Przepisy z śr., 10 lut 2010

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23:51

Valentine's day white chocolate cake with strawberry mousseline and cream cheese frosting

91 0Zapisz
Sunday is Valentine's Day. Now, even though Valentine's Day has always been a non-event for me, I like the idea of it. It's an opportunity (even if (...)
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23:43

Chocolate Molten Cakes

22 0Zapisz
Well, my sweet friend, Dena wrote today to ask me to blog this recipe. It is so awesome baked in little heart shaped ramekins. So bake some up for your sweetie (...)
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22:40

Salmon, avocado and asparagus pasta

36 0Zapisz
Kitchen of Love Cucina d'Amore Cuisine d'Amour Once again, Chris, of Mele Cotte has love on her mind…. And maybe a wee bit more. In honor of Valentine's Day (...)
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21:26

Spinach, olive, sun-dried tomato and feta quiche

106 0Zapisz
Since D is back from Mexico (yea!), I thought I'd treat him to a quiche. Totally new flavors tonight -- I opted to go with a Mediterranean-inspired dish. (...)
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20:13

Quick Cod Recipe

19 0Zapisz
Many people I know find cooking a chore, especially after a long day at work. Once in a while, I feel the same way too. But for 80% of the time, cooking is (...)
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18:59

Swedish fiskbullar in cans: convenient fish cakes

25 0Zapisz
This is Swedish "fiskbullar" - small fish cakes, basically. They come in cans, in various sauces, and I haven't had any since I was forced to eat them in (...)
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18:32

Twd yummy gooey rick katz brownies

48 0Zapisz
Before we start talking about these brownies, I like to give a big FAT thank-you to the lady that sat in seat 2D on my flight from LA to Hawaii on Jan. 31st. (...)
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18:16

Cabbage Rice Recipe

32 0Zapisz
It was one of those days when I hadn't planned the menu. Yes it happens frequently in a week. I am going back on my organized ways and it again becomes hectic. (...)
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17:51

Juhtúrós Pogácsa

24 0Zapisz
Pogácsa is a typical salty scone in the Pannonian Basin and Turkish cuisine. The name derives from the Turkish word poğaça. It is a delicious example of Middle (...)
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17:46

Cranberry and cornmeal quick bread

30 0Zapisz
I guess I’ve finally gotten around to cooking from November magazines. This quick bread was in the November issue of Living, and the title alone made me want (...)
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17:44

Blueberry Kefir Ice Cream

52 0Zapisz
I was already a big fan of drinkable yogurt when I was asked if I would like some samples of Lifeway kefir. Kefir is also a drinkable, fermented dairy product, (...)
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17:38

Traditional greek dishes for clean monday

41 0Zapisz
This coming Monday - February 15 - is Clean Monday in Greece. This is the start of the Lent period before Easter and there are several traditional dishes that (...)
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17:03

Chocolate soufflé cupcakes with mint cream

26 0Zapisz
I’m clearly some sort of grinch, because when I think of flourless chocolate cakes I imagine giant discs of truffle so dense and overly rich that even a sliver (...)
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16:42

Baked cherry tomatoes in winter

25 0Zapisz
I know there's a lot of talk about eating locally and in season when possible. And with tomatoes, it seems to be doubly important. I fully blame those watery, (...)
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16:35

Cranberry Shortbread Hearts

32 0Zapisz
My mother has been begging me me to make some shortbread for her, I'v never baked shortbread before and couldn't get why she would not stop nagging me with it- (...)
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16:11

Sweet Star Pickle

68 0Zapisz
One of my friend’s Trupti, brought a pickle the other day; it was sweet, sour and pungent at the same time. She had made it out of what is called here in Goa (...)
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15:59

Valentine’s Day Double Chocolate Raspberry Pudding

37 0Zapisz
I had two great desserts in mind for Valentine’s Day. One was a raspberry truffle tart with lots of butter and heavy cream and the other was coconut cupcakes (...)
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14:53

Cookies and Cream Cupcakes

23 0Zapisz
Cake is not my favorite treat, which is one reason I like cupcakes so much. I feel they are the perfect portion size, and sometimes I cannot even finish a full (...)
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14:48

Avocado Rasam

41 0Zapisz
Avocado Rasam?? dont get confused, yes i have prepared rasam with avocado today for our lunch with some left over avocado chunks...To be honest this rasam (...)
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14:09

Grandma menna’s reed tripe risotto

18 0Zapisz
As soon as I had the first bite, I was in love. This risotto is not included into the culinary traditions of my family: before last Sunday, nobody had ever (...)
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12:00

River cottage corned beef

38 0Zapisz
It’s almost St Patrick’s Day – do you have your corned beef recipe ready? Please don’t tell me that you’re going to head out to your local box-type grocery (...)
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09:27

Potato and Pea Curry

18 0Zapisz
This is another light and healthy dish with a tomato base. The recipe uses fresh tomatoes as they give a fresher taste than the canned variety but you could (...)
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09:14

Double lou hei at greenview

16 0Zapisz
**Non-Halal**Funny one has gotten to lou sang or lou hei (tossing of raw fish) earlier and earlier by the year :p Yes my first was a couple of weeks ago at (...)
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08:14

Jo tsai with five-spice tofu and chives

49 0Zapisz
In the spirit of the upcoming (Chinese) new year, I am reposting this recipe with updated photographs (it’s still embarrassing to look back at my old photos!). (...)
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08:01

Garlic rosemary pork tenderloin

17 0Zapisz
So awhile ago, I blogged about my new favorite side dish. And it’s still pretty much my favorite side dish, except now that fingerling potatoes are difficult (...)