15:49
Tomato toasted sandwich for breakfast
This morning I woke up craving a toasted tomato sandwich! I used to eat them as a kid all the time, and I guess I am still on the comfort food kick, because (...)
Everyday Foodie
everydayfoodiecanada.blogspot.com
14:57
Glystarkes greek sesame rusks
Gyristarkes, from the Greek verb γυρίζω = turn, now commonly known as glystarkes or glistarkes, is a kind of grid-like crusty, sesame rusks. The bread sticks (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
08:02
Mung Bean Soup
Mung bean soup consists of mung beans boiled in water and then sweetened with sugar. Mung beans are considered “cool” foods (in the yin and yang of Chinese (...)
Tiny Urban Kitchen » Recipe
www.tinyurbankitchen.com
08:06
Coffee egg yolk jelly mooncake
I'm so excited! This is my first attempt on this jelly mooncake..a complete set with jelly egg yolk and filling. I know, a lot of works need to be done but (...)
My Little Space
kristygourmet.blogspot.com
01:48
September 2009 daring bakers' vol au vents
The September 2009 Daring Bakers' challenge was hosted by Steph of A Whisk and a Spoon. She chose the French treat, Vols-au-Vent based on the Puff Pastry (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
22:21
Lime Chicken Wings Recipe
Its football season and serving wings for game time is a must. These lime chicken wings are perfect for a football party. These are a great change up from (...)
BlogChef.net.
blogchef.net
15:56
Daring Bakers vol-au-vents with ricotta, spinach, chicken, and maple figs
As I went over to the Daring Kitchen, earlier this month, to check out what the challenge would be, I came away doing cartwheels and very excited. See I love (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
21:27
Apple Picking and Apple Pie
Saturday was a perfect fall day in New England. The sky was blue, the leaves have begun to change, and the air was crisp and cool. You needed a light jacket or (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
07:18
Tea Eggs
I love tea eggs. They are hard boiled eggs slowly cooked over low heat in black tea and spices for hours. The resulting egg has a wonderful salty and (...)
Tiny Urban Kitchen » Recipe
www.tinyurbankitchen.com
23:25
Chocolate-crunched caramel tart
This week's Tuesday with Dorie is hosted by Carla of Chocolate Moosey, who has chosen Dorie's Chocolate-Crunched Caramel Tart. Effectively, this is a pate (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
13:00
Spice Rubbed Pork Chops with Blackberry Sauce
When I reviewed the Red Sage cookbook a few months ago, I bookmarked a few recipes that I wanted to come back to later. While there are some challenging (...)
Recipes – Macheesmo
www.macheesmo.com
07:04
Beef with burgundy mushrooms for a healthy sunday
Are you shocked? Surprised? Dumb-founded? Yep...believe it or not, I cooked BEEF! I know, huh? Who would've thunk it. It's a rarity but it does happen on (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com
20:56
Parmesan Chicken Lite
Please pardon that huge piece of Parmesan in the picture. I didn’t notice it had slid down in front. This lighter version of parmesan chicken is so simple and (...)
Oh Sweet Basil
www.ohsweetbasil.com
15:57
Chicken Marsala Pasta
This is a recipe for my friend Linda in Gothenburg. She has a favorite pasta dish from her local take-out, and I tried it when I was there. It really was (...)
Anne's Food
annesfood.blogspot.com
03:51
12-year-old girl cooks dinner for family
I was having stomach upset for the whole last week, not feeling like eating (actually this is good, hehehe), no mood baking and cooking (this is bad, family (...)
Nasi Lemak Lover
nasilemaklover.blogspot.com
04:00
Daring bakers cornish pasty vols-au-vent
I can't believe its time for this month's Daring Bakers post already! I kind of let this month get away from me, and I ended up not completing this month's (...)
Healthy. Delicious.
www.healthy-delicious.com
04:59
Smoky Jalapeño Poppers
Until I made these Smoky Jalapeño Poppers, I'd never used more than one or two jalapeño in a recipe at a time. Oh, I'd minced one to add to my guacamole or (...)
Always Order Dessert
www.alwaysorderdessert.com
03:20
Mediterranean style skillet vegetables
Because some vegetables need to cook longer than others, I tend to slice and dice as the previous ingredients are cooking. I’ve also prepared this with diced (...)
Polish Housewife
polishhousewife.com
20:58
Lime cupcakes with cream cheese frosting
Yesterday my friend and I did a treat swap. I made lime cupcakes and she made chocolate chocolate chip cookies, and then we both shared with each other. It was (...)
Creations by Kara
www.creationsbykara.com
23:45
MangO Salmon Salad
The other day, I was contacted by Michelle of Bleeding Espresso about the O foods contest for Ovarian Cancer Awareness Month. The goal is to spread awareness (...)
Lisa is cooking
lisaiscooking.blogspot.com
07:01
Single Serving Pie in a Jar
These are individual-sized pies made in little glass jars that can go straight from your freezer to your oven to your mouth. SO cute. You can make these with (...)
Our Best Bites
www.ourbestbites.com
07:01
Whole wheat pancakes with almond fruit and mascarpone cream
I don't know if anyone else gets this, but sometimes, there are just certain foods that you tend to cook with certain people. And, for my awesome Icelandic (...)
Desserts for Breakfast
www.dessertsforbreakfast.com
10:59
Pumpkin seed cookies for mint ice cream sandwiches and chocolate sauce
I promised this recipe months ago, when I prepared a raspberry sorbet and served it with some pumpkin seed cookie crumbs. Now here is the recipe for the (...)
Almond Corner
almondcorner.blogspot.com
00:25
Healthy Salad
5 A day concept being quite talked about by every one starting from school kids to tele shows. Just thought , why know make a Salad to earn one of the 5 a day (...)
Sandhya's Kitchen - Vegetarian food made interesting and easy
sandhyas-kitchen.blogspot.com
20:44
Our version of surf and turf weekend
We didn't have much to do and we were bored so what did we decide to do? Well, we decided to go to the fancy butcher in Wellesley and then the fancy fish store (...)
Bite Me New England
bitemenewengland.blogspot.com
