Recipes from Thu, 14 Feb 2019

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23:57

Low carb keto air fryer cinnamon sugar donut holes

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Hello! Hope your morning is going well. I’ve spent mine happily experimenting with my new air fryer. If you don’t know about them, air fryers are these magical (...)
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23:41

Shepherd’s Pie

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Shepherd’s Pie If you’re craving a savory comfort-food casserole, it truly doesn’t get any better than this classic Shepherd’s Pie recipe. The meaty filling (...)
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23:38

Instant pot hard-cooked eggs in 6- or 8-quart pots

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By Kath Dedon . If you have followed my blog for any length of time, this post is going to make you think I’m obsessed with hard boiled eggs. I’m not really (...)
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23:09

Herb lemon butter peas and little potatoes

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Herb Lemon Butter Peas and Little Potatoes Recipe Disclosure: I was compensated for this post. All opinions and experiences are my own. The Little Potato (...)
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22:37

Almond Joy cake with coconut cream

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Almond Joy Cake- Coconut and almond lovers can celebrate with this cake made just for them. Plus, learn the secret to the richest softest cake ever made! This (...)
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22:28

Instant Pot split chicken with vegetables

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This Instant Pot Split Chicken is made with a whole split chicken, baby potatoes, carrots, and garlic in a seasoned broth, and is quick and easy to make. With (...)
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22:11

Indian grilled lamb chops

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21:19

Baked Ziti with Roasted Vegetables

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Here she is, the lightened-up baked ziti of my dreams. This baked ziti has all of lasagna’s saucy, mozzarella-topped appeal, but is easier to pull off on… The (...)
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20:25

How to bake crispy chicken wings

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This is how to bake crispy chicken wings in the oven that you will absolutely love! We make these all the time as an appetizer or dinner and they come out (...)
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20:08

Coconut Date Cookies

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Coconut Date Cookies are an absolute delight! These oatmeal cookies are filled with pecans, coconut and dates for an explosion of flavor. These cookies are (...)
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20:04

Chicken samosas

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Unbelievably delicious chicken samosas. The crispy, golden exterior breaks into shards giving way to the tastiest warmly-spiced minced chicken filling. The (...)
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19:35

Matar Ka Nimona | UP Style Green Peas Curry

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Matar Ka Nimona is a flavorful Uttar Pradesh style Green Peas Curry that is simple and quick to make. Matar Ka Nimona | UP Style Green Peas Curry, is a (...)
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19:34

Instant Pot ramen bowls

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These Instant Pot Ramen Bowls feature a delicious and flavorful broth infused with garlic, ginger, ...
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19:24

Twice Baked Breakfast Popovers

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Happy Valentine’s Day! Now I know you probably were most likely expecting some sort of gorgeous confectionary treat for a Valentine’s Day post. Some sugary, (...)
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19:16

Vegan lemon and coconut energy balls - only four ingredients

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I’ve been making these energy balls/energy bites/bliss balls/whatever you want to call them for a few years now, so I don’t know why I’m only blogging them (...)
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19:01

Gluten and dairy free Valentine chocolate cake

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Hello everyone Happy Valentine’s Day! I’m on the way back to Edinburgh from Bristol and thought I would share a quick gluten and dairy free Valentine’s Day (...)
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19:00

Blood Orange Almond Icebox Cookies

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I love when citrus fruit is meticulously arranged in pyramids at the grocery. It makes you feel guilty when you put a few in your cart and you mess up the (...)
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18:54

Protein salad with vegan hackney style

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18:54

Vegetable salad with cauliflower and beans

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18:54

Plant-Based Gluten-Free Cakes

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18:27

Crockpot chicken cacciatore recipe

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The easiest crockpot chicken cacciatore recipe ever! If you’ve never made this it literally takes 10 min. to prep and my kids love it too over rice! A really (...)
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18:07

Hassleback Squash with Garlic-Sage Butter

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Hassleback squash!! Look at it!! So fancy!! Andy yet, deceptively simple to make. The idea here is that we’re creating the most surface area on our butternut (...)
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17:52

Classic Meatloaf Recipe

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This Classic Meatloaf Recipe is sure to become your go to meatloaf recipe! This tender meatloaf recipe with a simple glaze on top brings me back to my (...)
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17:33

Rapini and barlotti bean pasta

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I am lucky enough to have surrounded myself, in this city, with some great people: good friends, and good foodies. Sometimes those lines cross, and those who (...)
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17:20

Turmeric cashews with cayenne nori and sesame

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Turmeric Cashews tossed with cayenne, nori, and sesame. Inspired by The Good Gut written by Stanford researchers Justin and Erica Sonnenburg. Keep your (...)