Recipes from Mon, 26 Dec 2016

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02:18

What i ate on christmas day

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Hidy ho friendly friends and happy Boxing Day!!Yes, I am one of the millions of crazy people hitting up those boxing day sales today, but alas, I do not think (...)
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14:17

Ranch potatoes crock pot

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I had a discussion with one of hubby's cousins last night (which was SO nice! Miss her!)She is one of those types that would take care of everyone and (...)
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14:22

Christmas Tree Patterned Swiss Roll Cake

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Swiss roll or cream roll is a kind of sponge cake roll stuffed with either whipped cream,fruits or buttercream or sometimes simply with jam. A thin layer of (...)
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21:52

Gingerbread Cookies

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I hope you all had a wonderful Christmas! I had a lovely day with my family, eating lots and lots of food – including these gingerbread cookies, which turned (...)
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16:27

Chitranna with avarekalu and lemon rice

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Today's post is another simple and delicious dish with Avarekalu/Field Beans which is in season right now, it's a slight variation to the regular Chitranna or (...)
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15:41

Simmer and stir christmas cake

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This year i baked an easiest version of Christmas cake with no soaking of dry fruits. Obviously easy christmas cake to give a try if you have completely (...)
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17:01

Capsicum chutney recipe for idlis and dosas

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Capsicum chutney is a quick and tasty side dish for idlis and dosas. This chutney is a good variation from the regular chutneys like coconut chutney, onion (...)
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01:12

Holiday fish feast featuring lobster bisque and italian traditions

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TODAY'S FIRST FISH: Lobster Bisque from Costco Wholesale in Teterboro with a pinch of Aleppo red pepper.By VICTOR E. SASSONEDITORAfter I gave up meat and (...)
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06:38

Khas khas doodh poppy seed milk recipe

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Have you ever tried Khas Khas Doodh? It is a golden winter bliss prepared with white poppy seed, almonds, and milk. It is an incredible source of heat and (...)
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15:16

Banana nut bread martha stewart’s banana bread

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Banana nut bread is a dense bread cake made with ripe bananas. Today’s banana nut bread with sour cream is a rich and a moist bread by Martha Stewart. I (...)
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12:00

Easy lil smokies appetizer

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Here’s an appetizer that anyone can make: Easy Lil Smokies Appetizer Recipe You’ve probably seen this recipe around from time to time. It has been floating (...)
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20:11

Kir royale cocktail for the new year

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I hope everyone had the merriest of Christmas holidays. Mine was quiet but nice; I did not host a big event and I was OK with that. I did enjoy the best (...)
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03:44

Christmas appetizer for 2016

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It's a Tradition that hubby and I host Christmas Day Dinner. It's been this way since forever and although I make too much in the way of the food and desserts (...)
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20:46

Heart-Friendly Minestrone

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This plant-based soup is hearty and heart-friendly, too! The basil pesto, added near the end, really boosts the flavor.Heart-friendly Minestrone 1 ½ to 2 (...)
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12:34

Organic chocolate peanut butter mug cake

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Organic Chocolate Peanut Butter Mug Cake recipe to satisfy your sudden chocolate or dessert craving. This Eggless Mug Cake takes just a minute to cook in the (...)
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21:14

Wild Hibiscus Sparkling Cocktail

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Welcome in 2017 with a dressed up sparkling cocktail! Wild Hibiscus flowers unfurl as the bubbles in your glass fizz! Add a teaspoon of the syrup and flavor (...)
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12:31

Dhaba style green moong dal tadka recipe

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Green Moong dal Tadka is an Easy,healthy & Nutritious gravy, is made with Whole Green Gram is cooked till soft with onion, tomato, Ginger- Garlic & some spice (...)
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09:58

Semolina kheer - how to make traditional indian dessert

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Kheer is one traditional Indian sweet that symbolizes emotions.Right from the child is born to his naming ceremony,his first feed of solid foods,school (...)
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18:40

Maapillai chamba more kanji with vallarai chutney

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From the sangakalam of Tamilnadu, the maappillai chamba rice is consumed in various versions with sambar ( Sambar is termed by our Tamilpeople as Mohana (...)
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11:00

Tequila Lime Flaming Queso

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TEQUILA LIME FLAMING QUESO is the most fun way to eat cheese dip! This delicious queso is loaded with pico and green chiles, topped with a chili lime (...)
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16:00

Bourbon Manhattan Cherry Shrub

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I always find it hard to say what my favorite foods and drinks are because I love so many. But if there's one cocktail that's had a starring role over the (...)
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11:54

Fruit rum cake: delicious liquor cake

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I have so many things to do lately ^^ (actually I want to do a lot of things all the time, haha), as the end of the year mean a lot of parties and food.I have (...)
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21:36

Heath Toffee Blondies

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These amazing blondies are made with a shortbread dough and are filled with Heath Toffee Bars. They have a rich, chocolaty and toffee flavor. Great for holiday (...)
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18:30

Taiwanese sesame oil chicken soup

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Winter is officially upon us! Do you know of anyone with poor circulation, someone whose feet or hands always seem to be cold, or perhaps a female friend or (...)
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19:00

Twd Chocolate Truffles

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For our last Tuesday with Dorie for 2016, the recipe was Chocolate Truffles. These chocolate truffles were a little different to all other recipes that I have (...)