Przepisy z wt., 13 paź 2009

45 Nowe przepisy kulinarne

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23:59

Maccheroni alla chitarra with herbes de provence cured olives and goat cheese

34 0Zapisz
Made with Maccheroni alla Chitarra (Guitar string-shaped pasta from Italy's Abruzzo region), olives de Nyons (cured olives from Nyons in Provence, famous for (...)
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23:42

Maple Pecan Granola

53 0Zapisz
Maple Pecan Granola 1/4 cup canola oil 1/4 cup light corn syrup 1/4 cup maple syrup 1 tsp cinnamon ¼ tsp nutmeg 1/2 tsp maple extract 4 cups rolled oats 1 cup (...)
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23:19

African-Spiced Chicken with Green Olive Sauce

36 0Zapisz
Back in May, I made a spicy slaw from Tyler Florence’s Eat This Book and then realized there were several other things in that book I needed to make. One of (...)
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22:38

Korean Food for a Friend

34 0Zapisz
Dr Food invited his friend over for dinner. Dr Food's friend is Korean. We decided to cook Korean food and see if it tasted authentic.First off I made sesame (...)
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22:09

Spinach and lentil salad with blue cheese and cherry vinaigrette

30 0Zapisz
What a wonderful dish. You may think a lentil salad is nothing to get excited about. But you haven’t tried this lentil salad. Paired with the pungent blue (...)
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21:45

Red currant and marzipan swirls

35 0Zapisz
There's something very different and, in my opinion, quite classy when you invite guests over for tea and coffee. In Germany "Kaffee und Kuchen" is usually (...)
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20:59

Hearty Vegetable Soup

29 0Zapisz
Update! I just hopped on the Twitter bandwagon. I can’t believe I did it. I feel like I’m 84 yrs old and devoid of any technological knowledge because I don’t (...)
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20:52

Ice Cream Sandwiches

104 0Zapisz
Ice cream Sandwiches קסטה*Ice cream Sandwiches קסטה - מתכון בעברית20 chocolate Petit Beurre biscuits460 gr cream cheese1 can (14 ounces) sweetened condensed (...)
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20:25

Roasted spicy pumpkin seeds

27 0Zapisz
Mmm, one of the best fall treats there is. Roasted pumpkin seeds! Ever since I was a little kid carving pumpkins on the kitchen floor, I’ve known to save the (...)
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19:35

Nagore vaada - crispy outer soft inner snack

388 0Zapisz
If you have leftover pulao in your house then vaadaa is the perfect snack to make. I learnt this recipe from my mother-in-law who makes very tasty vaadaas. (...)
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17:54

Fall party themes for a fun autumn celebration

93 0Zapisz
When you entertain during the fall, think about creating an added element of excitement with a fall party theme. The possibilities are only limited by your (...)
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17:47

Crisp Black Bean Vegetarian Tacos

19 0Zapisz
These crisp black bean vegetarian tacos are definitely worth a try. Yes, I said black. bean. taco. Not chicken taco, not fish taco, not even a ground beef or (...)
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17:45

Colorful lamb sauce over blueberry rice and cabbage salad

24 0Zapisz
My sister always makes colorful food. This is a creamy lamb sauce over blueberry rice, and cabbage salad.© Anne's Food, all rights reserved.
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17:28

Brown Sugar Pound Cake

34 0Zapisz
Ingredients 1 cup butter ( I use one stick of margarine and 1 stick of butter, that gives you the flavor of butter, but a little less greasy and less expensive (...)
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17:27

Mushroom Soup

28 0Zapisz
This is the last recipe featuring mushrooms I received from Marx Foods. In fact, I was planning to try my hand at marinating the mushrooms, but chickened out (...)
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17:18

Chocolate and Raspberry Clafoutis

50 0Zapisz
The dessert that I chose for my Autumn menu is a simple French clafoutis. It includes chocolate and raspberries because I love the combination of the two (...)
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15:51

Chicken Bacon Broccoli Alfredo Pizza

46 0Zapisz
We liked the chicken taco pizza we had a couple of weeks ago so much that I couldn't wait to start experimenting with different toppings using the same method. (...)
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15:39

Gnocchi with Sausage Fennel Ragù

30 0Zapisz
Is it cheating to post a recipe that didn’t end up in our bellies? The ragù was delicious, but my gnocchi went from mashed potatoes to mashed potatoes. After (...)
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15:26

Spiced rice and lentil squares

24 0Zapisz
(A huge thank you to all of you who have donated to Farm Sanctuary so far. We’re almost 3/4 of the way to our goal!) Unlike a lot of people who love to cook, I (...)
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15:23

Make these delicious raw and healthy chocolates now

22 0Zapisz
They’re raw. They’re sinful sinless. They’re delicious… and totally addictive. Don’t say I didn’t warn ya. I love recreating dessert […]
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15:00

Habanero Hot Sauce

129 1Zapisz
p style="text-align: center;"> Last week I promised you a recipe for habanero hot sauce, but I ended up getting side-tracked by a few exciting (and top-secret) (...)
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14:31

American vs Australian Lamb

34 0Zapisz
When I bought antibiotic-free Australian shoulder lamb chops at Stop and Shop this month, I noticed they came in a box with a seal that read: Mountain (...)
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14:29

Butter chicken indian recipe from nilgiri’s restaurant

38 0Zapisz
Ajoy Joshi is a passionate man. He is the owner and chef of Nilgiri’s Restaurant in Sydney. If there was anyone you’d want to learn Indian Cooking from – this (...)
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14:27

Frugal and filling beef meal for Sunday dinner

34 0Zapisz
For our Sunday dinner, I unearthed from the freezer a pound and a half of thinly sliced beef that had been marinating in Korean bulgogi saucesince mid-June, (...)
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11:47

Pumpkin salad tripoli style

13 0Zapisz
Pumpkin Salad(spread) Tripoli style *****Do you love your salad hot and spicy ? ... It's Pumpin season now and Today I want to share with you a recipe for a (...)