Przepisy z pt., 22 sty 2010

39 Nowe przepisy kulinarne

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22:24

Iowa Corn Casserole

55 0Zapisz
IOWA Corn Casserole 1 lb Bacon, diced 2 c Bread crumbs 1/4 c Minced onion 2 can Cream style corn (16.5 oz. ea.) Wow, this is delicious! Although I don’t know (...)
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22:10

Clementine and Chamomile Cupcakes

30 0Zapisz
Since my cousin Marghe gave me this wonderful book Cupcakes, small luxuries for your palate, by Luxury Books, I can’t help! I keep on leafing through it, (...)
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21:59

San-Choy-Bao Chinese lettuce wraps with minced pork

23 0Zapisz
Who would have thought wrapping mince in lettuce leaves could make a decent meal? Scratch that, make that an absolutely delicious, fun and healthy meal! I (...)
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21:44

Mixed citrus salad with feta and mint

32 0Zapisz
Like many New Yorkers, I have a healthy fear of the Upper West Side’s Fairway Market (the Harlem one isn’t so bad, but the Pulaski Skyway is technically closer (...)
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21:41

Chewy toffee almond bars

47 0Zapisz
Last week I went out to run a few errands, I in no way shape or form wanted to leave my house. I get into those funks sometimes, when all I want to do is be at (...)
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21:17

Tuna Sandwich and Molded Egg Bento

24 0Zapisz
Happy Friday! We all look forward to the weekends and the excitement starts on Friday. The Ro-Ri boys seem a little more cheerful than usual. In place of the (...)
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19:59

Semiya Upma with Vegetables

52 0Zapisz
This is a very simple breakfast which can be prepared in less time.Adding vegetables to it makes it nutritious ,healthy and wholesome itself. Ingredients:2 (...)
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19:52

Mini cupcakes - bite-sized treats

79 0Zapisz
You've all heard the phrase good things come in small packages, right? Well, when it comes to these cakes, it's not wrong! What on earth could possibly make a (...)
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18:08

Spicy Cauliflower Sabzi

57 0Zapisz
Cooked this vegetable dish which is simple but tasty. You can increase or decrease the spice level to suit your taste. It is best accompaniment for capati/roti (...)
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17:33

Blueberry Spinach Salad

31 0Zapisz
1/2 cup vegetable oil 1/4 cup raspberry vinegar (I used pomegranate as I had some in the fridge) 2 teas dijon mustard 1 teas sugar 1/2 teas salt 1 package (10 (...)
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17:25

Cashew Chicken Casserole

62 0Zapisz
I came across this recipe a few years ago and it has quickly become a favorite comfort food dish that is tasty enough to serve to family and friends alike. The (...)
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17:22

Cooking with herbs: tips & tricks for using fresh and dried herbs

39 0Zapisz
Whether you prefer to use fresh or dried herbs, adding them to a recipe is a quick way... Read More The post {Tips & Tricks} Cooking with Herbs appeared first (...)
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16:51

Homemade yogurt

29 0Zapisz
For the past one year, I've been hearing my colleague (B), a male one, making his own yoghurt. He explained it to us many times over but somehow it sounded (...)
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16:19

Homemade tortillas

59 0Zapisz
When I announced on Twitter last night that I was going to try making my own tortillas one of the responses I received was that once I had them, I’d never go (...)
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15:45

Grilled calamari salad with oranges and black beans

26 0Zapisz
After dinner at Kellari, I had quite a few grilled calamari left. My personal trainer told me I'm not allowed to have carbs after 6 pm, so I made the following (...)
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15:40

Creamy 5-minute chocolate mousse

46 0Zapisz
Remember 5-Minute Chocolate Mousse? It now has a baby sister. And just as decadent is the paler sister of 5-Minute […]
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15:35

Brown Sugar Bacon Waffles

36 0Zapisz
I really don't know what to say about these waffles except... well.... you really should make them this weekend. They are pretty much the best waffles I've (...)
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15:31

Four Grain Very Berry Pistachio Nut Granola Bars

58 0Zapisz
This past week I spent getting used to a new routine. As Tom departed onto a new adventure of a new job in a new city, I stayed behind to guard the fort and (...)
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13:04

Whole Wheat Peanut Butter and Jelly Muffins

45 0Zapisz
I think I ate about a million peanut butter and jelly sandwiches in my younger years. And when I say younger, I mean much younger – like preschool age? I don’t (...)
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12:00

Lingonberry cake with crispy tosca topping

17 0Zapisz
What's a weekend without a cake? I know that fresh lingonberries aren't available at the moment - the season only lasts from July till September, but luckily (...)
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11:26

Fresh Vegetable Sandwich

36 0Zapisz
Who will say no to Sandwiches!!! sandwich is a food made with bread n coated with butter, salty spreads made with mustard, mayonnaise r else with cheese...My (...)
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11:25

Spicy Mozzarella Sandwich

31 0Zapisz
Spicy n cheesy sandwich, perfect for lunch with simple salad...i prepared them a bit spicy with our famous indian spice, the great Red chilly powder...This (...)
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11:06

Fennel Soup

42 0Zapisz
In the bottom of the fridge there were some fennel bulbs hiding. I bought them at the end of December, so I was very surprised that they are still good. I had (...)
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10:04

Intermediate patisserie

30 0Zapisz
Class resumed on Monday at Le Cordon Bleu Dusit Culinary School. We were thrilled to have the Master Chef for our demo class this week. Intermediate level (...)
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07:47

Bread halwa shahi tukda

47 0Zapisz
Whenever there is left over bread at home, dried and crumbled to be used then, prepare bread halwa. Its is called double ka meetha and Shahi tukda in some (...)