08:42
Sannas - rice cakes
Soak separately (at least 4 hours) :1/2 kg boiled rice250 gms raw riceGrind both varieties of rice together with milk of 1 coconut (1 packet of Dabur Homemade (...)
Jhovaan - Meal (in Konkani)
jhovaan.blogspot.com
14:09
Beef with Orange
It may have something to do with the fact that I recently watched Julie/Julia and have just read the book as well that the desire for some Frenchiness has (...)
The Bush Gourmand
bushgourmand.blogspot.com
14:18
Chili honey chicken legs with braised collards
One of the things that I love about living in the South again is that so much of the comfort food that I grew up with was Southern in origin. Many of the foods (...)
Italicious
italicious.wordpress.com
14:16
Penne with roasted grape tomatoes and basil
This is another winner from Diane Rossen Worthington’s Seriously Simple. She adapted it from a recipe from food writer Nancy Harmon Jenkins. I scaled it down (...)
In the kitchen with Kath
inthekitchenwithkath.com
20:03
Loukoumades Greek honey puffs
Loukomades or Loukoumathes, its a kind of deepfried dough pastry made with a dough prepared with all purpose flour, egg and generous amount of baking powder, (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
14:09
Lime Coconut Panna Cotta
This is a delicious dessert which is perfect served after a big Indian Feast.My guests last night said it was light and refreshing without being too rich or (...)
The Bush Gourmand
bushgourmand.blogspot.com
15:48
Oxtail stew
Spring is thinking about gracing us with her presence, but in the meantime I’m still craving good hearty food on these shortening nights and a rich meaty (...)
North/South Food » Recipes
www.northsouthfood.com
02:52
Blackberry lemon meringue pie
It has taken me seven long hours to write this post about these delicious meyer lemons and fresh blackberries.Okay, not really. But, it's taken at least a (...)
Desserts for Breakfast
www.dessertsforbreakfast.com
15:57
Vanilla Ice Cream
It’s weird, for all the times I make this (which is a lot) I’ve never posted it here. It’s an easy no-cook vanilla on it’s own, but easily adaptable. I... (...)
JustJENN recipes » Recipes
justjennrecipes.com
22:36
March Daring Bakers Challenge - Orange Tian
The 2010 March Daring Baker’s challenge was hosted by Jennifer of Chocolate Shavings. She chose Orange Tian as the challenge for this month, a dessert based on (...)
Marcellina in Cucina
marcellinaincucina.blogspot.com
15:20
Hungarian goulash - hearty beef stew
I love to have a big pot or bowl of something in the fridge to get us through the week – a dinner or lunch that’s ready to go without any last minute work. It (...)
Polish Housewife
polishhousewife.com
15:41
Cadbury Creme Egg Cupcakes
JavaCupcake Note: This is a re-post of a recipe from Culinary Concoctions by Peabody! She has so many amazing recipes for bakers, you’ll have to check them all (...)
JavaCupcake
javacupcake.com
16:41
Tangy trout
Do you know the difference between trout and salmon? I, for one am baffled. I only know what I’m cooking, thanks to the label on the pack that tells me so. I (...)
Droolfactor » Recipes
droolfactor.wordpress.com
12:16
Waffles
Yesterday was waffle day in Sweden. I actually made a few for dessert, but we had leftover batter so we're having them again for lunch today. Homemade (...)
Anne's Food
annesfood.blogspot.com
23:31
Baked barbecued pork puffs with sesame seeds
With the leftover barbecued pork, I used it as filling for my Baked Barbecued Pork Puffs. I cut up some ready made puff pastry into rectangle pieces and (...)
Seasaltwithfood
www.seasaltwithfood.com
18:00
Lemon Poppy Seed Braid
This Lemon Poppy Seed Braid is the first loaf of bread I was ever taught to make. I was 12 years old at that time and was living in a small town with little... (...)
Roti n Rice
www.rotinrice.com
15:57
Homemade Ice Cream Bon Bons
When I was a kid my grandparents always seemed to have a container of bon bons in their freezer. Tiny little bites of creamy ice cream encased in a magical... (...)
JustJENN recipes » Recipes
justjennrecipes.com
19:45
Pomegranate Margarita
I went to the park with a girlfriend and our kids yesterday. We decided to incorporate some exercise into our play time at the park. I took my rings off so I (...)
For the Love of Cooking
www.fortheloveofcooking.net
15:13
Vegan thumbprint cookies
In case you haven’t noticed yet, sugar is my vice. At least I try to make sure my sugar fixes are made with heart-healthy monounsaturated fats instead of (...)
What Would Cathy Eat?
www.whatwouldcathyeat.com
02:56
Peach Crumble Pie with Hudson Cream Flour
Tuesday night and into Wednesday morning we totaled over 12 inches of snow. Schools and businesses were closed, so what the heck, we called a family pow-wow (...)
Cooking On The Ranch
highlandsranchfoodie.com
20:25
Tomato, green garlic and ricotta pastries that make me happy
My friend Ruth, of Once Upon A Feast, somehow knew that I was having a bad week. She decided to cheer me up. She could have sent me a new cooktop but, instead, (...)
Thyme for Cooking
thymeforcookingblog.com
15:25
Frozen vanilla crunch with milk chocolate drizzle
Frozen Vanilla Crunch with Milk Chocolate Drizzle This guilt-free gluten-free indulgence is absolutely heaven. Imagine a creamy base of low-fat frozen vanilla (...)
Gluten Free Spinner » Recipes
glutenfreespinner.com
23:26
Lemon bars with shortbread crust and lemon filling
This is a very delicious Lemon Bars recipe. It has a perfect balance of tart and sweetness. The tart’s base is made with shortbread crust and the filling has (...)
Seasaltwithfood
www.seasaltwithfood.com
14:11
Asian Dumplings
By whatever name you call them, (gyoza, mandu, pot stickers),Asian dumplings are humble, satisfying, delicious morsels. We've ordered them in countless Asian (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
22:35
Honey Amaranth Waffles
After you’ve been food blogging for a while, I think you start to realize what your thing is; the topic you like to cover in your posts most often, the one (...)
Fake Food Free
www.fakefoodfree.com
