Recipes from Sun, 10 Jul 2016

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23:37

Fresh strawberry ice cream

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A friend of mine ask me if I had a good recipe for strawberry ice cream. This ice cream is so easy and so creamy… This is actually a very old recipe from (...)
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23:05

Apple currant yogurt cake

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Let me tell you. This may be the best looking cake I’ve ever made! The star of this cake was definitely the fresh currants I brought home from the farmers (...)
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22:52

Chickpea and vegetable picnic hand pies

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There's something rather special about a pie. A hand held meal encased in the most flaky, golden puff pastry. I don't have anything against shortcrust pastry, (...)
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22:36

Oatmeal milkshake - banana and cinnamon recipe

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Oatmeal is often served hot with deliciously fragrant cinnamon on cool autumn morning, a comfort food most in the Northeast USA associate with cooler seasons. (...)
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22:33

Fabulous affogato with chocolate-peanut butter gelato - summer dessert

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Is it a dessert you drink? Or is it a drink you eat? Affogato, just another wonderful bit of magic from Italy, is traditionally vanilla ice cream “drowned” in (...)
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22:24

No bake blueberry crisps in a jar

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I created this post as part of a sponsored series with Socialstars and SPLENDA® Brand; all opinions are my own. #SweetSwaps #SplendaSweeties There is something (...)
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22:16

Chocolate Cake with Beets

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How to bake Chocolate Cake with Beets (Beetroot) I was pleasantly surprised by how this cake turned out. The true victory was when my kids did not figure out, (...)
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21:53

Cajun Cornbread

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If you love spicy corn bread in your meal, then you should have a look to this Cajun Corn bread. This bread is almost like usual cornbread though hot sauce or (...)
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21:49

Moongdal and palm rock candy laddoos pasiparuppu panakalkandu

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I have been posting beautiful diabetic friendly sweets for this week's blogging marathon as i picked Diabetic friendly sweets as theme for this week. After (...)
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21:36

Strawberry Nutella French Toast

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So Strawberry Nutella French Toast looks amazing doesn’t it?! Let me tell you, it genuinely tastes as great as it looks. You NEED to try this one people! I (...)
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21:27

Warm balsamic potato salad

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This is a simple salad, slightly reminiscent of old-fashioned German Potato Salad.Normally, when I make potato salad, or any kind of ‘picnic’ salad, I make (...)
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21:16

Low Carb Keto Shirataki Noodle Soup

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Shirataki Noodles are crazy, but they just might be crazy enough to work. The post Low Carb Keto Shirataki Noodle Soup appeared first on .
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21:16

Low Carb Shirataki Noodle Soup

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Shirataki Noodles are crazy, but they just might be crazy enough to work.
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21:10

Boston Baked Beans baked in a bean pot

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Barry's bean pot full of Boston Baked Beans.The Fourth of July has past and I'm finally getting around to posting recipes. Barry smoked ribs and I made potato (...)
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21:00

Hairy dieters lamb potato and spinach curry

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I recently acquired two of The Hairy Dieters cookbooks and have been making a few recipes from them. Recently, I made the Lamb, Potato and Spinach Curry from (...)
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20:59

Healthy Avocado Chocolate Mousse

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A healthy Avocado Chocolate Mousse that not only taste delicious, but is also good for you! Funny thing happened when I was making my avocado fudgesicle (...)
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20:50

Watermelon with mint leaves for summer

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Classic summer treat - juicy watermelonRead more »
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20:00

Raspberry and apple crumble cake

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This Raspberry & Apple Crumble Cake has the perfect butter cake base, topped with berries and apple and sprinkled with a crunchy oat crumble. This really is (...)
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19:44

Cream Cheese Frittata

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Cream cheese in a frittata is something I have never heard of, but it sounds delicious!Love the combination of ingredients, however, you can add or remove (...)
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19:36

Green bean and chickpea coconut curry

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... isn't it funny how we favour certain vegetables and that they seem to become fridge staples because we know they work so well and that everyone in the (...)
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19:05

Deep fried scallops with rice and tartar sauce

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A recipe from “God Mat Fra Sjøen” (Great Food From The Sea)Published by Gyldendal in 1984 – Filed under: 1980's recipes, Deep frying, Lemon, Luncheons, (...)
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19:00

Creamy Coconut Lentil Curry

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This easy to make Creamy Coconut Lentil Curry takes less than an hour (mostly hands-off time) to make and is packed full of delicious Indian flavors. It’s a (...)
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19:00

Swiss Peasant Bread

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A classic bread recipe from “Mat for Hverdag og Fest”(Food for Every Days and Parties) published by Hjemmets Kokebokklubb in 1984 Filed under: 1980's recipes, (...)
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18:57

Baby courgette medallions in basil sauce

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Baby courgette medallions in aromatic fresh basil sauceRead more »
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18:44

Chocolate caramel cake with sea salt

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It was one of my friends’ birthday yesterday and, as I do with most birthday parties these days, I decided to bake something for him. When I asked him what (...)