23:25
Fruity Pomegranate Salad with Savory Soy Vinaigrette
I have my little red seasonal joys, those tiny flavorful things that are plentiful this time of year—-pomegranate arils! These juicy, tangy, sour, sweet pops (...)
White On Rice Couple
whiteonricecouple.com
23:09
Crock Pot Chili
There’s nothing quite like a big old bowl of chili, it’s comforting and warm and just a bit heartier than a bowl of soup. Whether you like it with a... (...)
JustJENN recipes » Recipes
justjennrecipes.com
21:35
Rabbit with Onions and Prunes
Tonight’s dinner was inspired by recent brief trips to Morroco and France. In Marrakech I had a lovely lamb with onion and prune tagine heaped with (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
20:10
Turkey Tetrazzini Recipe
I love Thanksgiving. The idea of planning, preparing, and cooking for friends and family is something that I consider to be quiet peaceful and comforting. (...)
Simple Comfort Food
www.simplecomfortfood.com
19:33
Whole grain yeasted bread for family and holidays
My Inner Elf has popped up, just in time for holiday baking and crafts, so posts are being put on hold while flour flies in the kitchen.Last Wednesday I made (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
17:25
Burnt butter brown sugar cupcakes
I wish I could take the credit for this lovely photo but, alas, I cannot. This was taken by the CCBF (Caked Crusader’s Boyfriend) who many of you will know as (...)
The Caked Crusader
thecakedcrusader.blogspot.com
17:05
Calzone
Another thing we tried, while in Rome was Calzone. Although I had heard of calzone, I thought it would be much smaller and imagined it to be something like a (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
17:00
Long weekend in lille: exploring french cuisine and culture
After Marrakech another French-speaking long weekend . I had been really enjoying London foodbloggers posts on trips to Lille , Brussels & Paris as part of (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
14:58
Caramel Pecan Pie
1 9-inch pie crust -- pre-baked for 12 minutes at 350degrees1 cup brown sugar 3/4 cup butter 1/2 cup honey3 tablespoons sugar 1/2 cup heavy cream 1/4 teaspoon (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
14:28
Turkey leftovers recipe
As promised, here is a picture of my kitchen after the Thanksgiving blowout. A few of us who posted pictures of our pristinely clean kitchens for The Kitchen (...)
Lake Lure Cottage Kitchen
lakelurecottagekitchen.com
13:30
Yoghurt Cake with Blueberries
This weekend, I commenced my Christmas baking and preparations in earnest, so I didn't have time for complex side ventures. However, as a simple item that I (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
10:31
Mysore pak recipe with 20-day update
I'm back! :) with a bang from a 3 week shopping + no internet + a dead laptop charger scenario at home :) A big thank you to you my dear readers for still (...)
Ria's Collection
riascollection.blogspot.com
10:29
Got stale cake? Gluten-free chocolate cupcakes
Last Wednesday I made a double batch of gluten free chocolate patty cakes (cupcakes) being one of the few things my whole family will eat (bar me ;))quite a (...)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
10:25
Cereal Milk Panna Cotta from Momofuku
How important is breakfast to you? What do you normally have? Do you sit down with a great big bowl of cereal and milk to start your day? What about some toast (...)
Trissalicious
trissalicious.com
05:39
Mini Pumpkin-Shaped Pumpkin Cheesecakes
It just doesn't get any cuter than this people.Individual desserts are pretty adorable to begin with - but when they take the shape of an ingredient? Oy.I (...)
Baking and Mistaking
www.bakingandmistaking.com
05:17
Oatmeal molasses bread with cold rise method
One of my favorite things for breakfast at work is toasted homemade bread. I hadn't done any in a while so I looked to see if I had enough ingredients to whip (...)
The Merlin Menu
themerlinmenu.blogspot.com
04:35
Mouthwatering stuffed mushrooms
Truthfully, I’m not a huge fan of mushrooms, but I love these stuffed mushrooms! Really. They’re stuffed with bacon and cream cheese! How could they not be (...)
Let's Dish Recipes
www.letsdishrecipes.com
04:23
Whole Berry Cranberry Sauce
I’ll be honest, I could live without cranberry sauce at Thanksgiving, but it just doesn’t seem right to skip it. And it does look pretty on the table. I’ll (...)
Let's Dish Recipes
www.letsdishrecipes.com
04:22
Holiday bruschetta: traditional appetizer recipe
Update your readers! http://feeds.feedburner.com/howsweeteats/smSp Who doesn’t love a slice of toasted french bread with olive oil, garlic, cheese and (...)
How Sweet It Is » Recipes
www.howsweeteats.com
03:44
German sweet chocolate pie
My family is very opinionated when it comes to pie, but this is one we all agree on. It really is one of my favorites. It’s not too sweet or rich, which (...)
Let's Dish Recipes
www.letsdishrecipes.com
03:32
Cranberry Waldorf Salad
This Cranberry Waldorf Salad is beautiful to serve at the holidays, but honestly, it’s delicious any time of year. Just by a few extra bags of cranberries when (...)
Let's Dish Recipes
www.letsdishrecipes.com
00:05
What’s on your cupcake wish list
With Christmas right around the corner, I’ve started thinking about all the things on my wish list… and several of them were of course, cupcake related! Here (...)
JavaCupcake
javacupcake.com
