Recipes from Wed, 1 Nov 2017

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04:16

Adai

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NEEDEDBoiled rice - 2 1/2 cupsUrad dal- 1/2 cupToovar dal - 1/2 cupChanna dal - 1/2 cupHingRed chilly - 8Curry leaves - littleSaltMethodIn a big bowl soak (...)
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03:29

Halloween cake with raspberries and vanilla bean

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Happy halloween and happy baking xx
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15:00

Venison tenderloin in puff pastry

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Venison Tenderloin in Puff Pastry is a wonderful way to showcase venison tenderloin. Here in Wisconsin, the much anticipated deer hunting season is almost upon (...)
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09:59

Urad dal bonda south indian snack easy evening treat

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Its raining now and most of our families are held up inside our homes, and there is a strong demand for snacks from family members. Urad Dal / Ulunthu bonda is (...)
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13:45

Fun way to serve tyson any’tizers popcorn chicken

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Hungry Happenings Hungry Happenings - Cute food for holidays and special occasions. Find recipes and tutorials to make homemade chocolate, decorated cupcakes (...)
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22:19

Ukrainian style pesto grissini from vaentina khamayko

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Makes 18-20 medium size grissiniDough:2 teaspoons sugar180 ml lukewarm water1 & 1/2 teaspoons dry yeast1 & 3/4 cup all-purpose flour (add more if you need)1 & (...)
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18:31

Paruppu urundai kuzhambu spiced lentil dumpling curry

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09:00

Mustard Thyme Roasted Turkey Breast

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A Thanksgiving recipe. I know. Already! But today is November 1st, and if I want to stay on track with all that I want to share with you before Thanksgiving (...)
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18:18

Spaghetti alle vongole

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Spaghetti alle vongole is my favorite Italian pasta recipe. The spaghetti, the clams, the olive oil, parsley and garlic. So much garlic… It make my heart skip (...)
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10:00

4 Ingredient Beer Can Queso

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This 4 INGREDIENT BEER CAN QUESO is our absolute favorite EASY cheese dip! Made with just beer, shredded cheese, cream cheese, and spicy diced tomatoes! Game (...)
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15:38

Rotisserie Style Roasted Boneless Turkey Breast

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Boneless turkey breast seasoned with rotisserie seasonings including paprika, thyme, garlic and onion powder, salt, white and cayenne pepper. Thanksgiving is (...)
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00:00

Oven roasted cauliflower and sweet potato barley salad

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I’ve been on a crazy barley kick lately; I just can’t get enough of the half chewy, half tender little grains. To be honest, it had been forever and then some (...)
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08:00

Cast Iron Skillet Honey Maple Cornbread

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**This post is sponsored by Del Monte®. All thoughts and opinions are my own. Classic cornbread filled with whole corn kernels and slightly sweetened with (...)
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06:15

Soya chunks fry recipe

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Soya chunks fry is a simple and quick recipe which goes excellent with variety rice, Meal maker is an excellent alternative for both veg and non veg lovers, it (...)
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06:13

Vegan thai green curry soup

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This Thai Green Curry Soup is a healthy, hearty, bowl of comfort soup. And it is surely going to keep us warm… The post Vegan Thai Green Curry Soup Recipe (...)
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07:48

Honey Mustard Vinaigrette

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Sara and I have been blogging for almost 10 years now. That’s a long time, y’all. I was talking to a friend who had been dating someone for about that long and (...)
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02:00

Vegetarian Kerabu Salad

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Unbelievable, a vegetarian kerabu chicken. You may think it is the processed vegetarian food ingredient that resembles and tastes like chicken. Not at all, (...)
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16:16

Sicilian Meatloaf

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Sicilian Meatloaf is scrumptious comfort food that’s easy enough to make for family dinners, yet impressive enough to make for guests. Growing up, I was not a (...)
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05:02

Creamy Stuffed Mushrooms

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These creamy stuffed mushrooms are so easy to throw together. They’re great for parties, and the variations are endless. You all know I love mushrooms, like a (...)
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14:00

Duck Breast

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The post Duck Breast appeared first on Modern Wifestyle.
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11:49

Mini Turtle Cheesecakes

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Mini Turtle Cheesecakes are the perfect bite sized dessert for holiday parties or any special celebration. Cheesecake is my all- time favorite dessert. Mini (...)
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05:01

Seafood Congee

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Lately, I’ve been rethinking a common Chinese staple: porridge, aka “congee,” “粥 (zhou),” or “稀饭 (xi-fan).” In China, Northerners like it plain (白粥), but (...)
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22:48

Sweet potatoes with bacon and maple syrup glaze

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Sponsor: We’ve partnered with Argo® Corn Starch to bring you a Fall-inspired recipe: Sweet Potatoes with Bacon & Maple Syrup Glaze. This dish is a twist on (...)
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17:52

Courgette, Basil & Feta Baked Eggs

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Brunch food has gotta be my favourite – I’m always looking for new places to check out in London and Leeds and I’m part of an instagram brunch club for god’s (...)
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11:58

Coconut Oil White Chocolate Molasses Cookies

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The SOFTEST and chewiest molasses cookies you’ll ever have in your life! Coconut oil is the secret ingredient in these addicting white chocolate molasses (...)