Recipes from Wed, 18 May 2016

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04:47

Cheesy mexican vegetable and rice casserole

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Summary: So this was one of those recipes that came from nothing. Like open the fridge and come up empty. I had a half capsicum, a few florets each of broccoli (...)
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20:26

Banana stuffed brownie cupcakes and strawberry rhubarb brownie cheesecake

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Fruit pairs so nicely with chocolate and these Banana Stuffed Brownie Cupcakes and Strawberry Rhubarb Brownie Cheesecake are fun twists on classic desserts. If (...)
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16:26

Cherry cheesecake pretzel dessert

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On the Menu Today~Cherry Cheesecake Pretzel Dessert Cherry Cheesecake Pretzel Dessertis sometimes called;Strawberry Pretzel Salad.I've heard this called a (...)
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18:21

Kulfi de Manga for Angels

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Kulfi de Manga...para os AnjosEste gelado (um dos meus preferidos) dedico à Isabel do blog ‘Cozinhar com os Anjos’, que é como a ‘madrinha’ deste blog. (...)
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08:07

Chinese dragon noodles and steamed fish

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Introduction: An old saying in China is “carps leading into the dragon’s door.’’ It means that if the carps are able to jump over the door, they will become (...)
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09:27

Beijing Roast Duck

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Introduction: When asked about which food is the most popular in Beijing, most people believe that Beijing Roast Duck will be an important choice, but some (...)
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19:32

Badami Zafrani Firni

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Ingredients:Milk 1 kgAlmond (Blanched and ground) 1 cupRice (Soaked and ground) ½ cupSaffron ½ cupCondensed Milk ½ tinRose Water 2 tbspKhoya ½ cupAlmonds and (...)
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20:52

Carrot, cumin and ginger detox soup

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Carrot is an excellent vegetable and they are a good source of the antioxidant Vitamin A as well dietary fiber. If you are planning to make a detox diet, give (...)
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19:21

Zafrani Chicken Qorma

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Ingredients:Chicken (12 – 14 Pieces)Yogurt 1 cupGinger Garlic Paste 1 tbspDeghi Red Chilies 4White Vinegar Few DropsCoriander Seeds 2 tbspSalt to tasteAll (...)
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14:03

Penne with sausages and peppers

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Δυο ωραιότατα μεγάλα, μεγάλα μοσχαρίσια λουκάνικα ήταν στην κατάψυξη από το Πάσχα, οπότε ήρθε η ώρα τους να γίνουν κάτι. Με τι θα μπορούσα να τα ταιριάξω; (...)
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12:00

Strawberries and cream breakfast quinoa

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Ok, it’s still not exactly warm here in Milwaukee, but by golly, I declare spring is here! The produce selection is gradually improving, the grass is greener (...)
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20:53

Jackfruit Lemonade

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Jackfruit, this fruit is my all time favourite after mangoes, though i get this incredible fruit rarely here in Paris, i dont forget to get them whenever they (...)
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19:27

Meetha Naan

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Ingredients:White flour 2 cupYeast 1 to 1 ½ tspEgg 1 Sugar 1 tspButter 1 cup Salt to tasteFor Filling:Dry fruits ½ cupSugar 2 to 3 tbspHoney 2 tbspCooking (...)
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19:12

Mexican Rice

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Ingredients:½ kg soaked rice1 onion4 garlic cloves2 cups stock1 tsp salt1 tsp black pepper2 tomatoes1 cup peas2 tbsp chili paste2 capsicums½ cup oil½ tsp lemon (...)
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07:54

Langar wali dal - traditional sikh split black urad and chana dal

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Langar wali Dal also Known as Amritsari Dal - gets its name from "Langar", Langar is a community meal organised by the Sikh community, this dal is commonly (...)
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05:00

Trainwreck Taco Salad

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First of all, let’s deal with the name of this trainwreck taco salad. Honestly, we don’t even refer to this as a taco salad in my family, though that’s (...)
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17:30

Red Wine Vinaigrette

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Make your own Red Wine Vinaigrette to add a special flair to your salad. I throw together the most basic Salad ingredients because the star of this show, is (...)
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00:06

Giant Cinnamon Roll

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Giant Cinnamon Rolls Dough 1 cup Whole Milk, warmed to about 110-115F 2 1/2 teaspoons Active Dry Yeast 1/4 cup Butter, melted and slightly cooled 1 Yolk 1 1/2 (...)
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05:06

Wheat Thins from Scratch

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Who else loves to snack? Sometimes, I’d rather just eat a variety of different appetizers for dinner rather than a main dish. Which is why homemade crackers (...)
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17:31

Our House Garam Masala

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Assalamu alaikum wa rahmatullahi wa barakatuhu!In the Name of Allah, Most Gracious, Most MercifulHow are you guys today?It is a cloudy Wednesday here and I've (...)
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07:24

Pull Apart Pizza

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YOU GUYS. I’ve created a monster: Pizza night Fridays. It’s a tradition that started out of annoyance. Me being the annoyed, my kids being the (...)
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15:58

Whole Wheat Nankhatai – Atta Nankhatai Recipe

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Yesterday I saw this wheat flour nan khatai recipe/Atta nankhatai post in a facebook group and got tempted to try it. So I was watching an Youtube video for (...)
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11:00

Fried Egg and Avocado Toast

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This Fried Egg and Avocado Toast is a deliciously simple way to jazz up your breakfast or snack. Hearty bread is toasted and then topped with mashed avocado, a (...)
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10:00

Arnold Palmer drink low calorie

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Hi Everyone, The warm weather is in full swing and I am loving it! I took Monday off from work to do a little yard work, enjoy the sunshine and to make you (...)
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19:12

Puffed rice upma recipe

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Puffed Rice Upma a filling and yummy breakfast of north Karnataka. 'Pori' we call in Tamilis made by puffing the rice in steam over a sand filled oven. It is (...)