Recipes from Thu, 18 Aug 2016

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23:50

Tomato Avocado Tartare

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Who knew that avocado could be so fancy? This Tomato Avocado Tartare is a spin on the classic, sometimes mundane, ...
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23:43

Superfood double chocolate popsicles

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Today has been a whirlwind but also super chill. I had a bunch of social plans - beach day with comfy inspiring friends, late afternoon tea with a wise lady (...)
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23:33

Decadent gluten-free chocolate cake

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I am a believer in all of Ina Garten’s recipes. So if she says a chocolate cake is decadent, I totally take her word for it. We recently had a guest with a (...)
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23:25

Basil pesto cream with tortellini

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Basil Pesto Cream with Tortellini is a fantastic dish that can be on the table in under 30 minutes. If you’re wondering what to do with all that pesto we made (...)
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23:16

Chana Masala Recipe

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Chana Masala / Chickpea Curry is a very versatile gravy that goes very well with a lot of other dishes like dosas, pooris, rice, chappatis/rotis and naan. It (...)
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23:02

Eat your plants and pesto

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If anything, the present weather in NYC has made for ideal hothouse conditions. The tomatoes and basil are really enjoying it, the rest of us maybe not so (...)
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21:52

Vegetable Idly Waffle

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Earlier my younger kid was a fussy eater, obviously i crossed some terrible situations to feed my fussy eater with healthy foods. We need to think sometimes (...)
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21:50

Potato paneer kebab recipe

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Potato and paneer in kebabs, cant ask more rite. Both these two ingredients are our family favourite and they have their important place in our weekly menu. (...)
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21:11

Masala paratha recipe with spices and cauliflower korma

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Chapathi /Paratha is my favorite which I make often for dinner.This time I tried masala paratha which is folded with all spice powders..With this masala (...)
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21:00

Salted Tahini Chocolate Chip Cookies

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I am an avid reader of the food section of The New York Times. From time to time, I find a gem of a recipe, print it off and forget about it. However, in the (...)
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20:52

Spiralized Ratatouille

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Exciting things are afoot here at Cookie and Kate, but I don’t want to speak too soon and jinx it. For now, I’ll tell you about something… The post Spiralized (...)
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20:26

Fried avocado tacos

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Fried Avocado Tacos (Tacos de aguacate rebosado) by Shelley Wiseman ADVERTISING YieldMakes 12 Tacos; Serves 4Ingredients3 to 4 cups vegetable oil for frying1 (...)
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20:13

Parmesan Lemon Asparagus Skillet

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Subscribe to receive new recipes! Taste more! Sign up and you'll be getting to your inbox brand new content weekly such as recipes, cooking tips, videos and my (...)
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20:08

Summer Raw Pasta Sauce with Spaghetti

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The simplest recipes are often the best. Not to say that complicated food can’t be delicious, because of course it can. But I leave that to the restaurateurs, (...)
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19:59

Capsicum Masala Recipe

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This is another convenient gravy which goes on well with chapathi, kulcha, puri and even with biryani. It is very easy and simple to prepare and more than (...)
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19:53

Gluten-free vegan lemon cheesecake

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Growing up, I battled with an inferiority complex that slowly ate me up, bit by bit. I don’t quite know how I came to develop the inferiority complex, but what (...)
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19:49

Peach and blueberry protein chia pudding parfait

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You’re going to love this Peach & Blueberry Protein Chia Pudding! A healthy and nutritious way to enjoy two of summer’s yummiest fruits, peaches and (...)
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19:32

Aloo paratha potato stuffed flatbread

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Paratha is a flatbread that is very popular in the Indian subcontinent. It is commonly prepared especially in northern India usually for breakfast. There are (...)
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19:28

Batate humman: cooked potatoes in coconut gravy

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My today's dish is an amchi speciality. BATATE HUMMAN / COOKED POTATOES IN COCONUT GRAVY. It's a very simple recipe but awesome in taste. We don't give thadka (...)
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19:23

Pomegranate Juice

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Pomegranate fruit is very effective against heart diseases, peptic ulcer, inflammation and some of the cancers and highblood pressure. It is the best source of (...)
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19:07

Brandied Cherry Trifles

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Please forgive me for being on a mini dessert kick. With mini pies and pudding cups showing up here recently, it seems I’ve got individual desserts running (...)
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19:05

How to make garlic bread

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A great how-to recipe foound on about.com/food/ If you go to Italy expecting to find long, thin loaves of bread slathered in butter and minced garlic and baked (...)
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19:04

Kale Quinoa Salad

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I know, I know… not another quinoa salad. But, guys, this one is Kale Quinoa Salad! Haha. We’re still on our health kick around here (despite the fact that I (...)
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19:00

Rhubarb Liqueur Recipe

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A somewhat strange liqeuer recipe found on food52.com By taking just a few minutes to throw 3 ingredients in a jar, you can make rhubarb season stretch a (...)
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18:44

Lemon Parmesan Asparagus

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It's my birthday! My little guy was so cute this morning because he wanted to make sure that we would be having cake later today. Of course we will, but I'm (...)