Recipes from Mon, 9 Jan 2017

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23:57

Tarka dal with curly kale

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Over the past few years I’ve been making a concerted effort to reduce the amount my family and I eat. While I could never contemplate being vegetarian, it’s (...)
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23:38

Breakfast Cookies

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Over the years, I have always wanted to make these Breakfast Cookies again. I recently stumbled across the recipe so I can finally share my version of these (...)
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22:58

Spiralized root vegetable pasta with crispy chickpeas and walnut gremolata

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This recipe title is a mouthful, I know. And it really should be even longer because it's technically a walnut gremolata pangrattato. Ouch. So many big words (...)
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22:56

Bread for the Storm

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It's funny how the prediction of a major rainstorm coming our way spurs different folks to do different things. We are lucky enough to live up a hill, so (...)
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22:53

Eggnog Brulee Pie

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I know, I know...Christmas is over and so are all things eggnog, but I HAD to post this recipe before I completely forgot about it. We had this after Christmas (...)
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22:43

Glazed Lemon Bread

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Rainy days, a leaking roof, and Glazed Lemon Bread. That was our week-end. We were expecting a big storm to hit here in California, we knew there would be a (...)
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22:29

Roasted Turkey Tostadas with Avocado Spinach Sauce

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I feel like this is the first true week of the New Year. Seems like everyone is finally back to their routine — back to work and the start of their (...)
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22:09

Whole Wheat Pancakes with Strawberry Syrup

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When January rolls around, I am like every other human on this planet. I crave healthy food, have a few pounds to lose, and am over the cold. I begin to crave (...)
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21:34

Sriracha Fry Sauce

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BM # 72 Week 1, Day 1 Theme : Dips, spreads and chutneys If passion can make people conquer mountains and swim through oceans, I should at least be able to (...)
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21:28

Rainbow birthday poke cake

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Rainbow Birthday Poke Cake Need a fun birthday cake that is super easy to make? I have for you Rainbow Birthday Poke Cake that young and old would love to (...)
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21:25

Vegan pumpkin gnocchi with roasted broccoli and brussels sprouts

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4 ingredient vegan and gluten free pumpkin gnocchi served with vegan basil pesto, oven roasted broccoli, brussels sprouts and pumpkin seeds. Perfect winter (...)
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21:03

Twd Granola Cake

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For my first Tuesday with Dorie recipe this month, I made the Granola Cake. Dorie describes it as a snack cake, and I think that is a good description. It (...)
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20:57

Southern Fried Chicken Sandwich

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Now this sandwich is not just any sandwich. A good recipe is all about the layers. My recipe really picks up on some Southern traditions. I used bread... Read (...)
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20:30

Orange Shortbread Cookies

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Polvorones de Naranja aka Orange Shortbread cookies, super buttery cookies which just melt in your mouth. Actually Polvo means powder in Spanish,this is how (...)
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20:29

Youtiao chinese cruller and oil stick recipe

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This week's posts are going to be Chinese foods, if you are a follower of my blog, you might know about my love for Chinese cuisine and their delicious foods. (...)
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19:54

Mac n cheese muffins for kids – produce for kids lunchbox idea

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I am back with another healthy recipe! Except this one is for the kiddos! I am so excited to be partnering with Produce For Kids again today! I love partnering (...)
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19:39

Wood and water culcherd tree nut cheeze

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Wood and Water makes excellent vegan nut cheeze. We were lucky to snag one of these Holiday Logs at Good Rebel, the first all-vegan grocer in Toronto.This (...)
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19:36

Sesame Fried Bologna Sandwich

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You know that time when no one is around and you are the only one home, and hungry to boot? Well, when that happens to me, I often come up with some crazy (...)
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19:27

Ginger chutney shrimp stir fry

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Change up your stir fry with the addition of sweet and spicy mango chutney. A bag of frozen mixed veggies for stir fry makes meal prep a snap. Ginger-Chutney (...)
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19:27

Bountiful roasted vegetable bowl with almond lemon dressing

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I was tempted to call this a buddha bowl, but I have no clue what that means. It's quite common to see "buddha bowls" in the vegan community, yet I can't help (...)
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19:17

Mind diet: 11 nourishing brain food ideas

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Blink… Blink…. Its New year 🙂 Wishing you all a very Prosperous, Happy and Healthy year ahead. Most of the people will have some new year resolutions which (...)
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19:05

Beef à la Rydberg

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A classic Swedish dish found in “Cattelins Kokebok”(Cattelin’s Cook Book) published in 1978 This classic dish is from old Hotel Rydberg in Stockholm. A nice (...)
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19:00

Tuscan Bean Soup

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My husband and I are working on a ways to eat healthy, be healthy, and in all live a healthier lifestyle. This isn’t a new years resolution per say. It’s a way (...)
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19:00

Roasted broccoli with pesto

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When I was a kid if you told me that I would like broccoli when I grew up, I wouldn’t have believed you. The extent of my veggie consumption in my youth was (...)
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19:00

Egg sausage and cheese breakfast empanadas

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This is a sponsored post written by me on behalf of the happy egg co.. All opinions are 100% mine. Breakfast empanadas are an easy on the go breakfast made (...)