Recipes from Wed, 16 Jan 2019

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02:02

Instant Pot Porcupine Meatballs

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By Kath Dedon My mom used to make Porcupine Meatballs fairly frequently. I’m pretty sure her recipe involved a can of Campbell’s Tomato Soup. I always liked (...)
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17:41

Sweet and sour chicken thighs with carrot puree

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18:40

Calzone footballs for game day

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Get ready for the big game by baking Calzone Footballs for your party guests. Made with homemade pizza dough and filled with 3 cheeses, pepperoni, and sausage (...)
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21:24

Spiced finger millet biscuits

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I love to bake with millets especially with finger millet in my bakings. I havent baked something spicy with finger millet flour since a while. And finally (...)
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15:14

Oreo Milkshake

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12:54

Hungarian Mushroom Soup

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This mushroom soup is chock full of dill and finished with sour cream. It's a family favorite passed down from sister. I hope you enjoy it as much as we do. (...)
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15:23

Ghee pepper rice - simple lunch recipe

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10:32

Musee des arts forains: antique fairground museum in paris

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The Musee des Arts Forains is the Jean Paul Favand’s incredible collection of antique county fair rides, objects, building façades, statues and photographs. A (...)
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02:15

Grandpa Johnson’s Potato Casserole with Corn Flakes

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An absolutely delicious potato casserole side dish to feed a crowd. For breakfast, dinner, pot luck or Easter. It's a crowd-pleaser. The post Grandpa Johnson’s (...)
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02:00

German Cookies 2019

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09:20

Chicken in white wine sauce

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Life has suddenly gone from zero to hectic now that we are well into January and getting back into our regular routine at home. And that means that when it (...)
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17:15

Easy Healthy Granola

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A homemade healthy Granola recipe that is incredibly easy to make and perfect for a quick breakfast or snack idea. At just 100 calories per serving you can (...)
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00:15

Best chilaquiles recipe at home

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Chilaquiles is such a great tortilla recipe. Make it once and you will put it on your weekly menu for sure. Traditionally you eat it for breakfast or lunch but (...)
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19:07

Quinoa Vegetable Soup with Kale

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We’ve been living in a winter wonderland lately. We’ve gotten so much snow that Cookie can barely keep her head above it when we go outside (she’s… The post (...)
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21:15

Best ever copycat red robin pickle nickels - fried pickles

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Red Robin Pickle Nickels are fried pickles that you simply must try. Red Robin’s version of fried pickles goes oh so well with the Red Robin Campfire Sauce. If (...)
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12:00

French silk pie - rich chocolate mousse with whipped cream

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French Silk Pie – a rich and creamy chocolate pie with a layer of silky chocolate mousse topped with fresh whipped cream and chocolate shavings! I think that (...)
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15:14

Homemade Fajita Seasoning Mix

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Make your own Homemade Fajita Seasoning Mix! It’s cheaper, healthier and SO easy to make. And you’ve probably already got all the ingredients you need on hand. (...)
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18:10

Simple Cranberry Hibiscus Tea

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Once you have the syrup in your fridge, making a cup of this Simple Cranberry Hibiscus Tea is as easy as pouring boiling water into a cup. Last Christmas was (...)
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18:06

7-Up biscuits

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Only 4 simple ingredients are needed to make these superbly rich, tender, and fluffy 7-Up Biscuits. Better yet, no biscuit cutter needed. These magical (...)
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02:35

Italian Prosciutto Sub Salad

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Italian Prosciutto Sub Salad is a salad we love to make for lunch or for easy dinners. It’s light and features flavors from the olives, prosciutto, and (...)
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11:00

Rosemary Garlic Baby Potatoes

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Searching for a simple potato side dish with great flavor? Look no further.
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13:00

Popcorn Shrimp Tacos

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If you love fish tacos, you will love these Popcorn Shrimp Tacos! While you can buy frozen popcorn shrimp, I’ll show you how to make popcorn shrimp from fresh (...)
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19:17

12 marvelous muffins for anytime treat

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Treat yourself to a batch of homemade muffins with this collection of best muffin recipes! Muffins are one of my favorite grab-and-go treats. They’re great for (...)
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05:41

Blt Quiche

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I love making quiche during the week – it’s such a great way to use up ingredients I have on hand and I like that it’s quick and easy to re-heat for those busy (...)
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13:36

Red Pepper and Tomato Baked Gnocchi

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This post is sponsored by Pacific Foods — a brand I’ve loved and used for many years! Thank you for supporting the brands who keep The Kitchen Paper up and (...)