22:31
Whole wheat buttery crab cakes
I love this recipe. It usually ends up slightly different each time since I rarely measure anything, but I include the same ingredients. I threw this together (...)
How Sweet It Is » Recipes
www.howsweeteats.com
21:49
Lamb and potato pie
This pie has a crisp bread case, a filling of chopped roast lamb in a tomato sauce, and a creamy mashed potato and golden, melted cheese topping. We like to (...)
Exclusively Food
www.exclusivelyfood.com.au
19:56
Cauliflower, egg and potato curry
It’s a BBC Good Food week this week and tonight’s recipe says it’s a midweek curry treat but that was purely coincidental as I only decided to make this (...)
Planet Veggie
www.planetveggie.co.uk
19:50
Baked Spiced Peaches with Chocolate Raspberry Sauce
Well, I'm back. I know it's been torture to have me gone...well for me anyway. I missed blogging terribly and realized what a void it fills in my soul. I have (...)
Chef Tess Bakeresse
cheftessbakeresse.blogspot.com
19:43
(Non-)Canadian apple cake
Photo updated in August 2008. I've also added gram measurements for dry ingredients in addition to volume measurements.This is my most faithful apple cake (...)
NAMI-NAMI: a food blog
nami-nami.blogspot.com
17:11
Delicious rosemary and thyme crackers
I don't talk all that much about new products on this blog, but I have to tell you about these delicious crackers! Carr's is a pretty old brand, but I always (...)
Anne's Food
annesfood.blogspot.com
17:00
Grilled Vietnamese Marinated Halibut
I’ve had trouble writing this post. Not just because I have not cooked a lot in the last 2 weeks–I have not–but also it just seems somehow to really shut the (...)
The Spiced Life
www.thespicedlife.com
16:51
Gremolata Seared Chicken
This is another quick and simple dish from Donna Hay’s Off the Shelf, and I served this chicken with spinach polenta with balsamic tomatoes. The photos and the (...)
Lisa is cooking
lisaiscooking.blogspot.com
16:21
Bill’s coconut bread
It’s 32ºC (90ºF) now here in Sao Paulo and many people wish they were at the beach. But not me – I don’t like going to the beach.....Now that you have finished (...)
Technicolor Kitchen - English version
technicolorkitcheninenglish.blogspot.com
16:03
BBQ Shrimp over Buttered Noodles
Finally, I'm back with a new recipe to share with you! It seems like lately I've been cooking household favorites that I've already posted -- or cooking (...)
Cassie Craves
cassiecraves.blogspot.com
15:50
Rice pilaf with raisins and pistachios
Though the previous two recipes were more Ashkenazi in origin, this one is more Sephardic, I figured that I could mix it up a bit because the thought of this (...)
Italicious
italicious.wordpress.com
14:45
Vazhaipoo banana blossom kootu
Banana blossom , the flower of banana is well know as vazhaipoo in tamil, this flower grows on the end of the stem holding a cluster of bananas, considered as (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
14:28
Damson Jam with Almonds
We went to bazaar (local farmer’s market) with a friend yesterday and we bought lots of things as usual. I always prefer going to bazaar with a friend. We (...)
Give Recipe
www.giverecipe.com
14:12
Frittata for dinner
I love the Scrubs episode when Turk can’t stop talking about Brinner. I’m sure you know, but just in case, brinner is breakfast for dinner. Not only does that (...)
Fake Food Free
www.fakefoodfree.com
14:01
Mushrooms on Toast
Mushrooms are cooked with garlic, butter and balsamic vinegar then placed on thick slices of crusty toast (we used Pane Di Casa).Serves 4.500g mushrooms50g (...)
Exclusively Food
www.exclusivelyfood.com.au
13:58
Leek and Potato Soup
When choosing potatoes for this soup, select those that have the flavour you like most. We served this thick, creamy soup with toasted pane di casa bread. If (...)
Exclusively Food
www.exclusivelyfood.com.au
13:52
Roasted Vegetable Frittata
We used pumpkin, potato, sweet potato, onion, mushrooms and peas in this frittata. However, any combination of roasted vegetables could be used. If you are (...)
Exclusively Food
www.exclusivelyfood.com.au
12:40
Goat Cheese Stuffed Figs
A very fortunate coincidence occurred recently. This post popped up in my Google Reader. I was so surprised, and actually demanded to know if Lindsay had (...)
Erin's Food Files
www.erinsfoodfiles.com
07:58
Vegan chocolate pumpkin cupcakes
This post is an exciting one! since it will be the first time that I'm posting a recipe here on Desserts for Breakfast. When mentioning and/or talking about my (...)
Desserts for Breakfast
www.dessertsforbreakfast.com
07:57
Rice and vegetable cake recipe
These muffin-shaped vegie cakes contain boiled rice, finely chopped/grated vegetables, egg and cheese. After baking them until golden brown, we serve them hot (...)
Exclusively Food
www.exclusivelyfood.com.au
07:55
Minestrone madness - blame it on fannie farmer
The other day I wasn't feeling well and I wanted soup. I didn't want just plain ole chicken soup. Wait...maybe thats not what happened (I was sick, and still (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com
07:24
Oven Roasted Tomatoes
Above Photo: Oven roasted tomatoes drizzled with oil and sprinkled with finely chopped parsley.These soft, moist slow-roasted tomatoes are flavoured with (...)
Exclusively Food
www.exclusivelyfood.com.au
07:01
Chicken Pot Pie
A few days ago, I overheard a gaggle of my favorite teenage girls discussing the foods their moms made best, the things that reminded them of home and family. (...)
Our Best Bites
www.ourbestbites.com
06:37
Pork chops with sweet chili soy sauce
I wanted a quick and tasty way to make pork chops. I decided to combine some sweet chili sauce with a bit of soy sauce for a sweet, salty and spicy sauce to (...)
For the Love of Cooking
www.fortheloveofcooking.net
05:05
How to keep a well-stocked baker’s pantry
When I first ventured into the world of baking, I found myself making trip after trip to the... Read More The post How To Keep a Well-Stocked Baker’s Pantry (...)
How To: Simplify
www.howto-simplify.com
