Recipes from Mon, 10 Mar 2025

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15:17

Sweet red bean paste in 30 minutes

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Red bean paste, or 红豆沙 or anko, is a sweet paste made of red beans, used in many Asian cuisines. Making it from scratch takes multiple steps and hours. So (...)
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09:00

Cottage cheese queso dip

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This high-protein cottage cheese queso dip is creamy, savory, and deceptively low-fat. It’s ready in seconds, and you can serve it as a dip with veggies or (...)
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22:14

Caramelized onion and cheese quesadillas with Adobe Merlot

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For years, we’ve been sharing recipes that pair beautifully with liqueurs, sparkling wines, and a few different wines. Now, we’re bringing a more casual and (...)
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02:50

Cornbread Dressing with Chicken

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Nothing says Southern comfort food like a warm, flavorful dish of cornbread dressing with chicken. This small-batch version is perfect for a cozy weeknight (...)
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11:58

Caramelized onion and bacon fried cabbage

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Deeply flavorful caramelized onion and crispy bacon pair perfectly with tender cabbage in this easy bacon fried cabbage. Try pairing it with corned beef and (...)
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15:55

Chocolate marble banana bread

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Indulge in this decadent, moist Chocolate Marble Banana Bread. It is packed with delicious chocolate and banana flavors and is topped with chocolate ganache. (...)
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01:08

Crispy deep-fried pork belly

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Crispy, savory, and aromatic deep-fried pork belly is one of my most comforting foods. We will learn to make a traditional Chinese-style deep-fried pork (...)
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13:00

Lemon Cream Pie

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Lemon Cream Pie is basically sunshine in dessert form—sweet, tangy, and so smooth it practically melts in your mouth. Tucked into a buttery graham cracker (...)
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12:00

Kfc Style Fried Chicken

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Make crispy, juicy KFC-style fried chicken at home with this leaked recipe! Perfectly seasoned, golden brown, and finger-lickin’ good—no drive-thru needed! (...)
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11:30

French onion chicken meatloaf

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This french onion chicken meatloaf is a comfort food dream! Chicken meatloaf made with caramelized onions and topped with tons of melty gruyere cheese for the (...)
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21:57

Creamy asparagus potato soup gluten-free

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Comforting and creamy, this delicious asparagus potato soup is full of flavor. Pair it with croutons or crusty bread for the perfect appetizer or light meal (...)
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21:14

Crispy gochujang rice salad

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You know when you cook way too much rice and it just sits in the fridge, lonely and forgotten? Yeah, let’s not do that anymore.This vegan crispy rice salad (...)
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23:10

Rotel cream cheese sausage balls: the ultimate party snack

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When it comes to crowd-pleasing appetizers, few things hit the spot like Rotel Cream Cheese Sausage Balls. These bite-sized flavor bombs combine spicy sausage, (...)
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14:00

Kid-friendly meals for picky eaters

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Make mealtime fun and easy! Discover 16 kid-friendly recipes packed with flavor, variety, and simplicity—perfect for pleasing even the pickiest eaters.The post (...)
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15:50

15 delicious party food ideas everyone will love

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Make your celebration unforgettable! Explore 15 party recipes, from savory bites to sweet treats, guaranteed to wow your guests and bring the flavor.The post (...)
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20:58

White wine sauce for pasta

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Wine and pasta are a dream team—so why just pair them when you can cook with them? This white wine sauce is velvety, garlicky magic that makes pasta taste (...)
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22:34

Cheesy chicken bacon ranch tater tot casserole

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Imagine a bubbling-hot casserole packed with crispy tater tots, juicy shredded chicken, crispy bacon, melted cheese, and a creamy ranch-infused sauce. Sounds (...)
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05:00

Cherry blossom shortbread cookies

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A recipe for Cherry Blossom Shortbread Cookies! These light sakura cookies are studded with cherry blossoms for a perfect addition to teatime. Disclosure: This (...)
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09:12

Blended Cottage Cheese

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Blended Cottage Cheese is perfect for those who don’t love its texture but like to eat high protein meals. Use as a creamy base for your sweet or savory (...)
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10:00

Tiramisu Overnight Oats

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Tiramisu Overnight Oats are hearty, creamy, and perfect for busy mornings. Packed with the classic flavors of coffee, cocoa, and vanilla, this easy recipe is (...)
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11:00

Congo Bars

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Congo bars are the best kind of cookie bars. They’re thick, gooey, and loaded with chocolate, like the chewiest, meltiest chocolate chip cookie you’ve ever (...)
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15:12

Revel Bars

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Sweet, chewy, and packed with rich chocolate, these classic revel bars are the ultimate indulgence! A buttery oatmeal cookie base pairs perfectly with a fudgy (...)
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06:30

Moldovan Chicken Soup

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Eat the World is headed to Moldova, which is located between Romania and Ukraine. Therefore, the cuisine bears similarities to both if its neighbors. There (...)
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14:45

16 must-try oven recipes

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Discover 16 oven-baked and roasted recipes that are easy, delicious, and packed with flavor. From crispy mains to caramelized veggies, find your next favorite (...)
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14:17

Slow cooker corned beef

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Slow Cooker Corned Beef is something I’ve made for years for a St. Patrick’s Day treat, and I love to eat it with Creamy Horseradish Sauce! You can cook some (...)