Recipes from Sun, 28 Oct 2018

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23:01

Chickpeas and spinach stuffed piquillo peppers

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On a recent adventure to Spain, I smuggled the following items back home in my backpack: several canisters of hot smoked paprika (pimentón), a jar of smoked (...)
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22:44

Cast Iron Chicken Piccata

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Isn’t this time of year so awesome when we sit and go through old magazines because well, its just one of those things that Fall gets us in the mood to do. (...)
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22:12

Dia de los muertos flower crown - diy tutorial

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This year my daughter, Maya, wanted to wear a big, bright bohemian flower crown to wear for our Dia de los Muertos photoshoot, which gave me the idea to share (...)
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20:18

Crispy Chicken Patties

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Ready for a fun and flavorful dinner? Cook up a batch of fried Chicken Patties. Better than any chicken nuggets, they make a hearty main dish protein or a (...)
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19:24

Sesame chicken - better than takeout restaurant style

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Try this better than restaurant takeout- Sesame Chicken with sticky sauce,that will make you ask for seconds. I am back with another delicious post of (...)
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19:21

Instant pot french onion soup

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Disclosure: This post has been sponsored by Vital Proteins but all opinions expressed here are my own. Instant Pot French…The post Instant Pot French Onion (...)
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19:16

Instant pot nacho soup with beef

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Easy Instant Pot nacho soup with beef recipe is spicy and full of flavor! If you love nachos you’ve got to try this pressure cooker cheesy soup for dinner. So (...)
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19:14

Stuffed red peppers with fresh mozzarella

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Usually stuffed peppers are topped with cheese. I decided to put fresh mozzarella inside the peppers instead. The recipe says ‘2 or 3 peppers’ because I have (...)
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19:00

Meringue roulade by liliana battle

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For our recent team lunch, in addition to the Strawberry Tart, I made a meringue roulade, which is a very easy gluten-free dessert. My research showed that the (...)
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18:30

Blueberry Goat Cheese and Mint Rangoon

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Blueberry Goat Cheese and Mint Rangoon This simple and easy recipe might be short on ingredients but it’s big on taste. Made with only three ingredients, (...)
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18:00

Flourless lemon cake gluten-free recipe

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A deliciously zesty Flourless Lemon Cake made with almond meal and ricotta… in just one bowl! This really is the perfect gluten-free cake. Free printable (...)
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17:52

How to make jowar dosa

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Jowar dosa is a healthy twist to the usual one. It is tasty and can be made both crispy and soft. Serve it with chutney and potato sabzi for a good breakfast. (...)
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17:32

Tapas for October

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It's been a couple of month's since our last Tapas gathering, and everyone was ready to get together and share some food, some laughter, conversation, although (...)
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17:24

Cheesy Creamy Tangy Microwave Cauliflower

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This is a recipe for microwave cauliflower. A whole baked cauliflower with a topping of mayo, mustard and cheese. Quick, easy and tangy in flavor. The post (...)
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17:01

Olive Garden Green Apple Moscato

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Have you tried the Olive Garden Green Apple Moscato? It is a delicious fall inspired sangria that is super easy to make. The Olive Garden Green Apple Moscato (...)
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16:17

Adhirasam Recipe

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Adhirasam ,a popular traditional sweet prepared by Tamilians especially for Diwali. Very easy to make sweet at home with just 2 main ingredients ,even (...)
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16:04

Vegan chocolate chip cookies with dairy-free dark chocolate

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These vegan chocolate chip cookies will blow your mind with how close to the real thing they taste! I’m almost reluctant to even call them vegan chocolate chip (...)
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16:03

Vegan Pumpkin Muffins

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Hello Everyone! We are continuing with our pumpkin recipes :). Fall is the best season where we can finally find fresh pumpkins and make so many delicious (...)
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15:41

Vegetarian Tortilla Soup

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My tortilla soup recipe - a full-bodied, spicy vegetarian broth envelops a nest of baked tortilla matchsticks. Tiny roasted tomatoes along with a bit of goat (...)
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15:30

Bacon-Wrapped Butternut Squash or Pumpkin

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This ingenious 3-ingredient recipe makes the best cool-weather snack or appetizer: it matches the supremely good combination of bacon and pumpkin with a (...)
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15:00

Savory french toast for christmas breakfast

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Whoop, whoop, another fun (and free) book for my participation in the Abrams Dinner Party.This time the book is Home Made Christmas by Yvette van Boven. When I (...)
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14:07

Chickpeas, carrots, courgettes and snap peas recipe

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I spent the last nine days in London and had the pleasure of seeing many friends for the first time in years. We don't travel through London regularly, so it (...)
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14:00

Swirled Beet Goat Cheese

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---- If this post is not displaying properly, view it in your browser here: Swirled Beet Goat Cheese --- If you've been reading my posts for any amount of (...)
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13:38

Parmesan Parsnip Soup

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A creamy puree of parsnips topped with Parmesan cheese and crispy pork belly. Go To The Recipe >>
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13:27

Roasted Sweet Potato Cheesecake

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Sweet potato is one of my favorite fall flavors for baking, but I feel the ingredient can be overlooked for the other, more celebrated orange vegetable at this (...)