Przepisy z pt., 25 cze 2010

58 Nowe przepisy kulinarne

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22:45

Kanpai japanese cocktail recipe

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Kanpai translates into an equivalent of the word “cheers” when making a toast. I actually thought it was spelled differently but who am I say it’s wrong. (...)
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21:08

Barbecued Chicken Thighs

27 0Zapisz
Why would anyone want to make lasagna in their dishwasher? Why would anyone want to see how many people can be packed into a Volkswagen? Or crammed into a (...)
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20:32

Pineapple Margarita Cocktail

27 0Zapisz
Tonight's cocktail hour was inspired by an episode of the Barefoot Contessa. In the episode, Ina made a pitcher full of pineapple margaritas; I downsized and (...)
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20:18

Bbq and wine pairing dinner

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Last weekend, in celebration of our 44th wedding anniversary our Son and Daughter-In-Law treated us to a Barbecue and Wine Pairing Dinner at the Five Star (...)
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19:25

Small shell pasta with beefaroni

43 0Zapisz
Toronto is just a hub of activity these days. High fences for the G20, protestors yelling "no fences", police presence, more protestors trying to get their (...)
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19:10

Spaghetti Pie

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We’re leaving town next week for a month, which for me translates into: No more going to the grocery store, and I have 6 days left to use up every last morsel (...)
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18:59

Tips and tricks for making mayonnaise

42 0Zapisz
For those of you who don’t like mayonnaise, I want to take the time right now to apologize... Read More The post {Tips & Tricks} Making Mayonnaise appeared (...)
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18:51

Tonkatsu breaded pork cutlets

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I don’t think I’ve ever had Tonkatsu in a Japanese restaurant; I almost always go for the sushi, something I wouldn’t make at home. Tonkatsu is easy to make at (...)
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18:35

Roasted beet salad with goat cheese and spicy maple pecans

41 0Zapisz
Up until I made this salad, I had never tasted a beet. They always seemed yucky, and though I consider myself to be fairly adventurous in my tastes, I never (...)
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17:34

Sauteed Beets and Radishes with Dill

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I have been receiving quite a bit of root vegetables in my farm share lately – multicolored beets, various types of radishes, turnips, and rainbow carrots. I (...)
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17:00

How to make pastry cream crème pâtissière

39 0Zapisz
Ever wanted to know how to make pastry cream? This pastry cream recipe is very simple and will yield a mountain of dreamy crème pâtissière. The post How to (...)
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16:48

Vanilla Cupcakes

41 0Zapisz
1 cup butter, softened 1 cup superfine sugar 2 cups self-rising flour 1 teas baking powder 4 eggs 1 teas vanilla extract Preheat oven to 350. Place 18 paper (...)
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16:38

Brewer’s Blondies

32 0Zapisz
It sounds like these should have beer in them, doesn’t it? Well, the original version from Baked bakery in Brooklyn is made with brewer’s malt blended with (...)
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16:19

Baby's spanakugela - savory greek jewish dish with spinach

28 0Zapisz
What to do when Jews and Greeks break bread? Why, make Baby's Spanakugela of course! Part Spanakopita, part Lukshoen Kugel, this sumptuous savory pulls both (...)
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16:00

Nibby Cream Cheese Brownie Cupcakes

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While we were in Atlanta, we had plenty of sweets. There was the leftover mousse from Alex’s birthday parties, the mini cupcakes we bought at Whole Foods (a (...)
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15:46

Chicken tikka recipe with spices and yogurt marinade

46 0Zapisz
Chicken TikkaIngredients1 kg Chicken cut into pieces 2 tsp Chili powder 1-1/2 tsp Salt 1 tbsp Ginger garlic paste ¼ cup Lemon juice 2 tbsp Yogurt1/2 tsp Black (...)
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15:43

Smoked eggplant salad with garlic yoghurt and mint

50 0Zapisz
Another refreshing smoked eggplant salad from southern Turkey, Antakya, this time with garlic yoghurt and mint. It goes very well with grilled meats, or just (...)
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15:40

Mango Lassi Smoothie

29 0Zapisz
This is one of the fastest things to whip up in the kitchen when you want a cool soothing, healthy drink after coming in from the sun.While smoothies / lassis (...)
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15:37

Chicken Recipes

47 0Zapisz
TwisterIngredients2 Chicken breast 1/2 tsp Salt ½ tsp Pepper 1/2 tsp Paprika powder 1 tbsp Chili sauce 1 tbsp Chili garlic sauce 1 cup Corn crumbs 1/4 cup Self (...)
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15:33

Estonian Shashlik Recipe

56 0Zapisz
During the long and light Wednesday night most Estonians stayed up really late, sat around a bonfire and ate lots of barbecued and roasted pork and sausages. (...)
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15:00

Candy Cupcakes

18 0Zapisz
The one thing people say about my cupcakes is that they are not overly sweet. Well…here’s a remedy for that. Top them with candy. Decorating can be the most (...)
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14:37

Kofta and kabab recipes with flavorful ingredients and spices

17 0Zapisz
Karhai KoftaIngredients300 gm Meat 2 Fried onion 1 tsp Ginger garlic paste ½ tsp Salt1 tsp Red chili powder 2 tbsp Gram flour ½ tsp All spice powder 1 tbsp (...)
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14:37

Mutter paneer indian cheese with peas in creamy tomato sauce

43 0Zapisz
"Oh you are so lucky!" was what everyone exclaimed when I'd give them the address of where we lived. It was always an easy address to remember, in any country (...)
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14:33

Cajun bbq Shrimp

27 0Zapisz
I would have to say that my serious cooking addiction started back in the 80's when my kids were small and I got a bug to cook. I remember my first real (...)
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14:20

France pique-nique

21 0Zapisz
We did some creative eating while traveling through France, mainly in the form of "pique-nique" or "picnic" for those of you who aren't fluent in "franglais." (...)