Przepisy z czw., 18 lut 2010

40 Nowe przepisy kulinarne

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23:22

Buttercream roses and leaves for cupcakes

47 0Zapisz
I’ve been researching how to make buttercream roses for cupcakes I’ll be doing this spring. I watched dozens of videos which showed how to make them, but none (...)
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21:41

Minced pork fried rice with vegetables

43 0Zapisz
Can't go wrong with this tasty Minced Pork Fried Rice with cauliflower, carrots, zucchini, and green peas. It will soon be a favorite at your house. The post (...)
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21:37

Bottlegourd and channadal gravy with spices

61 0Zapisz
I want to make out something different from usual sambar with bottlegourd and channadal where i usually goes for toor dhal, this sambar is quite an easy, quick (...)
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21:33

Sprouted Methi Seeds Rasam

34 0Zapisz
As i do with the dry legumes, i usually sprout the fenugreek seeds, horsegrams and sometimes channa as large quantities and freeze them in plastic boxes so (...)
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21:25

Spaghetti alla Gricia

47 0Zapisz
Over time I’ve been trying to cover Rome’s traditional pastas with an amatriciana and a carbonara, and then with those less traditional pastas like mezze (...)
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21:04

Pork Tenderloin Sliders

56 0Zapisz
Pork tenderloin, pounded, drenched in buttermilk, dredged in panko crumbs. Makes a great pork tenderloin slider sandwich. The post Pork Tenderloin Sliders (...)
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20:47

Preparing wisely emergency supply and food storage

33 0Zapisz
In an effort to keep my children from killing each other in their spare time (which ends up being almost every Friday), I decided it was high time to take them (...)
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20:13

Bánh mi sandwich recipe

27 0Zapisz
I have a lot of favorite sandwiches, however Bánh Mi has got to be up near the top of the list. If you have never had a Bánh Mi sandwich, […]
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19:54

Pulled Chicken Suiza Sandwiches

43 0Zapisz
One of the (many) reasons I love food blogs is their ability to remind me of a recipe that I saw a long time ago and really wanted to make, and then forgot (...)
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19:43

Paneer Tikka Kebab

25 0Zapisz
Last month, I participated in an online recipe contest in one of the communities of a social networking site. The theme for the contest was to prepare Indian (...)
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19:30

Ensaïmadas from mallorca by the bread baking babes

30 0Zapisz
The Bread Baking Babes are rather an international lot; in more ways than one. Yes, we are rather spread out over 2 continents (used to be 3), but we can't (...)
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19:24

Black treacle flapjacks

25 0Zapisz
It’s 1925. Double-decker buses have just appeared on the not-so-busy streets of London, America gets its first lady governor, and the Charleston is in full (...)
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18:17

Why Do i Bake?

24 0Zapisz
My husband commented the other day how boring it must be to stay at home and bake muffins! I guess to a man, baking would seem boring.Why do I bake? Is it (...)
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17:28

German Chocolate Brownies

33 0Zapisz
German Chocolate Brownies . . . the homemade frosting on these fudgy brownies makes them extra decadent and delicious. Between February 9th and 15th, we (...)
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16:09

Crash potatoes - crispy sides from pioneer woman

45 0Zapisz
I don’t know that anyone hasn’t had these, but just in case I thought I would post it. The recipe is from Pioneer Woman and we love it. I like to let the edges (...)
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16:07

Bharla vang - stuffed brinjal maharashtrian style

23 0Zapisz
As I’ve always reiterated that I was a very fussy as a kid. As a kid I grew up with my grandparents while parents were @work; so was totally pampered by both (...)
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15:55

Roasted tomato and dark cherry balsamic soup

24 0Zapisz
In the past I've done quite a bit of roasting: potatoes, zucchini, carrots, onions, etc. But for some reason I've never roasted tomatoes, even though they are (...)
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15:02

Sugar Cookie Bars

27 0Zapisz
**Guest Post on Eating Bender now up....check it out here!Remember these adorable cupcakes? After Julia finished her decorating, there was quite a bit of (...)
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12:30

Almond Crusted Chicken

30 0Zapisz
Today’s recipe isn’t anything exotic or earth-shattering, just a really simple way to jazz up plain ‘ole chicken. I have no idea where I originally found it, (...)
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12:00

Stir-Fried Broccoli

64 0Zapisz
I was kind of surprised that the stir-fried broccoli dish one last week’s poll. I guess people are still trying to stick to those new year’s resolutions so (...)
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11:46

Cumin Zucchini

10 0Zapisz
This is a healthy, low fat dish and unusually for my recipes it is quite dry. It is easy to make and we find it quite tasty. However I have never cooked it for (...)
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11:24

Top chef frozen meal polenta with braised meatballs

47 0Zapisz
I am a reality TV show junkie. I will admit that I like some pretty bad ones, but there’s some great ones that I love too. Like Top Chef. I’ve been a Top Chef (...)
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10:49

The rose veranda afternoon tea

26 0Zapisz
Located in Shangri La Hotel, this place is most apt for a mid afternoon tea break. There’s an online promotion going on, in conjunction with their Anniversary, (...)
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07:56

Vietnamese caramel braised pork belly banh mi

35 0Zapisz
The leaning tower of pork belly banh mi: not for the light hearted I’m not a comedian, nor was I trying to be one when I spoke frankly about my mother’s Nail (...)
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05:52

Gem-shaped Sweet Mini Cakes

38 0Zapisz
These gems are not the sparkly kind...they are the eating kind, and sweet eating at that. There is something very appealing about a small treat. That is one of (...)