Recipes from Thu, 8 Dec 2016

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23:44

Mince pie truffles - edible christmas gift and party snack

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These Mince Pie Truffles are packed with fruity mincemeat and cranberries – a delicious party snack or homemade Christmas gift! Created in collaboration with (...)
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23:32

Chicken, mushroom & leeks in cream and white wine sauce

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When I came up with this dish for dinner the other night I didn’t imagine what a hard time I would have naming it as it’s not exactly a short and snappy title (...)
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23:24

Norwegian butter cookies serinakaker

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These Norwegian Butter Cookies, or Serinakaker, are perhaps the Perfect Cookie. They’re super buttery, as the title suggests, and are similar to shortbread (...)
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23:23

Turkey Broth Hot Pot

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Use your leftover Thanksgiving turkey to make an amazing Turkey Broth Hot Pot. Perfect for another delicious family bonding time around the holiday table. The (...)
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23:16

Cherry coconut banana cake

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The flavours of these ingredients combine for a fresh coconut variation on a Banana bread favourite.In summer, bananas always seem to over-ripen before the (...)
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23:13

Gift this! five minute cranberry and pistachio fudge

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As you may know, I wrote a book about giving sweets the loving touch of a little salt. But if there was just one candy in the entire world that I could bestow (...)
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22:10

Homemade cheddar cheeseboard chutney

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When Davidstow, the cheddar people, challenged me to create something that would compliment their mature cheddaron a cheeseboard, I knew just what to make. I (...)
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21:38

Easy Cheesy Heuvos Rancheros

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Easy Cheesy Heuvos Rancheros Have you tried the latest? Cooking in a mug? CorningWare Meal Mugs make memorable meals and are as easy as can be. Our daughter (...)
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21:24

Kofta in tahini sauce

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Meat kofta (ground meat seasoned with herbs and onion etc) baked in tahini sauce with fried potatoes and pine nuts ... Actually this post goes to the MFBC (...)
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21:20

Two lunches: middle east cuisine and exotic seafood recipes

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Trip to the Middle East, a hot appetizer served in the cafe at Fattal's in Paterson, could feed two or three people for lunch.By VICTOR E. SASSONEDITORAfter (...)
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21:02

Honey nut sticky buns for breakfast

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Honey Nut Sticky Buns. Yum. I recently made these for breakfast and my family of 6 ate the entire tray in less time than you can say Thrift Shop. The dough is (...)
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20:37

Gingerbread Man French Toast

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Try this Gingerbread Man French Toast recipe for Christmas morning or a weekend during the holiday season. Kids will love having gingerbread men for breakfast! (...)
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20:26

Rosemary-Grapefruit Gin Fizz

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A delicious, fizzy grapefruit and gin cocktail with homemade (easy!) rosemary syrup.Continue reading
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19:37

Pumpkin baked oatmeal for one - vegan gluten-free breakfast

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Pumpkin Baked Oatmeal for One is a delicious and hearty healthy breakfast option. This vegan baked oatmeal recipe can even be made in the microwave in less (...)
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19:00

Milky Way Tart

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Halloween was a LONG time ago, and I still have a small bag hidden in the back of a cabinet with a handful of mini candy bars and other treats leftover. Please (...)
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19:00

Stollen for melbourne cake club traditions

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This month's Melbourne Cake Club theme is Traditions, for the festive season. Apart from Christmas Cake and Plum Pudding, there are no cake traditions in my (...)
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19:00

Baath goan coconut cake

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An Indian cake recipe found on saveur.com A hint of rosewater adds sweet, floral aroma to this moist, dense semolina cake, packed with four types of coconut. (...)
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18:57

Chai Spice Palmiers

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A few years ago, I had the pleasure of visiting King Arthur Flour in Vermont for a few days of baking and fun with some fellow bloggers. We baked all sorts of (...)
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18:33

Butter Pecan Fudge

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Butter Pecan Fudge is wonderfully buttery and creamy with little bits of crunchy toasted pecans. It’s perfect for when you’re craving fudge, but not something (...)
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18:20

10 reasons to order a pre-made holiday dinner

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Planning your next holiday dinner? Find out 10 reasons why you should order a pre-made meal instead! The post 10 Reasons to Order a Pre-Made Holiday Dinner (...)
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18:13

Peanut Butter and Butterscotch Haystacks

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Holidays and food are so firmly entrenched with each other that things we never think about during the rest of the year start to make their way to the surface (...)
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18:00

Pennsylvania Dutch Spice Currant Christmas Cookies

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Every Christmas, my mom made aromatic spiced cookies, filled with raisins, and topped with a glaze. They were stored in a round tin featuring a jolly picture (...)
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18:00

Deep Dish Peppermint Cookie

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It’s Christmas time! It’s Christmas time! I just can’t help but LOVE this time of year. While I try to keep cool on the outside and be you know, the (...)
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17:46

Chocolate truffles with leftover cream cheese frosting

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These chocolate truffles are quick and easy to make with leftover cream cheese frosting Continue reading Leftover Cream Cheese Frosting Chocolate Truffles at (...)
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17:35

Mix sabzi with vegetables and lentils

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Mix Sabzi Ingredients Chopped Brinjal 250 gms Green beans chopped 100 gms Oil 4 tbsp Chopped Spinach 2 cups Methi Dana 1/4 tsp tomatoes 4 medium size (chopped) (...)