Przepisy z pt., 7 lis 2008

19 Popularne przepisy kulinarne

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22:25

Pumpkin Sprouted Lentils Soup

40 0Zapisz
Pumpkins are a natural source of beneficial constituents such as carbohydrates, amino acids and unsaturated fatty acids. They contain most of the B vitamins, (...)
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10:33

Green peas pulav with basmati rice

36 0Zapisz
Peas pulav is one of the quick fix pulavs that I love very much. Its very easy to make and tastes amazing. I have frozen peas all the time in freezer, I (...)
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18:19

Maida halwa recipe - delicious indian dessert

125 0Zapisz
You would think I have a big line of testers waiting to eat off my line of Halwas? Well you can't get any more wrong that! The Doodhi halwa was promptly stored (...)
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20:14

Nifty trick to peel and cut kiwi fruit

73 0Zapisz
These little fuzzy kiwi fruits are fussy to peel, because the skin is so incredibly thin, and a perfectly ripe kiwi is delicate to handle. But it’s still one (...)
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17:58

Chocolate halwa for a sinful indulgence

72 0Zapisz
I really don't know when I knew this dish. Its almost like my passion for chocolate goes a long way back! It was almost the time I started cooking and yes, I (...)
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02:44

Chino-Latino Chicken Wings

50 0Zapisz
R and I have a routine. From October to March, we curl (a relatively popular sport in Canada) on Friday evenings. Sometimes it interferes in a social life. But (...)
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21:12

Fresh whole wheat pasta

45 0Zapisz
With a little experimentation I came up with a much better fresh whole pasta than my first attempt.INGREDIENTS- 1 cup semolina flour- 1 cup all purpose whole (...)
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16:19

White Bean Chili

40 0Zapisz
No, this photo wasn’t torn out of an old newspaper, though that was the effect I was going for. Sometimes when I don’t like the way a photo comes out, I (...)
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04:42

Chocolate pumpkin cupcakes with pumpkin spice kisses and cream cheese frosting

39 0Zapisz
Mmmmm… I’m a lil late on posting this, but who cares. I decided WAAAAY back when I bought my first bag of Pumpkin Spice Kisses, that I would make chocolate (...)
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05:17

Asian noodles with shrimp and scallops

37 0Zapisz
Asian Noodles with Shrimp & ScallopsI had some of that Sweet n Spicy Asian Sauce left in my fridge from last week so I thought...STIR FRY! I decided to make my (...)
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02:46

King Oyster Mushroom Curry

36 0Zapisz
I am using curry in the most generic sense here because I am not sure what else to call the dish. Its origins are a fish dish in an Indian cookbook I have. (...)
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17:58

Ricotta Pound Cake

36 0Zapisz
The other day, I read a post on Food Gal’s site that sent me straight to the kitchen. She mentioned how we can’t waste food these days, and so she found a (...)
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05:34

Blueberry Muffins

34 0Zapisz
If you are like some of my dear friends and you don't like the romantic stuff, I suggest just skipping to the bottom for the recipe (it's worth it!). These (...)
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04:06

Hearty Chicken Casserole

31 0Zapisz
This chicken casserole is one of my husband’s very favorite meals. My kids like it too, so we have it quite often. I like it because it has lots of vegetables, (...)
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04:21

Cinnamon Rubbed Pork Chops with Roasted Apples

31 0Zapisz
A few weeks ago I was looking through one of my favorite blog sites to see what really tasty meal she had created and I fell in LOVE with dinner #139 from (...)
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06:01

Roasted butternut squash with sage and balsamic syrup

31 0Zapisz
Roasted Butternut Squash With Sage And Balsamic SyrupRecipe by DragonThis roasted butternut squash is the perfect fall side dish. You might think that the (...)
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01:18

Fall's Favorite Curry

26 0Zapisz
My proclivity for not following recipes can be both a positive and a negative; some of my experiments turn out […]
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17:53

Roasted baby potatoes and broccoli with soy sauce, butter and parsley

26 0Zapisz
I loved my roasted baby potatoes with soy and butter so much that I wanted to make them again but this time I added broccoli too. I’ve seen recipes for roasted (...)
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19:40

Duck dinner revisited for autumn

23 0Zapisz
Now that the weather has turned decisively cold, I find myself craving duck again. Since I was so pleased with the results of my Winter Duck Dinner, and (...)