Przepisy z sob., 3 paź 2009

56 Nowe przepisy kulinarne

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23:18

Pumpkin Sage Focaccia

28 0Zapisz
I’ve decided to accept that summer has left us, and that fall is finally here to stay. I’m not entirely heartbroken, since fall is actually my favourite season (...)
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23:01

Principles of Photography Exposure

31 0Zapisz
In our Principles of Photography Workshop Series we try our best to share what we were able to teach ourselves about photography, in simple, easy-to-understand (...)
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20:00

Peanut Butter Granola Bars

78 0Zapisz
It’s Peanut Butter Granola Time! Peanut Butter Granola Time (with a baseball bat)! If you don’t get that reference you may want to check out this entrancing (...)
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17:20

Slow roasted pork belly with celeriac and potato mash and cobnut gremolata

40 0Zapisz
I am feeling happily autumnal it has started to get cold and so I am happy to have the oven on for a few hours in the evening. Pork Belly it seems to have (...)
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16:44

White bean soup with bacon and herbs

26 0Zapisz
White beans simmered and flavored with carrot, celery and onion. Add bacon and you’ve got a great dinner for a cold Fall evening. Forecasts from local weather (...)
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15:51

Halloween Blondies

70 0Zapisz
I love blondies…. I love brownies…. I love cookies….. Well, we could be here all day. These came out in the October issue of Everyday Food by Martha Stewart. (...)
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15:11

Chinese Boiled Pork Dumplings

48 0Zapisz
My mom is a Chinese dumpling wrapping queen. She can mix up a batch of filling ingredients and fold them into perfect, little half-moon dumplings faster than (...)
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09:31

Crock Pot Chicken Cacciatore

36 0Zapisz
This is the treat that awaited me on my return from New York. The weather has turned cool in the NC Mountains and I was suprised when I got off the plane in (...)
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07:50

Vietnamese tofu with tomato sauce

55 0Zapisz
Here’s a dish I enjoyed a lot growing up. It’s a very simple Dau Sot Ca Chua recipe that is my comfort food. As a kid I ate this a lot, but never even (...)
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07:24

Nugget potato salad with horseradish

28 0Zapisz
I’m posting a potato salad recipe using delicious nugget potatoes that are in season now. These are B.C. nugget potatoes – small, dimpled potatoes with natural (...)
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07:20

Prawn in tamarind and plum sauce

38 0Zapisz
This tamarind prawn recipe have been on my list of “to do’s” for a while now. So, I thought it was about time I get to it this weekend. While the recipe had (...)
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07:18

Grilled portabello mushrooms with beef and cheese

29 0Zapisz
These grilled Portabello mushrooms are great appetizers. The mushrooms are stuffed with a beef mixture and topped with some Monterey Jack Cheese. I must admit (...)
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07:17

Beef with Cumin

28 0Zapisz
Hey, “Happy Canada Day”! I have a busy day ahead for the celebration. It’s going to be a fun and an exciting day. I have plenty of cooking to do and looking (...)
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07:15

Fresh Green Pea Soup

43 0Zapisz
While shopping for some fruits and vegetables at the local produce market this weekend, a heap of fresh green peas caught my attention. You could instantly (...)
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07:08

Dumplings with Store-Bought Wrappers

42 0Zapisz
I made these dumplings sometime ago and they were really delicious. Since then, my kids have been craving for more. So last evening, I decided to make some for (...)
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07:05

Fried eggs with mushrooms and chives

40 0Zapisz
A local Asian grocer here was promoting organic mushrooms recently. They had a stand that was cooking up the mushrooms for customers to sample. As you would (...)
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07:04

Chinese long beans with spicy sambal

36 0Zapisz
Chinese long beans, or also known as Yard long beans, are easily available at Vancouver’s Chinatown market. To my knowledge, the color of the long beans varies (...)
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07:03

Watermelon Ice Pops

33 0Zapisz
Watermelons are in season now. The ones this time of the year are typically juicy and sweet, however, somehow I managed to cleverly select one that wasn’t (...)
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07:01

Roasted Carrot Soup

27 0Zapisz
My kids’ just love munching fresh carrots, and carrot juice is one of their favorite drinks. However, they just dislike eating any cooked carrots, period. So, (...)
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07:00

Stuffed Bell Peppers

196 3Zapisz
Try these great tasting stuffed bell peppers as your next appetizer. They are so easy to prepare - stuffed with a beef mixture, topped with some cheese, and (...)
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06:57

Roasted Potato With Rosemary

45 0Zapisz
Remember the BC Nugget potato salad that I’d posted earlier? Well, they were so tasty and so I decided to roast some this time. These nugget potatoes are only (...)
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06:56

Wonton Soup

60 0Zapisz
After quite a few requests from my kids, I finally got around to make some Wonton soup and deep-fried Wonton for them recently. Actually they are quite easy to (...)
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06:54

Deep-Fried Wonton

42 0Zapisz
Here is the deep-fried Wonton recipe for you to consider trying and another simple picture guide to wrap the Wonton. Enjoy! Deep-Fried Wonton(Printable (...)
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06:53

Sweet and sour spare ribs

51 0Zapisz
These sweet and sour spare ribs appetizer are really yummy and “finger licking good”, I might add! You can consider to serve them as a main course, if you (...)
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06:49

Lemon Poppy Seed Muffins

25 0Zapisz
I had a fabulous time baking these Lemon Poppy Seed Muffins with my son. He had craving for these lemony muffins, and so, I thought I’d coax him to help me in (...)