23:33
Butternut squash quiche with Swiss portion control
One of the problems I'm having, with mon mari being a diabetic, is portion control. In the past, I would prepare dinner and we would both eat a portion of it, (...)
Thyme for Cooking
thymeforcookingblog.com
23:23
Portuguese Sweet Bread
I am very pleased with how this bread turned out. Good texture, tastes great. I divided the dough into 3 loaves. Next time, I will make only 2 loaves because (...)
My Baking Adventures
breadadventures.blogspot.com
22:56
Bringing home bacon from trader joe's
My 12-year-old son has been complaining that we've been out of bacon for two weeks, so I headed to Trader Joe's in Paramus today to pick up that and some of (...)
Do You Really Know What You're Eating?
doyoureallyknowwhatyoureeating.blogspot.com
22:30
Lemon Orzo with Chicken
Make this dish in an oven-proof pot, for easy preparation & clean up. I mixed everything in my dutch oven, baked for 35 min, and it was done. Easiest dinner (...)
Eating Made Easy » Recipes
eating-made-easy.com
22:15
Coconut curry butternut squash soup
Another soup, is it? Yes, indeed. Sometimes you just gotta do — and cook — what feels right. And spending this past gusty weekend sniffing and sneezing beneath (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
20:15
Braised chicken livers with poached grapes
Many people shudder at the thought of cooking or eating liver but in Greece we eat it a lot. I love liver, especially, chicken livers, however, I don’t cook it (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
19:48
Indian Lentil Soup
Tuesday night we made lentil soup. Being a vegetarian for 15 years now I must have tried at least a thousand (probably more?) different veggie-recipes …
Green Kitchen Stories
www.greenkitchenstories.com
19:27
Cardamom Ice Cream
Since I have seen that gorgeous chocolate and roasted beet pudding cake in Aran's blog, I couldn't get it out of my mind. I was wondering for quite a long time (...)
Almond Corner
almondcorner.blogspot.com
18:43
Honey ginger chicken breasts
I adapted this recipe from one I found in a magazine called Best Chicken Recipes by Cooking Light. My son made the marinade with me – he was so proud of (...)
For the Love of Cooking
www.fortheloveofcooking.net
16:48
Black Magic Cake Recipe
Here is the perfect cake for Halloween, black magic cake. This rich and delicious dark chocolate cake is super moist and will keep you coming back for more and (...)
BlogChef.net.
blogchef.net
16:33
Chestnut cake - grandma menna’s tuscan dessert
Some days ago I was searching for my weekly Tuscan recipe, when suddenly an idea came to my mind. Season is changing. When I come back home the smell of (...)
Juls' Kitchen
en.julskitchen.com
16:26
Midnight Chocolate Brownies
A few days ago someone gave me a hard ear pull, similar to the ones grandma Frida used to give me when I as a kid – my mom hated when she did that. :DMy friend (...)
Technicolor Kitchen - English version
technicolorkitcheninenglish.blogspot.com
16:10
Halloween pumpkin scones
I said weenie. (follow me as I tweet my life away and say other inappropriate things.) Thank you all so much for additional recipe suggestions on my honeycrisp (...)
How Sweet It Is » Recipes
www.howsweeteats.com
15:45
Pasta e fagioli - Italian bean and pasta stew
A nice, chunky, warming dish made with potato, beans and pasta for these cold evenings from Good Housekeeping Step by Step Vegetarian Cookbook. It came out (...)
Planet Veggie
www.planetveggie.co.uk
15:29
Sausage-Stuffed Baked Apples
This just may be the perfect autumn supper. I mean, who doesn't love baked apples, right? This savory version made with maple sausage is absolutely impossible (...)
Cassie Craves
cassiecraves.blogspot.com
14:38
Portuguese Sweet Bread
Today I am trying a new recipe I got from Mark Sinclair (Back Home Bakery in Montana). I promised Mark that I would not share the recipe. I made the sponge (...)
My Baking Adventures
breadadventures.blogspot.com
14:31
Caramel Bars
I wanted to love these. I really did. They look great, don't they? But they just didn't taste as amazing as they look. And it's all my fault.See, I found this (...)
Baking and Mistaking
www.bakingandmistaking.com
13:00
Cheese and Herb Biscuits
A few weeks ago when I made my Porter braised brisket, I wanted a biscuit or something to go along with it and as luck would have it, I found a delicious (...)
Recipes – Macheesmo
www.macheesmo.com
12:36
Almond and coconut topped butternut squash soup
There's no doubt that improvisation leads to inspiration in the kitchen. What started as an idea to make a spicy cocoa nib streusel topping for my butternut (...)
In Jennie's Kitchen » Recipes
www.injennieskitchen.com
11:15
Maple Ice Cream with Pumpkin Pie Fudge
What will I do when it’s not fall anymore? I’m really not sure… I’m filling my days with flavors of pumpkin and maple, and I am one happy lil gal. This recipe (...)
Erin's Food Files
www.erinsfoodfiles.com
09:38
Gruyere Cheese Soufflé
The Barefoot Blogger recipe for this Thursday is Ina Garten’s Blue Cheese Souffle. It was chosen by Summer of Sexy Apartment. You may want to visit her blog. (...)
Lake Lure Cottage Kitchen
lakelurecottagekitchen.com
09:07
Homemade pudding recipe for kids
Do you need your kids to get rid of some nervous energy? Put them to work! This DIY pudding is a simple way for kids to create something fun AND... Continue (...)
JustJENN recipes » Recipes
justjennrecipes.com
07:01
World’s Best Dinner Rolls
Today’s post is actually a re-post of one of our very, very first recipes–like one of the recipes we had up on the blog before we even launched it! It is one (...)
Our Best Bites
www.ourbestbites.com
05:27
Minangkabau Style Prawn Rendang
I came across a beautiful rangoli at Dataran Pahlawan ,Melaka.Sharing the snaps with all of you.With still the spirit of Deepavali in the air ......... The (...)
Malaysian Delicacies
malaysiandelicacies.blogspot.com
04:44
Maple Syrup and Candied Pecan Ice Cream
Maple Syrup and Candied Pecan Ice Cream. Wonderful flavors. My favorite dessert, hands down, is ice cream. Usually I’m a plain vanilla girl, but with the (...)
Cooking On The Ranch
highlandsranchfoodie.com
