Przepisy z czw., 4 lis 2010

54 Nowe przepisy kulinarne

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23:48

Roasted Beets and Beet Soup

30 0Zapisz
There is something about beets that make people love them. Luscious natural sweetness. But some stay away from them due to the strong earthy after-taste. (...)
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23:45

Honey Mustard Kielbasa and Potatoes

32 0Zapisz
So we aren't actually eating this until tomorrow, but it says to cook in the oven for 55 minutes and I don't have time for that when I get home from work, so I (...)
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23:33

Is Your Wine or Beer Vegan?

35 0Zapisz
My family and I like our beverages. Tea, water, juice, the occasional soda. Oh, and beer and wine. Now, me, I'm nota beer drinker. I'll cook with it every now (...)
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23:27

If i had a deep freezer i'd freeze pretzels

42 0Zapisz
I want to make pretezels ... but if I had more room in my freezer I'd freeze them like last time since it's easier to make a big batch. They taste wonderful (...)
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23:22

Birthday tea item no. 3: quiche lorraine.

28 0Zapisz
Quiche Lorraine, prior to having its crust trimmed.As I had already got a fish-based tart (innuendo alert!) in mind, I was thinking along the bacon lines for (...)
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22:50

Birthday high tea tuna and cheese tart

37 0Zapisz
The tart, prior to having its pastry crust trimmedI have been after, since time immemorial, my Mum's recipe for her Salmon Tartlets.Lo and behold, she turned (...)
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22:25

Italian chopped salad

71 0Zapisz
A tiny green salad may not satisfy a hearty eater, but this salad will. Packed with flavorful goodies and plenty of protein, this Italian-inspired meal is a (...)
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21:06

Kohlrabi, carrot, and radish salad

51 0Zapisz
This week's Fall Fest theme is root veggies, and it made me remember a recipe that has been sitting in my drafts for a while. It's a light salad of crunchy, (...)
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20:39

Garlic Spinach with Fresh Orange

24 0Zapisz
You know how it is said that a little squeeze of Vitamin-C lemon into a dish of spinach, help us absorb the iron in spinach better? That is because spinach (...)
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20:05

Tagine of lamb, chickpeas and potatoes

29 0Zapisz
Carl Sagan once said: "If you want to make an apple pie from scratch you must first create the universe." I'm either going to quit cooking completely…. Or (...)
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20:00

Caramel-Topped Semolina Cake

23 0Zapisz
I am a bit of a free spirit. I like being able to make my own decisions, prioritise my work, and structure my day as I see fit, and I can get quite cross when (...)
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19:54

Puppy chow aka muddy buddies

27 0Zapisz
I remember eating this for the first time when I was in 8th or 9th grade. A friend had brought it to a class party and called it Puppy Chow. I thought it was (...)
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19:10

Cranberry Apple Crisp

34 0Zapisz
I am continuing my countdown to Thanksgiving recipe posts. My very favorite pie for Thanksgiving is pumpkin pie. I even make an extra one so that I can have it (...)
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18:38

Kunjalaadu laddu - south indian sweet for diwali

78 0Zapisz
4th Oct, 2010 Deepavali, the festival of lights,for me was always surrounded by sweets and snacks. This is that time of year, when I venture out and try sweets (...)
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18:07

Apple Cheesecake Crumb Pie

53 0Zapisz
My favorite thing to do this time of year is to go apple picking with my girlfriends. However, our version of apple picking involves eating every single apple (...)
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17:26

Iniya deepavali nall vaazthukkal

23 0Zapisz
:p Wishing all our Hindu friends and readers a very happy Deepavali! May happiness shines on you today and always.
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17:09

Spicy Chicken Soup

43 0Zapisz
My first experience with this soup was when a friend of mine made it at a girls night we had. I instantly fell in love! She gave me the recipe and I’ve made it (...)
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16:04

The Best Candy

27 0Zapisz
For my birthday, Hubby bought me a hand-picked box of chocolates from a local candy shop. When I say hand-picked, I mean that he selected each and every piece (...)
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15:23

Cheesy Hash Brown Casserole

135 0Zapisz
I think every family has its own version of “cheesy potatoes.” Our family actually has two versions. There’s my dad’s “party potatoes,” which are so freakin’ (...)
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15:00

Middle Eastern Stuffed Zucchini

55 0Zapisz
There are a gazillion things to do with zucchini, but making stuffed zucchini boats are has got to be the most fun way to eat, and that's by unanimous vote (...)
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14:58

Spooky vegan carrot cake

41 0Zapisz
To a recent Halloween party, I brought along a healthy (vegan!) carrot cake. Complete with a thick layer of purple healthy […]
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14:52

How to make over 27 cheesecakes and look amazing while doing it

24 0Zapisz
…or at least, feel like you look awesome while doing it? Thank you so much for voting me into Project Food Blog Round 7 — I’m so grateful for your support! (...)
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14:00

Homemade cream of mushroom soup

51 0Zapisz
A recipe I made recently called for a can of cream of mushroom soup. However, I wasn't too enthused about the long list of ingredients I found on the cans of (...)
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13:41

Braised mushroom pork sauce chinese style

22 0Zapisz
This is also another Chinese dish that every Chinese mom know how to cook this.I saw Shirley from Kokken69 also cook a very nice braised mushroom meat sauce (...)
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13:08

Red lentil vegetable soup

61 0Zapisz
It is cold and pouring out today, which makes me want to curl up on the couch with a warm blanket and a hot bowl of soup. A nice bowl of Red Lentil Soup chock (...)