10:35
The humble queen of dals: toor dal
The humble queen of Dals!The Toor Dal....Yes, this is the picture I took during our recent visit to my sil. Her husband works for Farm Machinery Training and (...)
Cooking 4 all Seasons
cooking4allseasons.blogspot.com
15:01
Potatoes with Eggs
I won’t be doing much cooking these days as yesterday when I was going to my painting lesson I slipped and fell in the street and I sprained my left foot ankle (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
10:38
Karydopita Walnut Cake
You do not have to think hard what to do when you have a lot of walnuts. What better than a traditional Walnut Cake, which will bring back memories of good old (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
02:27
Brown Sugar Cinnamon Biscotti
I was tasked this week with baking something that Quinn's parents could take with them to St. Louis for Thanksgiving. I started thinking about what kind of (...)
Bake or Break
www.bakeorbreak.com
12:07
Chocolate Stripe Cake
It has been quite some time since my friends and I did the dizzy round of 21st birthday parties, and I hadn't expected to attend one again. However, life is (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
22:15
Homemade Fruity Christmas Mincemeat
Whenever someone mentions the word ‘mincemeat’ to you I expect your first thought is of a spicy fruity concoction, closely followed by mince pies. Although (...)
Apple & Spice
appleandspice.blogspot.com
00:47
Harira moroccan lentil soup
As I have mentioned before, nothing will endear you to me faster than cooking for me. Much as I love cooking, there is something so wonderful about coming home (...)
Cooksister | Food, Travel, Photography » Recipes
www.cooksister.com
05:44
Chili garlic egg noodles
We’re going to do this short and sweet tonight, because I’m at the halftime of two cranberry tarts, one apple pie and one pumpkin cheesecake. Yes, I have gone (...)
Smitten kitchen
smittenkitchen.com
19:16
Ultimate roasted garlic mashed potatoes
Now it’s late enough in the day that the smell of garlic is no longer repulsive. Which means it’s time to start roasting our garlic for the Ultimate Roasted (...)
Love and Olive Oil
www.loveandoliveoil.com
20:24
How to prepare and roast a turkey for thanksgiving
And the turkey is in the oven! (and the camera batteries are in the charger!) We’re really hoping we’re doing all of this right. I mean, there isn’t any (...)
Love and Olive Oil
www.loveandoliveoil.com
22:07
Chocolate soft centers
These are yummy, rich, chocolaty cookies that comprise of a light soft dough encasing a morsel of chocolate. When still warm from the oven, the chocolate in (...)
Apple & Spice
appleandspice.blogspot.com
16:37
Apple Pie
About five years ago, I brought an apple pie to Thanksgiving from some recipe I had made up while I was going along–feh, who needs a recipe for apple pie?–and (...)
Smitten kitchen
smittenkitchen.com
17:15
Thanksgiving morning pumpkin pie with amaretto crust
Thanksgiving morning… We begin by baking a pie, because who doesn’t love the smell of pumpkin pie at 8 in the morning? I tried out a new crust here, inspired (...)
Love and Olive Oil
www.loveandoliveoil.com
14:43
Porter Stew
Porter is a dark beer - somewhat similar to a stout, but not the same. A stout was originally called a stout porter - an extra strong porter. (You can read (...)
Anne's Food
annesfood.blogspot.com
