Recipes from Sat, 11 Feb 2017

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23:44

Mexican pot roast

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Take that Sunday Pot Roast South of The Border. This Mexican Pot Roast Recipe is easy and full of earthy flavors. Your family will love this “just right spicy” (...)
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23:44

Creamy cheesy chicken spaghetti bake

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This Creamy and Cheesy Chicken Spaghetti Bake is a comfort food at its best. Really easy and quick to make, it is guaranteed to put a big smile on your face (...)
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23:41

Orange and oregano roast chicken with olive gremolata

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Do you eat as much chicken as we do? The versatility, the convenience and the price all contribute to the reason it shows up on our plate so often. Diana Henry (...)
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23:38

Vegan heart-shaped peanut butter biscuits

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Peanut butter, this vegan butter is a must in my pantry, we are huge fans of peanut butter, obviously i dont forget to grab it. Peanut butter makes excellent (...)
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23:20

Chocolate butterscotch haystack cookies

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Y'all know I have a sweet tooth and like any true foodie I like to try new things. So when I experimented with no bake cookies last Christmas and tried a (...)
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23:03

Gluten-Free Shrimp Bibimbap

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Gluten Free Shrimp Bibimbap Save Print Prep time 20 mins Cook time 40 mins Total time 1 hour Gluten Free Shrimp Bibimbap Author: Jan Withington Recipe type: (...)
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23:00

Slow Cooker Ranch Mushrooms

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On the Menu Today~Slow Cooker Ranch MushroomsWe like to serve these delicious mushroomsin the summer time alongside a grilled steak butthey are equally (...)
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22:51

Moroccan Batbout Flatbread

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Wotchers! This week I’ve got for you a wonderfully soft and pillowy – literally! – flatbread from Morocco called Batbout (also mkhamer or toghrift or matlou’). (...)
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22:18

Pumpkin Crescent Rolls with Honey Butter and Nuts

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Makes 32 large or 40 medium rolls1/2 (1 & 1/8 teaspoons) package active dry yeast1 cup warm milk1 tablespoons brown sugar-----------------------1/4 cup milk3 (...)
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22:08

Mango Margaritas

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Since it's Saturday, and I'm dreaming of the warmer days of spring I figure there's no better time then the present to share my favorite recipe for Mango (...)
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21:16

Hot Chocolate French Toast

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I am one of those people that don’t eat breakfast, terrible I know. With breakfast being the most important meal of the day and all but I’m just never hungry (...)
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21:07

Fennel vodka pink grapefruit martini

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The post Fennel Vodka Pink Grapefruit Martini appeared first on Fake Food Free.
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21:03

Spam musubi hearts for valentine's day

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Maybe you’re not the biggest fan of Valentine’s Day or maybe Galentine’s Day with your best gal pals is more your speed, either way you can’t deny heart-shaped (...)
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20:52

Mixtape cookies for valentine's day

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Here's something totally retro for your valentine this year- mixtape cookies!Back in the day mixtapes were the easiest way to communicate your feelings to your (...)
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20:35

Krupnik Polish honey liqueur

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The Polish pastime of making flavored vodkas has caught on in our home in a big way. There aren’t many fruits in season now, so I made Krupnik, a vodka (...)
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20:29

Valentine's day dinner menu idea 1

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Valentine’s Day Dinner Menu – Menu Idea 1 I personally find that Valentine’s Day only matters when you’re single, am I alone here!?! In case I’m wrong (I’m (...)
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19:32

Chikar Cholay and Bhature

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Chikar cholay & Bhature are traditional Pakistani recipe from Punjab. Chikar means mushy and choly means chickpeas , so chikar choly mean mushy chickpeas (...)
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19:16

Spinach Mushroom Frittata

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This Spinach Mushroom Frittata is the perfect dish to go with those Cheddar Cheese Buttermilk Biscuits I made last week. I know this because this frittata was (...)
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19:12

Hoisin glazed beef and broccoli

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Hoisin Glazed "Beef" and Broccoli
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19:10

How to make espresso peanut butter

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Espresso nut and seed butter is the perfect way to wake up your breakfast routine. Spread it on toast, swirl it in your morning oatmeal, slather it on apple (...)
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19:05

Finnish Pea Soup

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A classic Finnish soup recipe found in “Kullinarisk Pass”(Culinary Passport) published by Tupperware in 1970 All the Nordic countries have their own version of (...)
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19:00

Real salade russe ekte salade russe

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A classic salad recipe found in “Robert Carrier’s Kitchen Cook Book” published in 1980 Robert Carrier McMahon, OBE (Tarrytown, New York, November 10, 1923 – (...)
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18:59

Eggless strawberry mousse

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A light and fluffy Eggless Strawberry Mousse made with fresh strawberries and homemade whipped cream. An incredibly delicious and luscious treat perfect for (...)
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18:18

Chocolate and coffee cake

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Would you like to prepare a simple cake with excellent presentation? We have the perfect and most tasty solution for you, this cake mix the chocolate taste (...)
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17:40

Cheesy Vegan Broccoli Soup

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This easy comforting Cheesy Vegan Broccoli Soup is a perfect weeknight meal. Raw cashews add a creamy texture and nutty taste. Nutritional yeast adds a cheesy (...)