Przepisy z sob., 14 cze 2008

19 Nowe przepisy kulinarne

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23:42

Chocolate chip cookies

24 0Zapisz
Who doesn’t like chocolate chip cookies? After all, adding chocolate chips truly is one of the best ways to make cookies. I’m sure a lot of you have some great (...)
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20:51

Asparagus two ways for cooking and serving

46 0Zapisz
Asparagus, Two ways When we sold our house in the U.S. we were told to: Remove anything personal; Pack away all decorative stuff; Replace anything obviously (...)
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20:42

McChick'n Nuggets

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I was leafing through a Homemakers magazine today from a few years ago. You can pick up old magazines for dirt cheap at the thrift store and look through the (...)
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20:28

Estonian deviled eggs recipe

28 0Zapisz
There are plenty of recipes for devilled eggs on the blogosphere (just check out this). But you know what - I think the way I make them is just enough (...)
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20:26

Caramelized Apricots

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First of all «Happy Father’s Day» to all the fathers of the world. If my father were alive I am sure he would appreciate this dessert. This recipe was created (...)
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20:20

Roasted cauliflower with brassica

27 0Zapisz
Photo updated in June 2008Here is a lovely side dish that I served alongside the delicious Dutch draadjesvlees or slowly braised beef a fortnight ago. I came (...)
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19:22

Clootie Dumplings

26 0Zapisz
How can anyone not want to try making something with the charmingly Scottish name of “Clootie Dumplings.”So what is a clootie? It is a strip of cloth which the (...)
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19:00

Taco Salad Bowls

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With the hot weather upon Pennsylvania, sometimes you just want a nice, refreshing salad. The cool lettuce, the juicy tomatoes, the taco meat. Ok, so there is (...)
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18:31

Chocolate strawberry cake roll with mousse filling

44 0Zapisz
This is a celebration cake for my VegNews Top Blog honour, and a thank you to myself for the hours spent baking for the street fair (nothing like thanking (...)
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18:30

Naan triangles with dal filling

29 0Zapisz
I have been craving Indian food (probably because the weather is finally getting hot around here) but I also want to keep this month's quest to make (...)
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03:47

Baked Tofu for Kids

35 0Zapisz
Let me just say that the maple leaf shape of tonight's meal inspired many ideas as to what to call the dish. But, in my attempt to help people who are Googling (...)
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03:30

Turkey Burgers with Bacon

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Aha! Turkey burgers…with a twist. There’s bacon in there! But it’s still healthy…cause it’s turkey. But bacon. Mmmm. Bacon. ingredients: 1 pound ground turkey (...)
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00:11

Sticky bun eater recipe

35 0Zapisz
I am not a morning person. I need a good half hour between waking up and engaging in conversation any more complicated than yes or no. I do not wake up and hum (...)
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00:11

Bunny topped cake for birthday celebrations

39 0Zapisz
There are recipes that every family keeps close to their hearts. Sometimes they are the source of mystery and intrigue, the ingredients closely guarded, the (...)
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00:10

Coconut mango lime parfaits

37 0Zapisz
Sometimes, the best things happen by coincidence, or in this case leftovers. Ok, actually, it was leftovers, twice-over. I should be a little sheepish about (...)
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00:08

Tiramisu Ice Cream

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As a kid, tiramisu was one of those desserts that adults always ordered if you went to an Italian restaurant. It didn't look terribly exciting, and it had the (...)
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00:05

Bourbon-Preserved Peaches for Summer

33 0Zapisz
Bourbon-Preserved PeachesSomewhere at the height of summer, as we feasted ourselves on another dinner of corn, butter beans, and tomatoes, it was pointed out (...)
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00:04

Green Gage Plum and Pistachio Crumble

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Sometimes recipes just fall in your lap. On an August afternoon I made my way over to the market, where late summer plums were in their full regalia. I was (...)
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00:02

Dragon fruit (pitaya) - beautiful and delicious

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Dragon fruit (pitaya). So pretty, I just had to share it. I also had some grapes, blue cheese, and crackers. Highlight of an otherwise banal Tuesday.