Recipes from Sat, 13 Aug 2016

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19:10

Food Court Noodles

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Is it really 3 years since I blogged last time? Really? As far as I know most major shopping malls have a place set aside where all fast food vendors set up (...)
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00:01

Steamed salmon with carrots

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Fish still rocks for breakfastRead more »
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13:35

Pav bhaji with toasted buns and vegetable gravy

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Well what to say ! I have absolutely No words to describe the Pav Bhaji as it is one of my most favorite dish . Whenever I make Pav Bhaji I would love click (...)
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17:00

Bologna and potato chip sandwich

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On the Menu Today~Bologna & Potato Chip SandwichOur favorite way to eat a bologna sandwich.No recipe required~
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00:50

Minced venison with summer turnip

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Herbed venison mince with white, orange, purple and green vegRead more »
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11:36

Pandan Sponge Cake

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I decided to take the last challenge to bake this cake with egg separation method. I have always failed with this cake making method and the cake cannot rise (...)
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09:26

Colorful Jelly

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The weather was so hot so I decided to make some cooling desserts to cool ourselves down. I came across this interesting recipe from Tastemade with Red, White, (...)
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12:13

Banana Bread Muffins

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Came across this recipe from Melrose Family, simple steps and had a nice dome with crumbles on top. I was curious about how it would taste like and if I could (...)
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10:35

Orange Cupcakes with Icing

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My colleague gave me a piece of her orange cake with a layer of icing on top and it tasted so yummy. With the orange flavour in the cake, soft texture and a (...)
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09:30

Cinnamon Roll Pretzel Mix

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'Tis the season of road trips, and if you're anything like my family, even the shortest road trip demands snackage! On long car trips, my family would (...)
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02:00

Chettinad fish curry meen kulambu south indian

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Chettinad Fish Curry or the Meen Kulambu is another of the versatile South Indian dish from the Chettinad cuisine. By now all of you must have known my love (...)
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18:54

Gluten-Free Embutido

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Gluten Free Embutido Print Prep time 20 mins Cook time 1 hour 30 mins Total time 1 hour 50 mins Gluten Free Embutido Author: J.W. Recipe type: Main Cuisine: (...)
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02:46

Chocolate Almond Clusters

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For the final day I made kids favorite almond chocolate clusters.These clusters can be made with any nuts,as my kids love almonds I made with it.Here I used (...)
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12:40

Sweet and Salty Marshmallow Squares

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For many of us we're halfway through the school holidays already, and boredom may be starting to set in for some of you. Getting the kids into the kitchen to (...)
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01:23

Peanut Butter Chocolate Chip Frozen Yogurt

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This creamy, dreamy, and delicious Peanut Butter Chocolate Chip Frozen Yogurt is the perfecttreatforyour family and friends. Bonus, it's super simple and quick (...)
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18:22

Molten lava cakes recipe

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Molten Lava Cakes - made July 2, 2016, recipe from Christine Byrne, Buzz Feed staffDon’t ask me why I made molten lava cakes with Nutella in the middle again. (...)
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22:22

Ben & jerry’s toffee bar crunch ice cream

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This recipe from Ben & Jerry tastes just like their famous pints of Toffee Bar Crunch Ice Cream formerly Heath Bar Crunch. Well, we should hope so, right? The (...)
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01:00

Salmon Confit

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Have you ever had Salmon Confit? To be honest, this was my first time. In fact, I never even knew that such a thing as salmon confit even existed until very (...)
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16:54

Green Beans Belacan Stir Fry

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Crunchy green beans and flavorful spice paste makes this Green Beans Belacan Stir Fry a tasty side dish. Best eaten with lots of rice. The post Green Beans (...)
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13:00

Make Ahead Breakfast Burrito Pouches

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Over the years, I’ve developed a serious nag with the frozen breakfast burrito. Sure, you can wrap some stuff in a tortilla, stick it in the freezer, microwave (...)
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03:55

Apple and Rhubarb Crumble Pie

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New beginnings in life can be challenging, but always bring good things too. Best thing that happened to me in this new chapter of my life is that I got bonus: (...)
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17:59

Garlic mushroom and olive chicken thighs

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... it's been one of those weeks where my feet have barely touched the ground but if I actually had to look back and describe what it was that made it so busy (...)
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05:15

Lamb, Kale and Silverbeet Gnocchi with Pesto and Lemon

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This week I’m in my 30th week of pregnancy and I have to say this is the fastest time has ever flown! I imagined to get out of the ‘bread and sniff it slump’ (...)
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21:00

Cherry Bread Pudding

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Bread pudding is a fabulous way to use up stale bread. Because I rarely am able to finish a loaf of bread before it goes stale, I often have to make (...)
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13:11

Date and nut quick bread

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Date Nut Bread is moist, delicious, and the perfect way to start the day! As I've said before, I'm a big fan of quick breads. I love the simplicity of them and (...)