Przepisy z wt., 19 sty 2010

44 Nowe przepisy kulinarne

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23:45

Root vegetable, barley, kale and sausage stew

26 0Zapisz
There were a few chipolata sausages leftover from Christmas in the freezer not quite enough for meal so I made a soup bulked out with pearly barley , root (...)
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23:08

Chickpeas with spinach indian recipe

34 0Zapisz
Growing up I always wanted to have a pet of some kind. I loved animals and just like any kid wanted a dog, a cat or a hamster to call my own. However, the fact (...)
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22:50

Grilled Venison Backstrap

85 1Zapisz
Grant went hunting (for only the 3rd time) on December 17th, the day his parents arrived for the holidays. A friend had invited him to go along with him to his (...)
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22:24

Oats pesarattu with green moongdal - andhra breakfast recipe

24 0Zapisz
Pesarattu is quite an essential breakfast dish in Andhra Pradesh..Whole green moongdal are grounded as fine paste with enough water and spices and this (...)
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22:00

Champagne brunch with muffin-tin potato gratin recipe

30 0Zapisz
When one of our (many) nieces turned 21, she exclaimed how much she loves champagne, while holding up a bottle of Asti Spumante. It was then that we, politely (...)
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21:05

Herb Bread

37 0Zapisz
image source Herb Bread Not everyone’s up for bread-making, but if you are, here’s a delicious loaf: 1 1/2 cups warm water 3 Tbsp olive oil 1 1/2 tsp sea or (...)
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21:01

Parkin traditional Yorkshire gingerbread biscuit

30 0Zapisz
Sticking with the northern theme, we have the parkin; a cakey gingerbread hybrid that’s been baked commercially throughout Yorkshire for decades. It’s a (...)
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20:38

Quick Chicken or Turkey Curry

86 0Zapisz
When I have leftover cooked chicken or turkey meat, I often make curry for dinner. It may not be the most authentic curry, but it’s quick and tasty. You can (...)
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20:28

Walnut Fudge Brownies

24 0Zapisz
There's nothing like a nut-studded, fudgy brownie to cure a chocolate hankering. Problem is many recipes lure me in with […]
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20:27

Saying goodbye to processed foods

28 0Zapisz
We just cleaned out the cupboards -- gone is the white granulated sugar, all-purpose flour, and any foods with artificial flavors, "natural flavors," and any (...)
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19:50

Moroccan spiced roasted vegetables

36 0Zapisz
So the festive season is well and truly over. All the Christmas decorations have been taken down, all the gammon leftovers have been eaten, and everyone is (...)
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19:14

Beef Satay with Spicy Peanut Sauce

24 0Zapisz
It was not too long ago when I was discussing Thai food, in particular, carry out. There are just some items that are worth dining in for, and some of […]
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18:31

Bread and butter pudding

34 0Zapisz
Almost for about 2 years or so, that this old-fashined, traditional British dessert has been on my to cook list. Finally, it found its way to my oven and was (...)
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16:52

Great way to break a beef fast

42 0Zapisz
Image via WikipediaI served one of our favorite meals at home last night -- marinated Korean beef barbecue with white rice and side dishes. My 12-year-old son (...)
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16:47

Firemen rock and they can cook too

25 0Zapisz
It was a snowy day yesterday. No sunny day with the top down and the wind blowing through anyones hair around here.I decided a fire in the fireplace was the (...)
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16:42

Roasted Apple and Brie Bruschetta

26 0Zapisz
Please update your google readers! http://feeds.feedburner.com/howsweeteats/smSp I managed to save some crusty bread from my fondue fest Saturday night, and I (...)
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16:41

Malaysian chinese cookware types and usage

25 0Zapisz
Anyone with a decent amount of experience in the kitchen understands how the material, size, and shape of the cookware sets used have a strong influence over (...)
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16:34

Healthy chicken tortilla soup

28 0Zapisz
I didn't used to be a fan of soup. I don't know if that was one of those things that I turned my nose up at when I was a kid or if my mom just wasn't a soup (...)
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16:30

Pumpkin Cheddar Risotto with Shrimp

26 0Zapisz
Over the holidays our first visit back home after officially living back in the States was for Thanksgiving. At that time I was presented with all kinds of (...)
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16:28

Green tea apple spiced drink

28 0Zapisz
Monday’s for me are always a struggle. I guess it’s the fact that Monday is always put aside for cleaning, laundry and organizing from the week before. I don’t (...)
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15:54

Blood oranges and how to segment citrus

27 0Zapisz
Lately, I've seen abundance of blood oranges in several grocery stores. I wonder if the popularity of vampire movies, books, and TV shows has anything to do (...)
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12:41

Panigyri in cyprus and cypriot products

44 0Zapisz
Hi everyone. I am back from Cyprus, after visiting my family for a few days. Although the weather was not very good, mostly cloudy and cold, I had a great (...)
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12:39

Cinnamon Ice Cream

27 0Zapisz
Cinnamon Ice Cream- Smooth, creamy, and packed with cinnamon flavor, this ice cream is great alone, topped with caramel sauce, or served with apple pie! The (...)
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10:48

Pork Chops and Gyoza Bento

24 0Zapisz
It was a fun weekend for the Ro-Ri family. That one extra day made a lot of difference. Three day weekends are really great! . I found some MSG-free gyoza at (...)
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10:15

Herbal Juice

31 0Zapisz
Herbal Juice, greenish colour juice with plenty of vitamins, rich in iron n healthy without any calorie..very good to take before breakfast in empty stomach, (...)