Recipes from Fri, 15 Jul 2016

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23:58

Peach Whiskey Iced Tea

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Colt and I were out shopping last weekend when the fresh peaches at the grocery store drew us in with their mesmerizing smell. I had already planned on making (...)
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23:46

Sauteed Bananas

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Sauteed Bananas Excerpted from Make it Easy: 120 Mix-and-Match Recipes to Cook from Scratch by Stacie Bills. Copyright © 2016. Available from Da Capo Press | (...)
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23:43

Lemon Tie Dye Doughnuts

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I think we could all use a colorful pick-me-up today. I'm taking a short break from watching the news and instead focusing on some of the little things that (...)
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23:09

Oats wheat kohlrabi muthia steamed savory bites

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Muthia is a traditional dish from Gujarat. It’s generally prepared using chickpea flour and fenugreek leaves (methi) or lauki (bottle gourd). I tweaked it and (...)
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23:08

Vegan Coconut Curry

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If you have seen the previous post on Roti Jala – the Malaysian Net Pancakes, and were wondering what curry I paired it with, this is it – my favourite Vegan (...)
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23:07

Jamun Frozen Yogurt

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Every summer I discover something new. Something that will mark my memory and taste buds forever, like a simple Stone Fruit Cake, Lotus Stem Curry or an Indian (...)
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23:03

Whole Green Moong Lentils Curry

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Whole green moong lentils are a high protein, low calorie and low fat food. Especially for people suffering from diabetes anemia, doctors always recommend them (...)
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23:01

Black plum chickpea and avocado salad with pesto

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This salad is a symbol of freshness and has a unique earthy flavor. Ingredients: Chickpeas – 1/2 cup soaked for at least 6-7 hours Avocados – 2 Black Plums – 2 (...)
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22:59

Curried black-eyed pea risotto vegan recipe

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It is a trusted recipe for Vegans out there! It is healthy, delicious, filling, appetizing and highly pleasant to the taste buds. Ingredients: Arborio rice – 1 (...)
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22:58

Hyderabadi Dum Chicken

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Hyderabadi Dum Chicken is a rich and flavorful curry which has a thick gravy made by cooking fried onions, yoghurt, cashew paste and many other spices on low (...)
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22:58

Cheesy Baked Chicken

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A really tender flavorful (I must say chatpati) chicken recipe with cheese flavour and all other ingredients like cream,yogurt make it more tender and lemon (...)
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22:55

Refreshing coriander pesto recipe

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This coriander pesto is magic! It will magically transform any pasta into a yummy and unique lunch or dinner dish that you can share with family and friends! (...)
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21:35

Cheesy Hasselback Zucchini Pizzas

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Skip the crust and grab a zucchini! These Cheesy Hasselback Zucchini Pizzas are guaranteed to impress and SO easy to make! Right now . . . The post Cheesy (...)
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21:32

Good Ol’ Sloppy Joes

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The other night I was thinking about making my Taco Sloppy Joes that my daughter loves. My son happened to be home and he asked why I never make just regular (...)
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21:00

Sweet and sour pork recipe

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If you go to your average Chinese takeaway in Australia and order sweet and sour pork, you will be served battered pieces of pork coated in an atomic red (...)
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20:50

What is natural peanut butter — healthy tip of the week

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Yo! In this Healthy Tip Of The Week, I’d like to answer a question I get asked a lot and that’s about peanut butter – what makes it natural and what to look (...)
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20:44

Vegan cantaloupe ice cream

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Vegan Cantaloupe Ice Cream This recipe for Vegan Cantaloupe Ice Cream is another one of those recipes born from me going to ...
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20:23

Peaches and cream bunny cake

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19:53

How to make quick restaurant style vegetable biryani

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Hello, Hope you're having a nice day. How To Make A Quick Restaurant Style Vegetable Biryani : mouthwatering, flavorful and rustic recipe that’s cooked to (...)
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19:53

Cinnamon Ice Cream

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My mother-in-law introduced me to cinnamon ice-cream last week and now I am totally hooked. It may become my new go-to flavor for topping peach cobblers in (...)
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19:52

Sesbania Flowers Stir-Fry

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Red Sesbania flower stirfry is a tasteful side dish for any meals.Let us view about the preparation ofRed sesbania stirfry.Ingredients:Red Sesbania flowers 400 (...)
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19:32

Italians and overcooked vegetables: a love story

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May I ask you something? Usually this question arises during a cooking class, after the market visit and after my enthusiast praise for seasonal vegetables. (...)
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19:15

Caribbean pork with black beans and mango salsa

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I would be curious if any of you have tasted Panamanian cuisine. I have just been introduced to this flavor profile. Panamanian cuisine is similar to other (...)
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19:05

Crispy Cheese Biscuits

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A sharp tasty biscuit recipe found on tine.no These biscuits are a natural part of any cheese party and they tastes delicious with salads and soup. With both (...)
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19:00

S’more Ice Cream

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No campfires are in this city gal’s near future. Even though I prefer the urban jungle to the forest, I still get nostalgic for the days I spent as a kid at (...)