Przepisy z niedz., 23 maj 2010

42 Nowe przepisy kulinarne

sob., 22 maj
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pon., 24 maj

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23:29

Banana and Nutella crepes

52 0Zapisz
What a busy week! It seems that I completely missed World Nutella Day. I enjoy nutella but I do not seem to have it all that often. Seeing all of the excellent (...)
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22:34

Blackened Tilapia

36 0Zapisz
For Fish:4 tilapia fillets 2 tablespoons grapeseed oil 1/2 lemon, juiced Blackening Spice:3 tablespoons smoked paprika 1 teaspoon salt 1 tablespoon onion (...)
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22:25

Spinach Catalan Style

32 0Zapisz
Hope each of you are having a great weekend, Randy and I have worked outside and am getting things looking pretty spiffy around the courtyard. Flowers are (...)
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21:58

Mini bbq

77 0Zapisz
Hot hot hot hot hot hot hot! Mark this day, Sunday 23rd May 2010, that the UK officially had it's summer...just this day mind you... not doubt tomorrow we'll (...)
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21:24

Sugar Cookie Bars

47 0Zapisz
I don’t know where or when these cookie bars originated. I do know that I started seeing them everywhere over the last year. There are sugar cookies bars on My (...)
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20:35

Asparagus and Arugula Panzanella

27 0Zapisz
Asparagus is akin to childhood—its season is fleeting and by time you realize how good you had it, the moment has passed. I especially like asparagus because (...)
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20:23

Beef Burgers

56 0Zapisz
I love burgers , big thick juicy burgers , I even requested them for my birthday last year , lovingly BBQd the longsuffering Nick at 8pm at night. In the (...)
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20:19

Heart and rugby ball-shaped sugar cookies

43 0Zapisz
I was having a sort out of my kitchen stuff and came across two brand new cookie cutters still in their little cellophane bags. Ah, yes… I had great plans for (...)
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19:58

Roast chicken with baked potatoes

24 0Zapisz
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19:57

Golden cake from women’s institute

35 0Zapisz
This cake really lives up to its name. Thanks to a whopping eight egg yolks, it’s golden in colour and feather-like in texture – making a delicious addition to (...)
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19:51

Pulut serikaya - malaysian glutinous rice dessert

60 0Zapisz
This is two layered traditional dessert from Malaysia/Singapore made of glutinous rice and topped with green custard.Instead of steaming the sticky rice, I (...)
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19:19

Pizza love and restaurant uncertainty

51 0Zapisz
This week I had an intense craving for pizza. My boyfriend Michael, who happens to be a manager at a Panera Bread (I’ll get into that later) decided that he (...)
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19:10

Calf liver ladorigani with sautéed vegetables

41 0Zapisz
I am not really a fan of beef or veal and rarely cook it but I do like liver although I don’t cook that very often either, as it is high in cholesterol. I was (...)
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18:22

White pizza with cheese and basil

51 0Zapisz
White Pizza A Friday evening after a very busy week and I was craving a piece of white pizza with rich white cheesy sauce and fresh sweet basil. I used a (...)
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17:56

Mango Payasam

42 0Zapisz
Ingredients :Ripe Mango skinless 2 (grind into pulp) sugar 1/2 cup cardamom 1/2 tsp milk 1/2 litre sooji 3 tsp Method :Boil milk well. add sugar, rava to make (...)
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17:55

Labbit sponge birthday cake

32 0Zapisz
Another birthday, this time Mr CC – it’s my last family birthday until September! I anticipate that I need to do some explaining as most of you won’t be au (...)
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16:38

White Bean Dip with Pita Chips

27 0Zapisz
You know that thing called “life” that sometimes gets in the way of doing what you’d rather be doing? Ya, I had one of those weeks. Ugh, spring clean up in the (...)
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16:02

So Easy It’s Cheating Tartare Sauce

39 0Zapisz
I am hosting Blogger Secret Ingredient this week and I had all manner of plans to cook something scrumptious involving my chosen ingredient, capers, on Friday (...)
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15:51

Cookies and Cream Krispy Treats

31 0Zapisz
We love rice krispy treats in this house. In fact, we love them so much that I can’t even make them anymore. Last time I made some, we ate the entire pan (...)
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15:05

Rhubarb crumb cake

54 0Zapisz
I came across this recipe for a rhubarb crumb cake a while ago. Rhubarb is something that I had been wanting to use more and a cake sounded like a great way to (...)
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15:00

French Toast

52 0Zapisz
The French toast that you’ll find in most places in America is what I call cafeteria french toast. Cafeteria french toast is crappy white Wonder bread crusted (...)
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14:31

Weekly meal planning week of 5.24.10.

36 0Zapisz
Last week was a heck of a week. I was sick for the latter part of the week, and I did a pretty poor job of sticking to our menu. We ate pizza rolls, delivery (...)
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13:12

French dressing: classic vinaigrette with a hint of tomato

54 0Zapisz
a recipe for French dressing, a classic vinaigrette with a hint of tomato- not the orangey, sweet glop of bottled French dressings of our youth
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08:57

Tomato Apple Chutney

90 2Zapisz
Ingredients onion 1 Red tomato 3 apple 2 chilli powder 1 tsp oil and salt. Method :Peel the skin of apple and cut into small pieces. Heat oil, add cut onion (...)
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08:52

Vermicelli Coconut Burfi

70 0Zapisz
After what was a nomad life for the better half of the month, we are back to our routine with Athamma returning from her trip. I think she cut short her trip (...)