Recipes from Wed, 13 Apr 2016

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13:23

Pearl millet porridge with buttermilk

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Kambankool is an ideal and traditional food for summer season because it is a natural coolant. Our last two generations have shifted away to rice based food (...)
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02:51

Moist Banana Cake

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Alhamdulillah, di rumah sering kebagian panen pisang dari rumah saudara. Aneka pisang, mulai pisang buah sampai pisang yang lebih enak diolah. Sebelum (...)
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07:26

Banana flower petal chutney - vazhaipoo thugayal

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Hello friends, Been really long, absolutely no time to check my blog. Have been thinking of posting, ain’t got time …Continue reading →
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19:18

Lazy Woman's Cottage Pie

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We haven't seen any beef on this blog in a while. How about a little lazy woman's cottage pie?Apparently there's a difference between cottage pie and (...)
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21:24

Eggless chocolate liégeois dessert

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Desserts have their important place in French cuisine. Seriously after coming to France, i learned how eat a meal and finish with a dessert. Basically we (...)
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12:00

Sweet Potato Chia Pudding

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This pudding tastes like pie. I’m talking that wonderful custard-based pie that only hits your table once a year: sweet potato pie! The creamy center, the (...)
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00:02

The salad days part 1

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Don't you like when the winter's gone?And all of a sudden it starts gettin' warm?The trees and the grass start lookin' fresh,And the sun and sky be lookin' (...)
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00:54

Roasted Strawberry Chipotle Barbecue Hot Wings

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If you've never roasted strawberries before your missing out! The strawberries become super sweet with a concentrated flavor in a thick sweet syrup and your (...)
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17:56

Instant Ladoo

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Poila Baishakh.... one of the two major festivals for us.... our New Year. Just like Durga Puja, during this period I do miss my family a lot. Memories... old (...)
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21:42

Diy book flowers for weddings and home decor

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Today, I’ve got some gorgeous book flowers that are perfect for weddings, showers, or decorating your home! I’ve been in the process of coming up with ideas (...)
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01:01

Fennel citrus salad with minted strawberries and kiwi

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One of the things I love about spring is the diverse range of fruits with all of its amazing colours, various textures and distinctly nuanced flavours is (...)
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14:42

Chicken Bulgogi

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While people have been tripping over each other lately, letting everyone know how authentic they can be, outraged over a recipe or poem they saw online, one (...)
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11:45

Vegan pancakes with aquafaba

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In the world of vegan cooking, nothing has shaken things up like aquafaba—the recently coined term for the liquid inside a can of cooked beans. In a stand (...)
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15:25

Slow cooked mushroom hot pot

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... I love this time of year when the weather isn't quite ready to make a commitment yet. Particularly here in the UK we've had some amazing Mays so we know (...)
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12:21

Raw mango pachadi tamil new year special

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Mango Pachadi is a traditional and popular veg accompaniment from South Indian cuisine especially of Tamilnadu. It's an all time favourite of mine and (...)
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01:00

Lemon caper baked cod

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I think that this Lemon Caper Baked Cod is my new favorite white fish recipe in the whole wide world! While it might not look like much, you would not believe (...)
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00:19

Black lentil salad with asparagus and egg

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Asparagus and egg pair well together – especially in the spring. In this hearty salad, they … Continue reading →
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11:13

Fudgy chocolate blender brownies

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Fudgy brownies or cakey brownies?A question that has plagued many throughout time and that has sparked lively debates around kitchen tables, potlucks, and bake (...)
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10:20

Qeema Indian Curried Beef

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This is authentic, speedy, easy and ridiculously tasty. Unlike most Indian dishes, the number of spices required is very short, in fact you probably already (...)
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11:01

Almond joy brownies gluten-free paleo

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These Almond Joy Brownies have a coconut butter topping and a drizzle of dark chocolate – you’d never guess that these indulgent brownies are gluten-free, (...)
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14:12

Lemon Caper Chicken Piccata with Penne Pasta

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Who’s ready for some PASTA!? Italian noodles that are warm and delicious, this recipe, adds your favorite chicken piccata ingredients in one pot. To make this (...)
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09:28

Chicken Binakol

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If food blogging was just a matter of cooking, I’ll probably have lot more recipes on Kawaling Pinoy than the 400-plus we currently have. But then, food (...)
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13:00

Spicy maple citrus chicken skewers

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I’m trying to mentally will it to stay warm by only posting and cooking spring and summer recipes. Depending on where you live, this strategy may or may not be (...)
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15:37

Steamed rice and broad bean cakes (kudumulu) - savory south indian snack

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Kudumulu are steamed cakes or balls made with rice flour with/without rice rava (cream of rice). More known and popular kudumulu are sweet kudumulu prepared (...)
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19:17

Veal rolls stuffed with caramelized shallots

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I made a big batch of caramelized shallots, using up what I had left from last summer’s harvest. I used most of them in the Sausage Pizza and but saved about (...)