Przepisy z śr., 13 sty 2010

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23:02

Turkey with peppers, olives and feta

33 0Zapisz
I don’t do chain emails. If you send me something that I am supposed to send on to my 2 or 20 or 200 closest friends / favorite people / important personages / (...)
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22:00

Okra Kadhi

37 0Zapisz
Okra Kadhi, fresh okras cooked with spices and yogurt which ressembles quite like our Tamilian's more kuzhambu but will slight changes, my mom used to prepare (...)
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20:36

Tortellini Soup

21 0Zapisz
This is one of the most simple soups you could make and it is so very very good. Take 2 large cans of chicken broth and bring to a boil. Add 1 teas garlic (...)
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19:39

Thai style christmas goose by lulzim rexhepi

35 0Zapisz
Lulzim Rexhepi, the executive chef at NYC’s Kittichai restaurant, was born in Kosova, Albania and moved to the Bronx when he was 10 years old. He first worked (...)
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19:18

Curried cauliflower cheese

26 0Zapisz
Sometimes nothing hits the spot like a bit of rich, meaty prose. Except perhaps bastardised cauliflower cheese, that is. In her fascinating food memoir “The (...)
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19:13

Southwestern Flank Steak

61 0Zapisz
I was craving a steak for dinner and decided to make a rub using Southwestern spices. The rub was simple to make and tasted fantastic on the flank steak. I (...)
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19:00

Scallops with cauliflower purée and bacon crumbs

27 0Zapisz
Another dish from our 13-course dinner! It's something I dreamed up a few days before, when P said that he'd really like to have scallops soon. I love the way (...)
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18:51

Chicken in orange sauce - easy weekday meal

41 0Zapisz
We’re off! To Tasmania, that is! The whole clan is headed for a weekend trip and it’s going to be a blast! So if you don’t hear from me for a few days – you (...)
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18:36

Simple Shrimp Pasta

29 0Zapisz
Sometimes we shop for something specific, perhaps we have a certain recipe in mind, or we want to satisfy a craving. Sometimes we browse through the grocery (...)
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18:19

Why don't sardines get more respect

38 0Zapisz
Among the fish we eat regularly, only the much-maligned anchovy is smaller. But that doesn't explain why the mighty little sardine is misunderstood or (...)
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17:45

Hello Kitty sandwich maker instructions

52 0Zapisz
I got this sandwich maker for xmas and was SO excited only to find out there were no images of Hello Kitty burned into the sandwich. What. Nope, just a... (...)
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17:27

Homemade Pancakes

29 0Zapisz
What does my husband love to eat for breakfast? Pancakes, especially if they are blueberry-flavored. I am more... Read More The post Homemade Pancakes appeared (...)
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16:54

Macaron Mania

58 0Zapisz
It is clear that we are in the midst of a macaron craze. Everywhere I look people are blogging about them, talking about them, eating them, making them, (...)
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16:11

Cobb Salad

23 0Zapisz
Please update your google readers!http://feeds.feedburner.com/howsweeteats/smSp Whoa. Before you get all excited about these vegetables, I must tell you I only (...)
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15:29

Spicy Pan-Fried Aubergine

39 0Zapisz
Serves 2 as a main course.This is a full flavoured dry dish although not a particularly hot one. Steve and I tend to eat it as a main course with bread and (...)
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15:00

Quinoa with sautéed vegetables for dinner

41 0Zapisz
Last week I made quinoa for breakfast and tonight I brought it back for dinner. (Last week I used the red variety, tonight the spotlight is on the white (...)
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14:00

Rosewater and vanilla macaron recipe

48 0Zapisz
These rosewater and vanilla-flavored cookies are the perfect gift for someone special. Delicate and colorful, they'll brighten up a room with ease. The post (...)
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13:47

Stuffed Roast Bento

40 0Zapisz
I saved some of the apple stuffed sirloin roast from yesterday for this morning’s bento. This should keep the Ro-Taro and R-Jiro happy as they like meaty (...)
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12:18

Walnut Crusted Tilapia

73 0Zapisz
Whenever I visit a coastal location overflowing with fresh fish and seafood I tend to fantasize a bit about what it would be like to live there. I think about (...)
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12:00

Tapenade Grilled Cheese

67 0Zapisz
I’ve had some pretty intense posts over the last few days (Review of Eating Animals and a post with excellent comments On Food Labels). So I thought I’d post (...)
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11:43

Apple Stuffed Sirloin Roast

57 0Zapisz
Treat your family to this moist and flavorful Apple Stuffed Sirloin Roast. It is a great weekend dish and an impressive one to serve when there is company. The (...)
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10:30

Easy-Peasy Pasta Dish

35 0Zapisz
An Easy-peasy Pasta DishIngredients (quantity depending on # of people eating and how much you usually eat)Preparation time : 10 minsCooking time: 15-20 (...)
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09:29

Chocolate Pixies

15 0Zapisz
When I saw this recipe on My Tasty Treasures, I knew I would make them immediately. My husband, daughter and son all LOVE chocolate desserts – the richer the (...)
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09:14

Rose and basil dark chocolate macarons

44 0Zapisz
I'm back! from my conference this past weekend, and does it feel good to be back in the kitchen again!Okay, but before we get to those bite-size pieces of (...)
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08:01

Healthy white bean dip

22 0Zapisz
I’m a snacker. It’s often the downfall of my weight-loss attempts. I’m very active and great at exercising; I also eat a relatively healthy and balanced diet. (...)