sauce

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NUOC MAM CHAM (VIETNAMESE DIPPING SAUCE)No Vietnamese meal is complete without Nuoc Mam Cham, the ubiquitous Vietnamese dipping sauce that goes hand-in-hand (...)
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20:09

Dutch Apple Pie

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Dutch Apple PieCA. 10 pieces | preparation: 30 min | oven: 45 minIngredients300 g flour + extra125 g caster sugarSalt200 g cold butter + butter for greasing1 (...)
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01:04

Cantonese Meatballs

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Cantonese MeatballsIngredients20 oz. Pineapple Chunks In Syrup3 tablespoons Packed Brown Sugar5 tablespoons Teriyaki Sauce, Divided1 tablespoon Vinegar1 (...)
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14:01

Tom yum goong thai hot and sour shrimp soup bangkok style

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TOM YUM GOONG (THAI HOT AND SOUR SHRIMP SOUP Bangkok-style)Serves 4 as part of a multi-course mealIngredients2 ½ cups (600 ml) water 2 stalks lemongrass, white (...)
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17:34

Whole moong parathas with lentils filling

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We love parathas at home, though it may take a little longer to roll them out, they are worth all the effort and at the same time I can skip the side dish. For (...)
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19:23

Cheese fritters with herb butter

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Cheese fritters with herb butterfor 4 persons | preparation: approx. 25 minIngredients125 g soft butter1 tsp finely chopped parsley 1 tsp finely chopped (...)
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21:12

Minced lamb skewers with herb yoghurt

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Minced lamb skewers with herb yoghurtfor 4 persons | preparation: approx. 25 minIngredients500 g minced lamb25 g almonds, finely chopped1 tsp harissa1 tsp (...)
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06:40

Rice with five grains

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On theDaeboreum(literally "Great Full Moon") is aKoreanfestival that celebrates the first full moon of the new year of the lunar Korean calendar, we visited my (...)
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20:07

Filled butter cake with apricots

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Filled butter cake with apricotsCA. 10 pieces | preparation: ca. 15 min | oven: 15-20 minIngredients250 g flour + extra175 g caster sugarSalt225 g cold butter (...)
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14:57

Spinach and Feta Gozleme

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“It is only in our darkest hours that we may discover the true strength of the brilliant light within ourselves that can never, ever, be dimmed.” ~Doe (...)
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01:42

Chickpea Cookies

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Chickpea cookiesIngredients250 grams of dried chickpeas, soaked (a day in advance)• 1 onion, very finely chopped• 1 tomato, stripped of seeds and finely (...)
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14:46

Easy veggie and cheddar dip recipe for entertaining

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I read an article a few days ago that said Millennials are drinking up all. the. wine! Okay, that may be a bit of an exaggeration. What it actually said was (...)
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10:26

Grilled fish with spicy dipping sauce and sambal

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Grilled fishIngredients1 scads1 fresh water catfishTurmeric powderBanana leavesTurmeric leafSaltIngredients for condiment (sambal)3 tablespoons homemade chili (...)