Recipes from Tue, 27 Jun 2017

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23:00

Chard and Sweet Corn Gratin

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A good side dish is always welcome on a dinner table. Sometimes it as simple as sautéed green beans. But I am trying to incorporate unusual combinations in our (...)
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22:00

Homemade Flour Tortillas

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Homemade Flour Tortillas are just pure comfort. Most of my favorite Mexican and TexMex recipes use corn tortillas, but flour tortillas are so velvety... The (...)
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22:00

Tropical Fruit Salsa with Homemade Cinnamon Chips

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Fresh fruit tropical salsa with homemade cinnamon chips The post Tropical Fruit Salsa with Homemade Cinnamon Chips appeared first on The Blond Cook.
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21:59

How to double pod broad beans

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Double podding, or double shelling, broad beans is the process by which you remove the tough outer skins, exposing the beautifully tender bright green beans. (...)
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21:38

Lemon Zucchini Cake

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This Lemon Zucchini Cake is definitive proof that lemon and zucchini belong together! Beautifully moist and undeniably delicious, this easy cake is topped with (...)
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21:37

How to Make Chimichurri

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I’m going to burst! This morning, my publisher told me this morning that Love Real Food hit Amazon’s Best Cookbooks of 2017 list. I have no doubt… The post How (...)
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21:14

Slow Cooker Beef Tacos

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I’ve had a thing lately. For pepperoncini peppers. Please tell me you like them! I am so obsessed. I am loving them on sandwiches and all things beef at the (...)
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20:54

Prawn and Pineapple Curry

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Somehow or another, we've wound up with several little bits of things left over from dishes that either didn't happen, or where ingredients have been too much (...)
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20:52

Coffee muffins

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Muffins are always a delicious and quick solution for unexpected visits from friends or family. Try these delicious coffee muffins, have excellent presentation (...)
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20:49

Pineapple Delight

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This Pineapple Delight dessert has a graham cracker bottom topped with a creamy, dreamy pineapple filling. This summer dessert is super easy to make for a (...)
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20:38

Blackberry Chia Parfait

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Hi everyone, I'm officially done with intern year! Yay!I finished off intern year with VA hospital nights which can be exhausting - if you've never been jolted (...)
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20:18

Iceberg Wedge Salad with Blue Cheese and Bacon

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The Iceberg Wedge Salad is a classic American steakhouse salad that is as easy as it is delicious! Crunchy iceberg lettuce, crispy bacon and the quintessential (...)
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20:17

Thai red curry tofu with daikon noodles and arugula

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Hidden under the greens are noodles made of Daikon! I dry fried the tofu, then cooked the daikon/tofu in a red curry sauce I made a while back with some (...)
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20:16

Hydrating Watermelon Smoothie

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It's kind of amazing that three simple ingredients can work so well together it feels like you are drinking dessert. (four if you count the stevia). This (...)
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19:55

Summer picnic bowl ideas for outdoor meals

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This coming weekend I'm planning a break from the fog. If all goes well, there will be sun-bright days, star-lit skies, pine trees, bare feet, and eating (...)
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19:36

Chill Chewbacca Summer Star Wars Cookies

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Star Wars and summer go hand in hand. (Ooh, bad hand joke since so many Star Wars characters seem to lose their arms.) In any case it’s the perfect season... (...)
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19:00

Curry leaf powder karibevina chutney pudi

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Cooking is easier when you have condiments on the shelf. They act as a substitute or serve as an additional accompaniment. We regularly need these dry chutney (...)
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18:12

Refreshing Peach Basil Cocktail

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Refreshing Peach Basil Cocktail I love creating cocktails and this Refreshing Peach Basil Cocktail is a winner, winner of a porch sipper!! You can have it with (...)
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17:54

Best hot fudge sauce

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There are a lot of good reasons to put two smalls jars of homemade hot fudge sauce in your fridge in approximately 10 minutes and possibly forever: • Hot fudge (...)
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17:54

Mixed berry cobbler with buttery cake topping

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The very best of summer in this Mixed Berry Cobbler. A buttery biscuit topping with a sweet crunch on top, and delicious summer berries hidden on the bottom. I (...)
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17:39

Gluten-Free Key Lime Tart with Avocado Custard and Skyr Whip

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I had a food blog friend lament to me a few months ago that in today’s age of dietary restrictions, hosting has gotten a whole lot less fun. When you’re (...)
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17:10

Kahwa kashmiri green tea

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There is something innately special about teatime rituals. Some find it therapeutic or rejuvenating, others use it as an opportunity to bond and a few like me (...)
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16:59

Chicken Alfredo Lasagna Rollups

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This post is sponsored by The National Frozen & Refrigerated Foods Association (NFRA). Thank you for supporting the brands that make Bobbi's Kozy Kitchen (...)
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16:47

Blood red strawberry pie

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Food, life, secrets, and death permeate the landscape of this month's Food 'n Flix pick, the 2006 Spanish flick, Volver (roughly translated as "to return" in (...)
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16:33

Easy Mediterranean Chopped Salad

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Enjoy this Easy Mediterranean Chopped Salad made with red onions, black olives, lettuces, cucumber, cherry tomatoes, feta cheese and light lemon dressing! In (...)